| Literature DB >> 28245766 |
Chun-Ting Lee1, Heng-Chun Kuo2, Yung-Hsiang Chen3,4, Ming-Yen Tsai1,3.
Abstract
The polysaccharides in many plants are attracting worldwide attention because of their biological activities and medical properties, such as anti-viral, anti-oxidative, antichronic inflammation, anti-hypertensive, immunomodulation, and neuron-protective effects, as well as anti-tumor activity. Denodrobium species, a genus of the family orchidaceae, have been used as herbal medicines for hundreds of years in China due to their pharmacological effects. These effects include nourishing the Yin, supplementing the stomach, increasing body fluids, and clearing heat. Recently, numerous researchers have investigated possible active compounds in Denodrobium species, such as lectins, phenanthrenes, alkaloids, trigonopol A, and polysaccharides. Unlike those of other plants, the biological effects of polysaccharides in Dendrobium are a novel research field. In this review, we focus on these novel findings to give readers an overall picture of the intriguing therapeutic potential of polysaccharides in Dendrobium, especially those of the four commonly-used Denodrobium species: D. huoshanense, D. offininale, D. nobile, and D. chrysotoxum. Copyright© Bentham Science Publishers; For any queries, please email at epub@benthamscience.org.Entities:
Keywords: Chinese herb medicine; Dendrobium; antioxidants; biological effects; natural products; polysaccharides.
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Year: 2018 PMID: 28245766 DOI: 10.2174/0929867324666170227114648
Source DB: PubMed Journal: Curr Med Chem ISSN: 0929-8673 Impact factor: 4.530