Literature DB >> 28229171

Potential biomarkers associated with oxidative stress for risk assessment of colorectal cancer.

Paramita Mandal1.   

Abstract

Cells are continuously threatened by the damage caused by reactive oxygen/nitrogen species (ROS/RNS), which are produced during physiological oxygen metabolism. In our review, we will summarize the latest reports on the role of oxidative stress and oxidative stress-induced signaling pathways in the etiology of colorectal cancer. The differences in ROS generation may influence the levels of oxidized proteins, lipids, and DNA damage, thus contributing to the higher susceptibility of colon. Reactive species (RS) of various types are formed and are powerful oxidizing agents, capable of damaging DNA and other biomolecules. Increased formation of RS can promote the development of malignancy, and the "normal" rates of RS generation may account for the increased risk of cancer development in the aged. In this review, we focus on the role of oxidative stress in the etiology of colorec-tal cancer and discuss free radicals and free radical-stimulated pathways in colorectal carcinogenesis.

Entities:  

Keywords:  Colorectal cancer; DNA damage; Free radicals; Oxidative stress; Reactive oxygen metabolites

Mesh:

Substances:

Year:  2017        PMID: 28229171     DOI: 10.1007/s00210-017-1352-9

Source DB:  PubMed          Journal:  Naunyn Schmiedebergs Arch Pharmacol        ISSN: 0028-1298            Impact factor:   3.000


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  16 in total

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Journal:  Foods       Date:  2020-02-10

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6.  Anti-Inflammatory and Antioxidant Properties of the Extract, Tiliroside, and Patuletin 3-O-β-D-Glucopyranoside from Pfaffia townsendii (Amaranthaceae).

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Authors:  Shuping Long; Yi Yang; Chengpin Shen; Yiwen Wang; Anmei Deng; Qin Qin; Liang Qiao
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Authors:  Justyna Zińczuk; Mateusz Maciejczyk; Konrad Zaręba; Wioletta Romaniuk; Adam Markowski; Bogusław Kędra; Anna Zalewska; Anna Pryczynicz; Joanna Matowicka-Karna; Katarzyna Guzińska-Ustymowicz
Journal:  Biomolecules       Date:  2019-10-22
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