| Literature DB >> 28222729 |
Diego Alberto Capurro1, Michael Davidsen2.
Abstract
BACKGROUND: The goal of this analysis was to describe socioeconomic inequalities in dental health among Spanish middle-aged adults, and the role of behavioral and psychosocial factors in explaining these inequalities.Entities:
Keywords: Behavior; Dental health; Disparities; Oral health; Psychosocial factors; Socioeconomic inequalities; Socioeconomic status; Spain
Mesh:
Year: 2017 PMID: 28222729 PMCID: PMC5320634 DOI: 10.1186/s12939-017-0529-7
Source DB: PubMed Journal: Int J Equity Health ISSN: 1475-9276
Study sample characteristics— adults ages 30 – 64 years
| n | % (CI 95%) | ||
|---|---|---|---|
| Sex | |||
| Male | 7,004 | 50.1 (49.0–51.2) | |
| Female | 10,598 | 49.9 (48.8–51.0) | |
| Marital Status | |||
| Single | 3,373 | 19.8 (18.9–20.8) | |
| Married | 12,139 | 71.4 (70.4–72.4) | |
| Separated/Divorced | 1,365 | 6.0 (5.6–6.5) | |
| Widowed/Widower | 676 | 2.3 (2.0–2.5) | |
| Missing | 49 | 0.5 (0.3–0.7) | |
| Area of Residence | |||
| Urban | 13,116 | 79.0 (77.6–80.2) | |
| Semi-urban | 3,192 | 15.5 (14.1–17.0) | |
| Rural | 1, 294 | 5.6 (4.7–6.6) | |
| Level of education | |||
| No formal education | 1,097 | 5.9 (5.4–6.5) | |
| Primary | 5,851 | 31.6 (30.5–32.9) | |
| Secondary | 7,209 | 41.4 (40.2–42.6) | |
| University | 3,356 | 20.1 (18.9–21.2) | |
| Missing | 89 | 1.0 (0.7–1.3) | |
| Equivalent net income | |||
| Quartile 1 | 3,473 | 21.6 (20.5–22.8) | |
| Quartile 2 | 3,656 | 20.1 (19.2–21.0) | |
| Quartile 3 | 5,000 | 25.8 (24.8–26.9) | |
| Quartile 4 (highest) | 3,548 | 18.3 (17.3–19.3) | |
| Missing | 1,925 | 14.2 (12.9–15.5) | |
| Occupational class | |||
| I (highest) | 1,886 | 11.3 (10.5–12.2) | |
| II | 1,921 | 10.8 (10.1–11.5) | |
| III | 4,349 | 23.6 (22.7–24.5) | |
| IV | 7,064 | 39.9 (38.7–41.0) | |
| V | 2,122 | 12.5 (11.8–13.4) | |
| Missing | 260 | 1.9 (1.6–2.3) | |
| Self-reported dental problemsa | |||
| <four dental problems | 15,700 | 87.4 (86.6–88.3) | |
| ≥four dental problems | 1,655 | 9.9 (9.3–10.6) | |
| Missing | 247 | 2.6 (2.1–3.3) | |
| Dental visits in the last 12 months | |||
| Yes | 7,424 | 40.4 (39.4–41.5) | |
| No | 10,178 | 59.6 (58.5–60.6) | |
| Smoking | |||
| Never | 7,782 | 42.7 (41.6–43.7) | |
| Former | 4,056 | 23.3 (22.4–24.2) | |
| Current | 5,764 | 34.1 (33.1–35.1) | |
| Frequency of sweet consumption per week | |||
| Less than three times | 9,282 | 52.7 (51.5–53.9) | |
| Three times or more | 2,102 | 12.0 (11.3–12.8) | |
| Daily | 5,904 | 31.8 (30.6–33.0) | |
| Missing | 314 | 3.5 (2.8–4.2) | |
| Frequency of sweet beverage consumption per week | |||
| Less than three times | 13,790 | 73.5 (72.4–74.7) | |
| Three times or more | 1,200 | 7.7 (7.1–8.3) | |
| Daily | 2,290 | 15.3 (14.4–16.2) | |
| Missing | 322 | 3.5 (2.9–4.3) | |
| Frequency of toothbrushing | |||
| At least twice a day | 12, 216 | 65.8 (64.6–67.0) | |
| Once a day | 3,713 | 22.6 (21.6–23.5) | |
| Less than once a day | 1,376 | 8.9 (8.3–9.6) | |
| Missing | 297 | 2.7 (2.2–3.3) | |
| Psychological distress | |||
| Good | 14,306 | 79.3 (78.1–80.5) | |
| Fair | 1,817 | 9.6 (9.0–10.2) | |
| Poor | 798 | 4.3 (3.9–4.7) | |
| Missing | 681 | 6.9 (5.9–8.1) | |
| Social support | |||
| Good | 14,516 | 79.7 (78.5–80.9) | |
| Fair | 2,087 | 11.8 (11.0–12.6) | |
| Poor | 209 | 1.0 (0.8–1.2) | |
| Missing | 790 | 7.5 (6.6–8.6) | |
| Family function | |||
