Literature DB >> 28179056

Effects of nutrient load on microbial activities within a seagrass-dominated ecosystem: Implications of changes in seagrass blue carbon.

Songlin Liu1, Zhijian Jiang2, Yunchao Wu1, Jingping Zhang2, Iman Arbi1, Feng Ye3, Xiaoping Huang4, Peter Ian Macreadie5.   

Abstract

Nutrient loading is a leading cause of global seagrass decline, triggering shifts from seagrass- to macroalgal-dominance. Within seagrass meadows of Xincun Bay (South China Sea), we found that nutrient loading (due to fish farming) increased sediment microbial biomass and extracellular enzyme activity associated with carbon cycling (polyphenol oxidase, invertase and cellulase), with a corresponding decrease in percent sediment organic carbon (SOC), suggesting that nutrients primed microorganism and stimulated SOC remineralization. Surpisingly, however, the relative contribution of seagrass-derived carbon to bacteria (δ13Cbacteria) increased with nutrient loading, despite popular theory being that microbes switch to consuming macroalgae which are assumed to provide a more labile carbon source. Organic carbon sources of fungi were unaffected by nutrient loading. Overall, this study suggests that nutrient loading changes the relative contribution of seagrass and algal sources to SOC pools, boosting sediment microbial biomass and extracellular enzyme activity, thereby possibly changing seagrass blue carbon.
Copyright © 2017 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Extracellular enzymes activities; Microbial community structure; PLFA; Seagrass bed; Sediment organic carbon; δ(13)C

Mesh:

Substances:

Year:  2017        PMID: 28179056     DOI: 10.1016/j.marpolbul.2017.01.056

Source DB:  PubMed          Journal:  Mar Pollut Bull        ISSN: 0025-326X            Impact factor:   5.553


  3 in total

1.  Effects of nutrient loading on sediment bacterial and pathogen communities within seagrass meadows.

Authors:  Songlin Liu; Zhijian Jiang; Yiqin Deng; Yunchao Wu; Jingping Zhang; Chunyu Zhao; Delian Huang; Xiaoping Huang; Stacey M Trevathan-Tackett
Journal:  Microbiologyopen       Date:  2018-03-09       Impact factor: 3.139

2.  Climate-Friendly Seafood: The Potential for Emissions Reduction and Carbon Capture in Marine Aquaculture.

Authors:  Alice R Jones; Heidi K Alleway; Dominic McAfee; Patrick Reis-Santos; Seth J Theuerkauf; Robert C Jones
Journal:  Bioscience       Date:  2022-01-25       Impact factor: 8.589

3.  High variability of Blue Carbon storage in seagrass meadows at the estuary scale.

Authors:  Aurora M Ricart; Paul H York; Catherine V Bryant; Michael A Rasheed; Daniel Ierodiaconou; Peter I Macreadie
Journal:  Sci Rep       Date:  2020-04-03       Impact factor: 4.379

  3 in total

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