Literature DB >> 2824244

Sequential mechanism of refolding of carbonic anhydrase B.

G V Semisotnov1, N A Rodionova, V P Kutyshenko, B Ebert, J Blanck, O B Ptitsyn.   

Abstract

The kinetics of refolding of bovine carbonic anhydrase B was studied by a variety of methods over a wide range of times (from milliseconds to hours). It has been shown that protein refolding proceeds through three stages. At the first stage (t1/2 approximately equal to 0.03 s) hydrophobic clusters and a compact state of the chain are formed. At the second stage (t1/2 approximately equal to 140 s) hydrophobic clusters are desolvated and the rigid native-like hydrophobic core is formed. At the third stage (t1/2 approximately equal to 600 s) the native active protein is formed.

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Year:  1987        PMID: 2824244     DOI: 10.1016/0014-5793(87)80412-x

Source DB:  PubMed          Journal:  FEBS Lett        ISSN: 0014-5793            Impact factor:   4.124


  32 in total

1.  Association of partially-folded intermediates of staphylococcal nuclease induces structure and stability.

Authors:  V N Uversky; A S Karnoup; R Khurana; D J Segel; S Doniach; A L Fink
Journal:  Protein Sci       Date:  1999-01       Impact factor: 6.725

2.  Myoglobin forms amyloid fibrils by association of unfolded polypeptide segments.

Authors:  Marcus Fändrich; Vincent Forge; Katrin Buder; Marlis Kittler; Christopher M Dobson; Stephan Diekmann
Journal:  Proc Natl Acad Sci U S A       Date:  2003-12-09       Impact factor: 11.205

3.  A kinetic study of beta-lactoglobulin amyloid fibril formation promoted by urea.

Authors:  Daizo Hamada; Christopher M Dobson
Journal:  Protein Sci       Date:  2002-10       Impact factor: 6.725

Review 4.  Protein folding.

Authors:  T E Creighton
Journal:  Biochem J       Date:  1990-08-15       Impact factor: 3.857

Review 5.  Molten globule intermediates and protein folding.

Authors:  H Christensen; R H Pain
Journal:  Eur Biophys J       Date:  1991       Impact factor: 1.733

6.  Effect of hydrostatic pressure on unfolding of alpha-lactalbumin: volumetric equivalence of the molten globule and unfolded state.

Authors:  Y Kobashigawa; M Sakurai; K Nitta
Journal:  Protein Sci       Date:  1999-12       Impact factor: 6.725

7.  Specific collapse followed by slow hydrogen-bond formation of beta-sheet in the folding of single-chain monellin.

Authors:  Tetsunari Kimura; Takanori Uzawa; Koichiro Ishimori; Isao Morishima; Satoshi Takahashi; Takashi Konno; Shuji Akiyama; Tetsuro Fujisawa
Journal:  Proc Natl Acad Sci U S A       Date:  2005-02-14       Impact factor: 11.205

Review 8.  Early events in protein folding explored by rapid mixing methods.

Authors:  Heinrich Roder; Kosuke Maki; Hong Cheng
Journal:  Chem Rev       Date:  2006-05       Impact factor: 60.622

Review 9.  Carbonic anhydrase as a model for biophysical and physical-organic studies of proteins and protein-ligand binding.

Authors:  Vijay M Krishnamurthy; George K Kaufman; Adam R Urbach; Irina Gitlin; Katherine L Gudiksen; Douglas B Weibel; George M Whitesides
Journal:  Chem Rev       Date:  2008-03       Impact factor: 60.622

10.  Studies on the role of amino acid stereospecificity in amyloid beta aggregation.

Authors:  Veer Bala Gupta; S S Indi; K S J Rao
Journal:  J Mol Neurosci       Date:  2007-09-21       Impact factor: 3.444

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