| Literature DB >> 28127200 |
Hao-Jun Shi1, Chen Jin1, De-Liang Fu1.
Abstract
AIM: To evaluate the impact of glycemic control and nutritional status after total pancreatectomy (TP) on complications, tumor recurrence and overall survival.Entities:
Keywords: Complication; Glycemic control; Nutritional status; Prognosis; Total pancreatectomy; Tumor recurrence
Mesh:
Substances:
Year: 2017 PMID: 28127200 PMCID: PMC5236506 DOI: 10.3748/wjg.v23.i2.265
Source DB: PubMed Journal: World J Gastroenterol ISSN: 1007-9327 Impact factor: 5.742
Clinicopathologic characteristics of 52 patients undergoing total pancreatectomy
| Mean age ± SD (yr) | 60.3 ± 9.0 |
| Sex (male) | 32 |
| Pathology | |
| Adenocarcinoma | 43 |
| Cystadenocarcinoma | 2 |
| Invasive IPMN | 4 |
| Acinar adenocarcinoma | 1 |
| Adenosquamous carcinoma | 1 |
| Renal cell carcinoma metastasis | 1 |
| Tumor location | |
| Head | 28 |
| Corpus | 15 |
| Tail | 3 |
| > 1 location | 6 |
| Median primary tumor size (IQR) (cm) | 4.7 (3.0-6.0) |
| Venous invasion | 26 |
| Lymph node invasion | 18 |
| Splenectomy | 11 |
| Operative time (IQR) (min) | 472.5 (421.3-548.8) |
| Operative arrangement | |
| Planned | 20 |
| Unplanned | 32 |
| Postoperative complication | |
| Gastroplegia | 4 |
| Gastrointestinal or abdominal hemorrhage bleeding | 1 |
| Pneumonia | 14 |
| Abdominal infection | 9 |
| Hepatic failure | 1 |
| Respiratory failure | 1 |
| Length of postoperative hospital stay (IQR) (d) | 12.0 (10.0-17.8) |
| Neoadjuvant treatment | 14 |
| Adjuvant treatment | 52 |
| Median recurrence-free time (IQR) (mo) | 4.7 (2.7-13.6) |
| Median survival time (IQR) (mo) | 20.9 (10.2-51.0) |
| 1-year survival (%) | 63.4 |
| 3-year survival (%) | 24.2 |
| 5-year survival (%) | 12.5 |
Five patients had two complications simultaneously, and one patient had three complications simultaneously. IPMN: Intraductal papillary mucinous neoplasms.
Changes in biochemical data after total pancreatectomy
| FBG (mg/dL) | 130 ± 60 | 154 ± 39 | 153 ± 84 | 167 ± 94 | 149 ± 68 | 142 ± 79 | 0.078 |
| HbA1c (%) | 6.7 ± 1.5 | / | 6.7 ± 0.8 | 7.2 ± 1.0 | 6.8 ± 0.8 | 6.5 ± 0.8 | 0.330 |
| BMI (kg/m2) | 22.3 ± 3.2 | / | 21.2 ± 3.0 | 20.6 ± 2.8 | 20.3 ± 3.0 | 19.6 ± 2.5 | 0.001 |
| Total protein (g/L) | 65.7 ± 9.2 | 60.4 ± 6.6 | 68.4 ± 5.8 | 66.4 ± 4.9 | 67.2 ± 8.5 | 67.8 ± 6.3 | 0.369 |
| Albumin (g/L) | 39.3 ± 4.0 | 38.0 ± 4.2 | 38.2 ± 4.0 | 36.2 ± 4.4 | 38.0 ± 7.7 | 38.8 ± 4.6 | 0.933 |
| Prealbumin (mg/L) | 203.9 ± 54.3 | 171.6 ± 40.8 | 135.3 ± 34.6 | 147.9 ± 42.0 | 145.9 ± 48.8 | 148.2 ± 54.6 | 0.001 |
| PNI | 46.0 ± 3.4 | 47.8 ± 6.3 | 44.6 ± 4.0 | 43.8 ± 5.9 | 42.7 ± 5.9 | 47.3 ± 4.8 | 0.244 |
The postoperative data are mean values calculated from biochemical data in the first 3 d after surgery;
Paired t-test, mean ± SD, Preop vs Postop 12 mo. FBG: Fasting blood glucose; BMI: Body mass index; PNI: Prognostic nutritional index; Postop: Postoperative.
