Literature DB >> 28237996

Macromolecular and Elemental Composition Analyses of Leuconostoc mesenteroides ATCC 8293 Cultured in a Chemostat.

Jeongsu Bang1, Ling Li2, Hyunbin Seong1, Ye Won Kwon1, Dong-Yup Lee3, Nam Soo Han1.   

Abstract

The cellular composition and metabolic compounds of Leuconostoc mesenteroides ATCC 8293 were analyzed after cultivation in an anaerobic chemostat. The macromolecular composition was 24.4% polysaccharide, 29.7% protein, 7.9% lipid, 2.9% DNA, and 7.4% RNA. Its amino acid composition included large amounts of lysine, glutamic acid, alanine, and leucine. Elements were in the order of C > O > N > H > S. The metabolites in chemostat culture were lactic acid (73.34 mM), acetic acid (7.69 mM), and mannitol (9.93 mM). These data provide a first view of the cellular composition of L. mesenteroides for use in metabolic flux analysis.

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Keywords:  Leuconostoc mesenteroides; composition; elements; macromolecules; metabolites

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Year:  2017        PMID: 28237996     DOI: 10.4014/jmb.1612.12038

Source DB:  PubMed          Journal:  J Microbiol Biotechnol        ISSN: 1017-7825            Impact factor:   2.351


  1 in total

1.  Probiotic sugar confectionery fortified with flax seeds (Linum usitatissimum L.).

Authors:  Meghmala Waghmode; Aparna Gunjal; Neha Patil
Journal:  J Food Sci Technol       Date:  2020-02-03       Impact factor: 2.701

  1 in total

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