| Literature DB >> 28190990 |
Animesh Acharjee1,2, Philippa Prentice3, Carlo Acerini3, James Smith1,4, Ieuan A Hughes3, Ken Ong3,5, Julian L Griffin1,2, David Dunger3, Albert Koulman1,6.
Abstract
INTRODUCTION: Links between early life exposures and later health outcomes may, in part, be due to nutritional programming in infancy. This hypothesis is supported by observed long-term benefits associated with breastfeeding, such as better cognitive development in childhood, and lower risks of obesity and high blood pressure in later life. However, the possible underlying mechanisms are expected to be complex and may be difficult to disentangle due to the lack of understanding of the metabolic processes that differentiate breastfed infants compared to those receiving just formula feed.Entities:
Keywords: Biomarker discovery; Infant nutrition; Lipidomics; Random Forest
Year: 2017 PMID: 28190990 PMCID: PMC5272886 DOI: 10.1007/s11306-017-1166-2
Source DB: PubMed Journal: Metabolomics ISSN: 1573-3882 Impact factor: 4.290
Fig. 1Workflow for the data analysis. Random Forest (RF) classification was used to select subsets of lipids from lipidomics data and different classes of milk nutrition are shown. CBGS-1 data were used as a training set whereas CBGS-2 and POPS data were used for validation and quantified using the area under a receiver operator characteristics (AUROC)
Fig. 2Lipids selected using backwards elimination process. a shows common and unique lipids in the different situations. b lists the lipids associated with the situations explored. For simplicity, the situations are marked in different colours
Fig. 3Summary of the area under receiver operating characteristic (AUROC) curves in different situations with human milk (HM), HM & formula (Mix) and formula (FM). Four situations are described with all lipids in (a) and selected lipids in (b) and their impact on AUROC values are summarised clearly showing that the selected lipids are enough to predict in both CBGS-2 and POPS datasets
Fig. 4Predictions of the volume of formula milk (ml) in the CBGS-1 samples (FM and mix samples only) from CBGS-2 and POPS dataset separately using selected lipids. The dashed lines show the relationships within FM (red) and Mix feed (blue) samples. The FM showed a limited correlation with two predictions whereas Mix feed samples show a linear relationship with Pearson correlation 0.56