Figure 1Changes in clinical parameters after total pancreatectomy. A: FBG; B: HbA1c; C: BMI; D: Total protein; E: Albumin; F: Prealbumin; G: PNI; H: Insulin dose. FBG: Fasting blood glucose; BMI: Body mass index; PNI: Prognostic nutritional index
Figure 2Time axis of the checkpoints in the analysis.
Factors for complications, recurrence-free and overall survival after total pancreatectomy
| Complications | |||
| Postop FBG | |||
| < 155 mg/dL | |||
| ≥ 155 mg/dL | 4.074 | 1.188-13.965 | 0.025 |
| Postop prealbumin | |||
| > 185 mg/L | |||
| ≤ 185 mg/L | 3.816 | 1.110-13.122 | 0.034 |
| Recurrence-free survival | |||
| Preop FBG | |||
| ≤ 110 mg/dL | |||
| > 110 mg/dL | 2.330 | 1.204-4.510 | 0.012 |
| Venous invasion | |||
| No | |||
| Yes | 2.975 | 1.502-5.892 | 0.002 |
| Postop HbA1c | |||
| < 7% | |||
| ≥ 7% | 2.655 | 1.299-5.425 | 0.007 |
| Postop PNI | |||
| > 45 | |||
| ≤ 45 | 1.760 | 0.897-3.455 | 0.100 |
| Overall survival | |||
| Diabetes mellitus | |||
| No | |||
| Short-term | 0.943 | 0.300-2.965 | 0.920 |
| Long-term | 2.305 | 0.560-9.483 | 0.247 |
| Preop FBG | |||
| ≤ 110 mg/dL | |||
| > 110 mg/dL | 1.112 | 0.357-3.462 | 0.854 |
| Postop HbA1c | |||
| < 7% | |||
| ≥ 7% | 3.212 | 1.147-8.999 | 0.026 |
| Postop total protein | |||
| > 55 g/L | |||
| ≤ 55 g/L | 1.152 | 0.304-4.364 | 0.835 |
| Postop albumin | |||
| > 35 g/L | |||
| ≤ 35 g/L | 2.894 | 0.551-15.195 | 0.209 |
| Postop prealbumin | |||
| > 185 mg/L | |||
| ≤ 185 mg/L | 3.961 | 0.976-16.068 | 0.054 |
| Postop PNI | |||
| > 45 | |||
| ≤ 45 | 1.143 | 0.242-5.408 | 0.866 |
Postoperative data were the latest biochemical values obtained during the last follow-up before tumor recurrence;
Postoperative data were the latest biochemical values obtained during the last follow-up before patient death. FBG: Fasting blood glucose; PNI: Prognostic nutritional index.
Figure 3Kaplan-Meier survival curves of patients undergoing total pancreatectomy. A: Recurrence-free survival curves of patients with postoperative HbA1c over 7% and less than 7%; B: Overall survival curves of patients with postoperative HbA1c over 7% and less than 7%.
Preoperative factors for postoperative glycemic control and changes in body mass index after total pancreatectomy
| Postoperative glycemic control | |||
| Diabetes mellitus | |||
| No | |||
| Short-term | 0.760 | 0.187-3.097 | 0.702 |
| Long-term | 15.019 | 1.278-176.211 | 0.031 |
| Preop HbA1c | |||
| < 6.5% | 1 | ||
| ≥ 6.5% | 1.566 | 0.293-8.375 | 0.600 |
| Changes in BMI | |||
| Age (yr) | -1.010 | 0.733 | 0.175 |
| Alcohol history, yes or no | 1.985 | 0.860 | 0.025 |
Postoperative data were the latest biochemical values obtained during the last follow-up. BMI: Body mass index.