Literature DB >> 28211621

Changes in sugar content and related enzyme activities in table grape (Vitis vinifera L.) in response to foliar selenium fertilizer.

Shuaimeng Zhu1, Yinli Liang1,2, Xiaojuan An2, Fanchao Kong2, Dekai Gao2, Hongfei Yin2.   

Abstract

BACKGROUND: Spraying selenium (Se) fertilizer is an effective method for Se-enriched fruit production. Sugar content in fruit is the major factor determining berry quality. However, changes in sugar metabolism in response to Se fertilizer are unclear. Hence, this study was conducted to identify the effects of Se fertilizer on sugar metabolism and related enzyme activities of grape berries. Additionally, production of leaves with and without Se fertilizer was also investigated.
RESULTS: Acid invertase (AI) activity, total soluble sugar and Se content in berries, and photosynthetic rate in leaves produced under Se fertilizer treatments were higher than that of control. Glucose and fructose were the primary sugars in berries, with a trace of sucrose. In both berries and leaves, neutral invertase activity was lower than AI, there was no significant difference in neutral invertase, sucrose synthase and sucrose phosphate synthase between Se fertilizer-treated and control. In berries, AI showed a significant positive correlation with glucose and fructose; also Se content was significantly correlated with sugar content.
CONCLUSION: AI played an important role in the process of sugar accumulation in berries; high AI activity in berries and photosynthetic rate in leaves could explain the mechanism by which Se fertilizer affected sugar accumulation in berries.
© 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

Entities:  

Keywords:  Hutai No. 08; dynamic change; metabolic enzymes; sugar components

Mesh:

Substances:

Year:  2017        PMID: 28211621     DOI: 10.1002/jsfa.8276

Source DB:  PubMed          Journal:  J Sci Food Agric        ISSN: 0022-5142            Impact factor:   3.638


  9 in total

1.  VvTOR interacts with VvSnRK1.1 and regulates sugar metabolism in grape.

Authors:  Ying Zhao; Xiu-Qin Wang
Journal:  Planta       Date:  2022-08-06       Impact factor: 4.540

2.  Small RNA sequencing reveals dynamic microRNA expression of important nutrient metabolism during development of Camellia oleifera fruit.

Authors:  Xiao-Xia Liu; Xiao-Fang Luo; Ke-Xin Luo; Ya-Lin Liu; Ting Pan; Zhi-Zhang Li; Gregory J Duns; Fu-Lin He; Zuo-Dong Qin
Journal:  Int J Biol Sci       Date:  2019-01-01       Impact factor: 6.580

3.  Exogenous melatonin promotes growth and sucrose metabolism of grape seedlings.

Authors:  Lisha Zhong; Lijin Lin; Liu Yang; Ming'an Liao; Xun Wang; Jin Wang; Xiulan Lv; Honghong Deng; Dong Liang; Hui Xia; Yi Tang
Journal:  PLoS One       Date:  2020-04-23       Impact factor: 3.240

4.  Investigation of the cause of reduced sugar content in Kiyomi tangor fruit of Ziyang xiangcheng (Citrus junos Sieb. ex Tanaka) rootstock.

Authors:  Tiantian Dong; Bo Xiong; Shengjia Huang; Ling Liao; Xia Qiu; Guochao Sun; Yunzhenzi He; Changwen Duan; Xiaojia Wang; Xu Zhang; Sichen Li; Jin Zhu; Zhihui Wang
Journal:  Sci Rep       Date:  2019-12-17       Impact factor: 4.379

5.  Iodine Biofortification of Apples and Pears in an Orchard Using Foliar Sprays of Different Composition.

Authors:  Christoph Budke; Werner Dierend; Hans-Georg Schön; Katja Hora; Karl Hermann Mühling; Diemo Daum
Journal:  Front Plant Sci       Date:  2021-02-24       Impact factor: 5.753

6.  Transcriptomic Analysis of Root Restriction Effects on the Primary Metabolites during Grape Berry Development and Ripening.

Authors:  Feng Leng; Yue Wang; Jinping Cao; Shiping Wang; Di Wu; Ling Jiang; Xian Li; Jinsong Bao; Naymul Karim; Chongde Sun
Journal:  Genes (Basel)       Date:  2022-01-30       Impact factor: 4.096

7.  Effects of exogenous sucrose and selenium on plant growth, quality, and sugar metabolism of pea sprouts.

Authors:  Chuntao Tan; Liang Zhang; Xuewu Duan; Xirong Chai; Riming Huang; Yunyan Kang; Xian Yang
Journal:  J Sci Food Agric       Date:  2021-11-17       Impact factor: 4.125

8.  Comparative Metabolic Profiling of Grape Pulp during the Growth Process Reveals Systematic Influences under Root Restriction.

Authors:  Feng Leng; Shuyan Duan; Shiren Song; Liping Zhao; Wenping Xu; Caixi Zhang; Chao Ma; Lei Wang; Shiping Wang
Journal:  Metabolites       Date:  2021-06-11

9.  Seaweed Extract Improved Yields, Leaf Photosynthesis, Ripening Time, and Net Returns of Tomato (Solanum lycopersicum Mill.).

Authors:  Yuanyuan Yao; Xiaoqi Wang; Baocheng Chen; Min Zhang; Jinzhao Ma
Journal:  ACS Omega       Date:  2020-02-21
  9 in total

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