Literature DB >> 28239264

Novel Insights into the Health Importance of Natural Honey.

Abdulwahid Ajibola1.   

Abstract

Honey is a sweet, flavourful liquid substance with several beneficial constituents. Extensive research has shown the therapeutic promise of the use of honey in enhancing health values and improving body systems. This manuscript documents the ancient medicinal uses of honey and provides evidence-based data demonstrating its benefits in animal models, patients, and healthy individuals. Several reports by various researchers are discussed regarding health indices and biomarkers used following apitherapy. These include physiological processes in virtually all animal and human organs. The responses of body systems after oral and systemic administration of honey are also mentioned. Honey is also evaluated for its wide acceptability as a complementary and alternative medicine for most ailments. All types of honey exhibit different biochemical activities and show greater variability in their potency as apitherapeutic agents than conventional medicines. The mechanisms of action conferring honey's protective effects, as suggested by various authors, are documented. These entail synergistic interaction of the bioactive physical and chemical constituents of honey to produce the desired beneficial effects. The use of apitherapy in synergy with chemotherapy to manage microbial and cancer ailments is also helpful in reducing drug-induced cytotoxicity. The mechanistic insights into the overall protective, preventive, and therapeutic effects of honey portend the presence of a unique factor, a 'synergistic multiple ingredients factor', designated SMIF.

Entities:  

Keywords:  apitherapy; bioactivity; diabetes mellitus; health; honey; hypertension; medicine; nutraceutical; phytochemical; therapeutic

Year:  2015        PMID: 28239264      PMCID: PMC5295738     

Source DB:  PubMed          Journal:  Malays J Med Sci        ISSN: 1394-195X


  61 in total

1.  Honey, a palatable substance for infants: from De Rerum Natura to evidence-based medicine.

Authors:  L A Ramenghi; G Amerio; G Sabatino
Journal:  Eur J Pediatr       Date:  2001-11       Impact factor: 3.183

2.  Effects of natural honey consumption in diabetic patients: an 8-week randomized clinical trial.

Authors:  Mohsen Bahrami; Asal Ataie-Jafari; Saeed Hosseini; Mohammad Hasan Foruzanfar; Mazaher Rahmani; Mohammad Pajouhi
Journal:  Int J Food Sci Nutr       Date:  2009-11       Impact factor: 3.833

3.  Effect of honey on antibody production against thymus-dependent and thymus-independent antigens in primary and secondary immune responses.

Authors:  Noori S Al-Waili; Afruz Haq
Journal:  J Med Food       Date:  2004       Impact factor: 2.786

4.  Antioxidant and antimicrobial capacity of several monofloral Cuban honeys and their correlation with color, polyphenol content and other chemical compounds.

Authors:  Jose M Alvarez-Suarez; Sara Tulipani; Daimy Díaz; Yadiley Estevez; Stefania Romandini; Francesca Giampieri; Elisabetta Damiani; Paola Astolfi; Stefano Bompadre; Maurizio Battino
Journal:  Food Chem Toxicol       Date:  2010-06-15       Impact factor: 6.023

5.  Natural honey lowers plasma glucose, C-reactive protein, homocysteine, and blood lipids in healthy, diabetic, and hyperlipidemic subjects: comparison with dextrose and sucrose.

Authors:  Noori S Al-Waili
Journal:  J Med Food       Date:  2004       Impact factor: 2.786

6.  A flavonoid chrysin suppresses hypoxic survival and metastatic growth of mouse breast cancer cells.

Authors:  Kriengsak Lirdprapamongkol; Hiroaki Sakurai; Sherif Abdelhamed; Satoru Yokoyama; Takeyuki Maruyama; Sirivan Athikomkulchai; Amornrat Viriyaroj; Suresh Awale; Hideo Yagita; Somsak Ruchirawat; Jisnuson Svasti; Ikuo Saiki
Journal:  Oncol Rep       Date:  2013-08-20       Impact factor: 3.906

7.  Honey in the treatment of infantile gastroenteritis.

Authors:  I E Haffejee; A Moosa
Journal:  Br Med J (Clin Res Ed)       Date:  1985-06-22

8.  Anti-influenza viral effects of honey in vitro: potent high activity of manuka honey.

Authors:  Ken Watanabe; Ratika Rahmasari; Ayaka Matsunaga; Takahiro Haruyama; Nobuyuki Kobayashi
Journal:  Arch Med Res       Date:  2014-05-29       Impact factor: 2.235

9.  Acute administration of natural honey protects isolated heart in normothermic ischemia.

Authors:  Afshin Gharekhani; Moslem Najafi; Hamed Ghavimi
Journal:  Iran J Pharm Res       Date:  2012       Impact factor: 1.696

10.  Antibacterial activity of honey on cariogenic bacteria.

Authors:  Fatemeh Ahmadi-Motamayel; Seyedeh Sare Hendi; Mohammad Yusof Alikhani; Zahra Khamverdi
Journal:  J Dent (Tehran)       Date:  2013-01-31
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  7 in total

1.  Physicochemical, melissopalynological and antioxidant properties of artisanal honeys from Lebanon.

Authors:  Katherine Jaafar; Janay Haidar; Sawsan Kuraydiyyah; Tarek Ghaddar; Khouzama Knio; Baraem Ismail; Imad Toufeili
Journal:  J Food Sci Technol       Date:  2017-05-23       Impact factor: 2.701

2.  Detection of Serotonin, Melatonin, and Their Metabolites in Honey.

Authors:  Tae-Kang Kim; Venkatram R Atigadda; Pawel Brzeminski; Adrian Fabisiak; Edith K Y Tang; Robert C Tuckey; Russel J Reiter; Andrzej T Slominski
Journal:  ACS Food Sci Technol       Date:  2021-07-28

Review 3.  Uses of Natural Honey in Cancer: An Updated Review.

Authors:  Tahereh Eteraf-Oskouei; Moslem Najafi
Journal:  Adv Pharm Bull       Date:  2021-02-01

4.  Beneficial effects of specific natural substances on oral health.

Authors:  Sameer Shaikh; S Manoj Kumar
Journal:  Saudi Med J       Date:  2017-12       Impact factor: 1.484

Review 5.  The Case for a More Holistic Approach to Dry Eye Disease: Is It Time to Move beyond Antibiotics?

Authors:  Azadeh Tavakoli; Judith Louise Flanagan
Journal:  Antibiotics (Basel)       Date:  2019-06-30

6.  Potential of honey against the onset of autoimmune diabetes and its associated nephropathy, pancreatitis, and retinopathy in type 1 diabetic animal model.

Authors:  Sultan Fahad Al Nohair; Syed Suhail Ahmed; Mohamed Saleh Ismail; Ahdab Abdo El Maadawy; Manal A Albatanony; Zafar Rasheed
Journal:  Open Life Sci       Date:  2022-04-06       Impact factor: 0.938

Review 7.  A Sweeter Pill to Swallow: A Review of Honey Bees and Honey as a Source of Probiotic and Prebiotic Products.

Authors:  Suraiami Mustar; Nurliayana Ibrahim
Journal:  Foods       Date:  2022-07-15
  7 in total

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