| Good | 15,858 | 88.8 (87.8–89.7) | |
| Fair | 901 | 4.6 (4.2–5.1) | |
| Poor | 265 | 1.1 (0.9–1.4) | |
| Missing | 578 | 5.4 (4.6–6.4) | |
| Work-related stress | |||
| Low | 3,372 | 19.3 (18.5–20.2) | |
| Moderate | 5,090 | 29.9 (28.9–30.9) | |
| High | 2,527 | 15.0 (14.2–15.8) | |
| Missing | 6,613 | 35.8 (34.7–36.9) | |
| Job satisfaction | |||
| High | 4,703 | 26.3 (25.4–27.3) | |
| Moderate | 4,755 | 28.5 (27.5–29.5) | |
| Low | 1,537 | 9.4 (8.8–10.1) | |
| Missing | 6,607 | 35.7 (34.6–36.8) | |
aBased on self-reported dental problems: ‘Presence of tooth decay’ (30.7%, CI =29.7–31.8), ‘Missing tooth’ (76.7%, CI = 75.6–77.8), ‘Gum bleeding’ (22.6%, CI = 21.6–23.5), ‘Tooth mobility’ (7.8%, CI = 7.2–8.3), and ‘Missing tooth with no prosthetic replacement’ (56%, CI = 54.8–57.2)
Distribution of people reporting four or five dental problems by socioeconomic, behavioral and psychosocial variables— adults ages 30 – 64 years
| ≥4 dental problems | |||
|---|---|---|---|
|
| % (CI 95%) | ||
| Level of education+ | |||
| No formal education | 232 | 21.9 (18.8–25.5) | |
| Primary | 730 | 13.6 (12.4–14.9) | |
| Secondary | 560 | 8.9 (8.0–10.0) | |
| University | 127 | 4.0 (3.2–5.0) | |
| Equivalent net income+a | |||
| Quartile 1 | 576 | 16.4 (14.7–18.2) | |
| Quartile 2 | 419 | 10.8 (9.4–12.3) | |
| Quartile 3 | 423 | 8.4 (7.4–9.5) | |
| Quartile 4 (highest) | 237 | 5.2 (4.3–6.1) | |
| Occupational class+ | |||
| I (highest) | 83 | 4.4 (3.3–5.9) | |
| II | 117 | 6.7 (5.3–8.5) | |
| III | 356 | 9.0 (7.9–10.4) | |
| IV | 784 | 12.2 (11.1–13.4) | |
| V | 290 | 14.5 (12.5–16.8) | |
| Frequency of sweet consumption per week+ | |||
| Less than three times | 904 | 10.9 (10.0–11.9) | |
| Three times or more | 161 | 7.5 (6.2–9.2) | |
| Daily | 579 | 10.4 (9.3–11.5) | |
| Frequency of sweet beverage consumption per week+ | |||
| Less than three times | 1,208 | 9.4 (8.7–10.2) | |
| Three times or more | 140 | 12.1 (9.8–14.9) | |
| Daily | 296 | 13.7 (11.7–15.9) | |
| Smoking+ | |||
| Never | 692 | 8.9 (8.0–9.8) | |
| Former | 414 | 11.7 (10.4–13.3) | |
| Current | 549 | 10.8 (9.7–12.1) | |
| Frequency of toothbrushing+ | |||
| At least twice a day | 866 | 7.6 (6.9–8.3) | |
| Once a day | 461 | 12.5 (11.1–13.9) | |
| Less than once a day | 309 | 24.5 (21.4–27.8) | |
| Dental visits in the last 12 months+ | |||
| Yes | 562 | 8.6 (7.7–9.6) | |
| No | 1,093 | 11.3 (10.5–12.2) | |
| Psychological distress+ | |||
| Good | 1,186 | 8.9 (8.3–9.7) | |
| Fair | 261 | 16.5 (14.1–19.3) | |
| Poor | 160 | 21.0 (17.5–25.0) | |
| Social support+ | |||
| Good | 1,297 | 9.7 (9.0–10.5) | |
| Fair | 272 | 14.0 (12.1–16.2) | |
| Poor | 43 | 22.3 (15.4–31.2) | |
| Family function+ | |||
| Good | 1,444 | 9.9 (9.2–10.6) | |
| Fair | 131 | 15.0 (12.0–18.6) | |
| Poor | 47 | 24.0 (16.7–33.4) | |
| Work-related stressa | |||
| Low | 541 | 9.88 (8.53–11.23) | |
| Moderate | 716 | 9.82 (8.80–10.84) | |
| High | 398 | 11.55 (9.95–13.15) | |
| Job satisfaction+a | |||
| High | 547 | 8.41 (7.26–9.57) | |
| Moderate | 753 | 10.81 (9.75–11.87) | |
| Low | 355 | 12.79 (10.88–14.70) | |
aEstimates calculated with multiply imputed data
+ p < .005
Associations between SEP and reporting four or five dental problems—adults ages 30 – 64 years
| Model 1a | Model 2b | Model 3c | Model 4d | |||||
|---|---|---|---|---|---|---|---|---|
| OR (CI95%) |
| OR (CI95%) |
| OR (CI95%) |
| OR (CI95%) |
| |
