Literature DB >> 28175306

Dynamic modeling reveals a three-step response of Saccharomyces cerevisiae to high CO2 levels accompanied by increasing ATP demands.

Gerhard Eigenstetter, Ralf Takors.   

Abstract

Saccharomyces cerevisiae is often applied in large-scale bioreactors where gradients of dissolved CO2 exist. Under high CO2 pressure, the dissolved gas enters the microbe, causing multifold intracellular responses such as decrease of pH, increase of HCO3- and changes of ion balance. Effects of varying CO2 concentrations are multifold, hard to scale and hardly investigated. Hence, the multi-level response to CO2 shifts was summarized in a predicting ODE model with mass action kinetics, balancing electrochemical charges in steady-state growth conditions. Compared to experimental observations, the simulated dynamics of ion concentrations were found to be consistent. During CO2 shifts, the model predicts the initial depolarization of the membrane potential, the temporal pH drop and the activation of countermeasures such as Pma1-mediated H+ export and Trk1,2-mediated K+ import. In conclusion, extracellular cation concentrations and the cellular pH regulation are critical factors that determine physiology and cellular energy management. Consequently, pressure-induced CO2 gradients cause peaks of ATP demand which may occur in cells circulating in large-scale industrial bioreactors. © FEMS 2017. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  ATP; CO2 signal; HCO3−; ion balance; membrane potential; pH

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Year:  2017        PMID: 28175306     DOI: 10.1093/femsyr/fox008

Source DB:  PubMed          Journal:  FEMS Yeast Res        ISSN: 1567-1356            Impact factor:   2.796


  4 in total

1.  Integration of the tricarboxylic acid (TCA) cycle with cAMP signaling and Sfl2 pathways in the regulation of CO2 sensing and hyphal development in Candida albicans.

Authors:  Li Tao; Yulong Zhang; Shuru Fan; Clarissa J Nobile; Guobo Guan; Guanghua Huang
Journal:  PLoS Genet       Date:  2017-08-07       Impact factor: 5.917

2.  Formic Acid Formation by Clostridium ljungdahlii at Elevated Pressures of Carbon Dioxide and Hydrogen.

Authors:  Florian Oswald; I Katharina Stoll; Michaela Zwick; Sophia Herbig; Jörg Sauer; Nikolaos Boukis; Anke Neumann
Journal:  Front Bioeng Biotechnol       Date:  2018-02-12

3.  Physiological responses of Saccharomyces cerevisiae to industrially relevant conditions: Slow growth, low pH, and high CO2 levels.

Authors:  Xavier Hakkaart; Yaya Liu; Mandy Hulst; Anissa El Masoudi; Eveline Peuscher; Jack Pronk; Walter van Gulik; Pascale Daran-Lapujade
Journal:  Biotechnol Bioeng       Date:  2020-01-22       Impact factor: 4.530

4.  Monitoring Intracellular Metabolite Dynamics in Saccharomyces cerevisiae during Industrially Relevant Famine Stimuli.

Authors:  Steven Minden; Maria Aniolek; Christopher Sarkizi Shams Hajian; Attila Teleki; Tobias Zerrer; Frank Delvigne; Walter van Gulik; Amit Deshmukh; Henk Noorman; Ralf Takors
Journal:  Metabolites       Date:  2022-03-18
  4 in total

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