| Literature DB >> 28126939 |
Laurent Marché1, Taous Saraoui1,2, Benoit Remenant1, Monique Zagorec1, Hervé Prévost1, Christine Delbarre-Ladrat2, Françoise Leroi2, Marie France Pilet3.
Abstract
Lactococcus piscium CNCM I-4031 is a psychotrophic foodborne lactic acid bacterium showing potential interest for the biopreservation of seafood products due to its inhibition properties toward pathogenic and spoilage bacteria. The analysis of its genome will provide a better understanding of the mechanisms of interaction between these bacteria.Entities:
Year: 2017 PMID: 28126939 PMCID: PMC5270698 DOI: 10.1128/genomeA.01510-16
Source DB: PubMed Journal: Genome Announc