| Level of Education | ||||||||
| Universitye | ---- | --- | ---- | --- | ---- | --- | ---- | --- |
| Secondary | 2.33 (1.80–3.01) | .000 | 2.05 (1.58–2.66) | .000 | 1.96 (1.59–2.33) | .000 | 1.62 (1.26–1.97) | .000 |
| Primary | 3.69 (2.86–4.77) | .000 | 2.82 (2.16–3.67) | .000 | 2.57 (2.14–3.00) | .000 | 1.89 (1.48–2.29) | .000 |
| No formal education | 6.54 (4.80–8.91) | .000 | 4.58 (3.31–6.34) | .000 | 4.38 (3.68–5.08) | .000 | 2.94 (2.31–3.57) | .000 |
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| F–adjusted = 0.66 ( | F–adjusted = 0.95 ( | F-adjusted = 1.06 ( | ||||||
| log pseudolikelihood = −6741427.9 | log pseudolikelihood = −6364312.7 | log pseudolikelihood = −5910612.5 | ||||||
| Model 1a | Model 2b | Model 3c | ||||||
| OR (CI95%) |
| OR (CI95%) |
| OR (CI95%) |
| |||
| Household Equivalent | ||||||||
| Income | ---- | --- | ---- | --- | ---- | --- | ---- | --- |
| Quartile 4 (highest)e | 1.68 (1.37–1.98) | .000 | 1.54 (1.24–1.84) | .000 | 1.49 (1.19–1.79) | .002 | 1.25 (0.96–1.53) | .089 |
| Quartile 3 | 2.20 (1.82–2.58) | .000 | 1.80 (1.45–2.15) | .000 | 1.73 (1.40–2.07) | .000 | 1.35 (1.05–1.65) | .022 |
| Quartile 2 | 3.62 (3.17–4.07) | .000 | 2.77 (2.36–3.18) | .000 | 2.46 (2.06–2.87) | .000 | 1.80 (1.43–2.16) | .000 |
| Quartile 1 | ||||||||
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| log pseudolikelihood = −6807884.4 | log pseudolikelihood = −6413004.9 | log pseudolikelihood = −5969405.4 | ||||||
| F-adjusted = 0.56 ( | F-adjusted = 0.99 ( | F-adjusted = 0.95 ( | ||||||
| Occupational class | ||||||||
| I (highest)e | ---- | --- | ---- | --- | ---- | --- | ---- | --- |
| II | 1.56 (1.06–2.31) | .025 | 1.37 (0.92–2.04) | .121 | 1.35 (0.88–1.82) | .142 | 1.09 (0.67–1.51) | .674 |
| III | 2.08 (1.48–2.93) | .000 | 1.78 (1.26–2.52) | .002 | 1.60 (1.15–2.04) | .009 | 1.10 (0.73–1.48) | .587 |
| IV | 2.94 (2.13–4.07) | .000 | 2.27 (1.63–3.17) | .000 | 2.13 (1.63–2.62) | .000 | 1.26 (0.86–1.65) | .208 |
| V | 3.61 (2.53–5.16) | .000 | 2.55 (1.77–3.66) | .000 | 2.35 (1.77–2.92) | .000 | 1.25 (0.81–1.69) | .270 |
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| log pseudolikelihood = −6790156.0 | log pseudolikelihood = −6382456.4 | log pseudolikelihood = −5941464.8 | log pseudolikelihood = −5823027.6 | |||||
| F-adjusted = 0.28 ( | F-adjusted = 0.60 ( | F-adjusted = 0.90 ( | F-adjusted = 1.52 ( | |||||
Models 1, 2 and 3 were built separately for each indicator of SEP. Model 4 is one single model with the three indicators of SEP included simultaneously
aModel 1: adjusted by demographic variables (age in groups, sex, area of residence, and marital status)
bModel 2: adjusted by demographic and behavioral variables (smoking, sweet and sweetened beverage intake, toothbrushing, and dental visits)
cModel 3: adjusted by demographic, behavioral, and psychosocial variables (mental health, social support, family function, work-related stress, and job satisfaction. Work-related stress and job satisfaction with imputed data)
dModel 4: adjusted by demographic, behavioral, psychosocial, and socioeconomic variables (income, work-related stress, and job satisfaction with imputed data). To avoid multicollinearity, the degree of correlation between socioeconomic variables was measured. The highest correlation found (between education and occupational class) was moderate (Spearman’s rho = 0.47; p < 0.001)
eReference category