Literature DB >> 28148684

Maternal Midpregnancy Plasma trans 18:1 Fatty Acid Concentrations Are Positively Associated with Risk of Maternal Vascular Complications and Child Low Birth Weight.

Nina H Grootendorst-van Mil1,2,3,4, Henning Tiemeier2,5,4, Jolien Steenweg-de Graaff1,2,5, Vincent Wv Jaddoe1,5,6, Eric Ap Steegers3, Régine Pm Steegers-Theunissen7.   

Abstract

Background: Evidence is plentiful that trans fatty acids (TFAs) induce vascular inflammation with adverse metabolic consequences. However, it is not clear whether TFAs increase the risk of vascular pregnancy complications such as preeclampsia.Objective: We investigated associations between midpregnancy maternal plasma trans 18:1 fatty acid (t18:1) concentrations and pregnancy course and outcomes.
Methods: Participants were 6695 pregnant women and newborns from the Generation R Study, Rotterdam, Netherlands (enrollment in 2001-2005). Maternal midpregnancy (mean ± SD gestational age: 20.7 ± 1.2 wk) t18:1 plasma concentrations were determined and related to gestational age and sex-adjusted birth weight SD scores, placental weight, and the risk of preeclampsia. In addition, we explored potential time trends by testing the association of maternal plasma t18:1 concentrations with birth weight in birth cohorts given the Dutch industry-initiative to lower food TFA contents during the inclusion period. Multiple logistic and linear regression analyses were performed, taking various socioeconomic and biological covariates into account.
Results: A higher midpregnancy maternal plasma t18:1 concentration was associated with lower birth weight (SD score, adjusted β: -0.10; 95% CI: -0.15, -0.04; P < 0.001) and placental weight (kilograms, adjusted β: -10,65; 95% CI: -20.23, -1.07; P = 0.03) and with a higher risk of preeclampsia (adjusted OR: 1.65; 95% CI: 1.10, 2.49; P = 0.02). We observed a 31% decrease in the median plasma t18:1 concentration in our population over time, but the association between the plasma t18:1 concentration standardized per birth year and birth weight was comparable between birth-year cohorts (years 2001-2005).Conclusions: A higher maternal midpregnancy plasma t18:1 concentration was associated with lower birth weight and placental weight and with a higher risk of preeclampsia. Although the intake of TFAs in our population decreased during the inclusion period, the association with adverse pregnancy outcomes was unchanged even at lower maternal plasma t18:1 concentrations.
© 2017 American Society for Nutrition.

Entities:  

Keywords:  birth weight; population-based cohort; preeclampsia; pregnancy; trans fatty acid

Mesh:

Substances:

Year:  2017        PMID: 28148684     DOI: 10.3945/jn.116.239335

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  3 in total

1.  Maternal fatty acid concentrations and newborn DNA methylation.

Authors:  Sonia L Robinson; Sunni L Mumford; Weihua Guan; Xuehuo Zeng; Keewan Kim; Jeannie G Radoc; Mai-Han Trinh; Kerry Flannagan; Enrique F Schisterman; Edwina Yeung
Journal:  Am J Clin Nutr       Date:  2020-03-01       Impact factor: 7.045

2.  Prenatal exposure to trans fatty acids and head growth in fetal life and childhood: triangulating confounder-adjustment and instrumental variable approaches.

Authors:  Runyu Zou; Jeremy A Labrecque; Sonja A Swanson; Eric A P Steegers; Tonya White; Hanan El Marroun; Henning Tiemeier
Journal:  Eur J Epidemiol       Date:  2022-09-15       Impact factor: 12.434

3.  Systematic Literature Review and Meta-Analysis of the Relationship Between Polyunsaturated and Trans Fatty Acids During Pregnancy and Offspring Weight Development.

Authors:  Xuan Ren; Birgitta Lind Vilhjálmsdóttir; Jeanett Friis Rohde; Karen Christina Walker; Suzanne Elizabeth Runstedt; Lotte Lauritzen; Berit Lilienthal Heitmann; Ina Olmer Specht
Journal:  Front Nutr       Date:  2021-03-25
  3 in total

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