Literature DB >> 28180259

Do the foods advertised in Australian supermarket catalogues reflect national dietary guidelines?

Adrian J Cameron1, Stacey J Sayers2, Gary Sacks1, Lukar E Thornton2.   

Abstract

Mesh:

Year:  2017        PMID: 28180259     DOI: 10.1093/heapro/dav089

Source DB:  PubMed          Journal:  Health Promot Int        ISSN: 0957-4824            Impact factor:   2.483


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  5 in total

1.  Price Promotions by Food Category and Product Healthiness in an Australian Supermarket Chain, 2017-2018.

Authors:  Devorah Riesenberg; Kathryn Backholer; Christina Zorbas; Gary Sacks; Anna Paix; Josephine Marshall; Miranda R Blake; Rebecca Bennett; Anna Peeters; Adrian J Cameron
Journal:  Am J Public Health       Date:  2019-08-15       Impact factor: 9.308

Review 2.  Evidence Gaps in Assessments of the Healthiness of Online Supermarkets Highlight the Need for New Monitoring Tools: a Systematic Review.

Authors:  Damian Maganja; Mia Miller; Kathy Trieu; Tailane Scapin; Adrian Cameron; Jason H Y Wu
Journal:  Curr Atheroscler Rep       Date:  2022-02-09       Impact factor: 5.967

3.  Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases.

Authors:  Katrine T Ejlerskov; Stephen J Sharp; Martine Stead; Ashley J Adamson; Martin White; Jean Adams
Journal:  PLoS Med       Date:  2018-12-18       Impact factor: 11.069

4.  Food marketing in supermarket circulars in Brazil: An obstacle to healthy eating.

Authors:  Clarisse Mendes; Luíza Miranda; Rafael Claro; Paula Horta
Journal:  Prev Med Rep       Date:  2021-01-04

5.  Supermarket Circulars Promoting the Sales of 'Healthy' Foods: Analysis Based on Degree of Processing.

Authors:  Alyne Michelle Botelho; Anice Milbratz de Camargo; Kharla Janinny Medeiros; Gabriella Beatriz Irmão; Moira Dean; Giovanna Medeiros Rataichesck Fiates
Journal:  Nutrients       Date:  2020-09-21       Impact factor: 5.717

  5 in total

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