Literature DB >> 28222367

A novel turn-on fluorescent strategy for sensing ascorbic acid using graphene quantum dots as fluorescent probe.

Hua Liu1, Weidan Na1, Ziping Liu1, Xueqian Chen1, Xingguang Su2.   

Abstract

In this paper, a facile and rapid fluorescence turn-on assay for fluorescent detection of ascorbic acid (AA) was developed by using the orange emission graphene quantum dots (GQDs). In the presence of horse radish peroxidase (HRP) and hydrogen peroxide (H2O2), catechol can be oxidized by hydroxyl radicals and converted to o-benzoquinone, which can significantly quench the fluorescence of GQDs. However, when AA present in the system, it can consume part of H2O2 and hydroxyl radicals to inhibit the generation of o-benzoquinone, resulting in fluorescence recovery. Under the optimized experimental conditions, the fluorescence intensity was linearly correlated with the concentration of H2O2 in the range of 3.33-500µM with a detection limit of 1.2µM. The linear detection for AA was in the range from 1.11 to 300µM with a detection limit of 0.32µM. The proposed method was applied to the determination of AA in human serum samples with satisfactory results.
Copyright © 2017. Published by Elsevier B.V.

Entities:  

Keywords:  Ascorbic acid; Catechol; Graphene quantum dots (GQDs); H(2)O(2); O-benzoquinone

Mesh:

Substances:

Year:  2017        PMID: 28222367     DOI: 10.1016/j.bios.2017.02.005

Source DB:  PubMed          Journal:  Biosens Bioelectron        ISSN: 0956-5663            Impact factor:   10.618


  18 in total

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Review 9.  An Overview of Optical and Electrochemical Sensors and Biosensors for Analysis of Antioxidants in Food during the Last 5 Years.

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Authors:  Sukhyun Kang; Hyuksu Han; Kangpyo Lee; Kang Min Kim
Journal:  ACS Omega       Date:  2022-01-04
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