Literature DB >> 28160004

In ovo evaluation of FloraMax®-B11 on Marek's disease HVT vaccine protective efficacy, hatchability, microbiota composition, morphometric analysis, and Salmonella enteritidis infection in broiler chickens.

K D Teague1, L E Graham1, J R Dunn2, H H Cheng2, N Anthony1, J D Latorre1, A Menconi3, R E Wolfenden3, A D Wolfenden1, B D Mahaffey1, M Baxter1, X Hernandez-Velasco4, R Merino-Guzman4, L R Bielke5, B M Hargis1, G Tellez1.   

Abstract

Three experiments were conducted to evaluate the effect of in ovo administration of FloraMax®-B11 (FM) on Marek's disease (MD) herpesvirus of turkeys (HVT) vaccine protective efficacy, hatchability, microbiota composition, morphometric analysis, and Salmonella enteritidis (SE) infection in chickens. Experiment 1 consisted of 3 trials. In trials 1 and 2, d 18 White Leghorn 15I5x71 embryos were randomly distributed in 4 groups: 1) HVT vaccinated in ovo and no Marek's disease virus (MDV) challenge; 2), HVT + FM vaccinated in ovo and no MDV challenge; 3) HVT vaccinated in ovo and challenge with virulent MDV (vMDV; strain 583A); and 4), HVT + FM vaccinated in ovo and challenge with vMDV. Trial 3 was designed exactly the same as Experiment 1 but chicks were challenged with very virulent MDV (vvMDV; strains Md5 and 612). Birds were monitored until 8 wk of age, and tested for MD incidence. Experiment 2 consisted of 3 trials. In each trial, d 18 broiler embryos were injected in ovo with either saline or FM to measure hatchability and gastrointestinal bacterial composition. In Experiment 3, d 18 broiler embryos were injected in ovo with either saline or FM. All chickens that hatched were orally gavaged with SE at hatch and kept for 7 d to monitor post-hatch BW. No significant difference (P > 0.05) between MD percentage in birds vaccinated with HVT alone or HVT + FM were observed in Experiment 1. In Experiment 2, probiotic did not negatively affect hatchability, but did reduce lactose positive Gram-negative bacteria. Further, increase in BW was associated with higher villi surface area in the ileum in chickens that received the probiotic as well as a significant reduction in the SE incidence in Experiment 3. These results suggest that in ovo administration of FM does not negatively impact the ability of HVT to protect against MD or hatchability of chickens, but improves BW during the first 7 d of life and decreases SE recovery in chickens.
© 2017 Poultry Science Association Inc.

Entities:  

Keywords:  Marek's disease vaccine; Salmonella enteritidis; hatchability; in ovo; probiotic

Mesh:

Substances:

Year:  2017        PMID: 28160004     DOI: 10.3382/ps/pew494

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  7 in total

1.  Cecal microbiome composition and metabolic function in probiotic treated broilers.

Authors:  Denise R Rodrigues; Whitney Briggs; Audrey Duff; Kaylin Chasser; Raj Murugesan; Chasity Pender; Shelby Ramirez; Luis Valenzuela; Lisa Bielke
Journal:  PLoS One       Date:  2020-06-03       Impact factor: 3.240

Review 2.  Non-Antibiotics Strategies to Control Salmonella Infection in Poultry.

Authors:  José Martín Ruvalcaba-Gómez; Zuamí Villagrán; Juan José Valdez-Alarcón; Marcelino Martínez-Núñez; Lorena Jacqueline Gomez-Godínez; Edmundo Ruesga-Gutiérrez; Luis Miguel Anaya-Esparza; Ramón Ignacio Arteaga-Garibay; Angélica Villarruel-López
Journal:  Animals (Basel)       Date:  2022-01-01       Impact factor: 2.752

3.  Long-chain glucomannan supplementation modulates immune responsiveness, as well as intestinal microbiota, and impacts infection of broiler chickens with Salmonella enterica serotype Enteritidis.

Authors:  Nathalie Meijerink; Jean E de Oliveira; Daphne A van Haarlem; David M Lamot; Francisca C Velkers; Hauke Smidt; J Arjan Stegeman; Victor P M G Rutten; Christine A Jansen
Journal:  Vet Res       Date:  2022-02-04       Impact factor: 3.683

Review 4.  The Role of Nutraceuticals and Phytonutrients in Chickens' Gastrointestinal Diseases.

Authors:  Lucia Biagini; Livio Galosi; Alessandra Roncarati; Anna-Rita Attili; Sara Mangiaterra; Giacomo Rossi
Journal:  Animals (Basel)       Date:  2022-03-31       Impact factor: 2.752

5.  The gut microbiota of chickens in a commercial farm treated with a Salmonella phage cocktail.

Authors:  Viviana Clavijo; Tatiana Morales; Martha Josefina Vives-Flores; Alejandro Reyes Muñoz
Journal:  Sci Rep       Date:  2022-01-19       Impact factor: 4.379

6.  The potential for inoculating Lactobacillus animalis and Enterococcus faecium alone or in combination using commercial in ovo technology without negatively impacting hatch and post-hatch performance.

Authors:  Chrysta N Beck; Christopher D McDaniel; Kelley G S Wamsley; Aaron S Kiess
Journal:  Poult Sci       Date:  2019-12-01       Impact factor: 3.352

7.  Evaluation of in ovo Bacillus spp. based probiotic administration on horizontal transmission of virulent Escherichia coli in neonatal broiler chickens.

Authors:  M A Arreguin-Nava; B D Graham; B Adhikari; M Agnello; C M Selby; X Hernandez-Velasco; C N Vuong; B Solis-Cruz; D Hernandez-Patlan; J D Latorre; G Tellez; B M Hargis; G Tellez-Isaias
Journal:  Poult Sci       Date:  2019-12-01       Impact factor: 3.352

  7 in total

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