Literature DB >> 28118744

National Risk of Zinc Deficiency as Estimated by National Surveys.

Sonja Y Hess1.   

Abstract

BACKGROUND: Information is needed on the national prevalence of zinc deficiency to guide program development and evaluation.
OBJECTIVE: To summarize results of national surveys that assessed plasma or serum zinc concentrations (PZC) and compare the prevalence of low PZC with other methods used to estimate countries' risk of zinc deficiency.
METHODS: National surveys that included PZC were identified through Internet searches and personal contacts. A survey was eligible if a nationally representative sampling scheme was used, PZC was analyzed, and the survey was implemented in a low- or middle-income country. Twenty surveys were eligible; 19 countries assessed PZC in young children and 14 in women of reproductive age.
RESULTS: In 13 of the 19 surveys, the prevalence of low PZC in children was >20%. Only Afghanistan, Azerbaijan, Nigeria, the Republic of Maldives, Sri Lanka, and China found a low prevalence of inadequate PZC among children. Some of these conclusions may be due to the lower than recommended cutoff that was used. Similarly, in 13 of 14 surveys, the prevalence of low PZC in women was >20%. Estimates of percentage population with inadequate dietary zinc intake based on food balance sheets underestimate the risk of zinc deficiency. The national stunting prevalence seems to be a useful proxy, as both indicators categorized countries similarly into high versus low risk of zinc deficiency, with some exceptions.
CONCLUSIONS: Results from 20 countries suggest that zinc deficiency is a public health concern in the majority of these countries and zinc intervention strategies should be considered.

Entities:  

Keywords:  dietary zinc intake; food balance sheet; national survey; plasma zinc concentration; stunting; zinc status

Year:  2017        PMID: 28118744     DOI: 10.1177/0379572116689000

Source DB:  PubMed          Journal:  Food Nutr Bull        ISSN: 0379-5721            Impact factor:   2.069


  20 in total

1.  The association between micronutrient powder delivery patterns and caregiver feeding behaviors in rural China.

Authors:  Rong Liu; Ruixue Ye; Qingzhi Wang; Lucy Pappas; Sarah-Eve Dill; Scott Rozelle; Huan Zhou
Journal:  BMC Public Health       Date:  2022-07-16       Impact factor: 4.135

2.  Therapeutic Potential of Flavonoids and Zinc in COVID-19.

Authors:  Harold E Landis; Bruk Getachew; Yousef Tizabi
Journal:  Medpress Nutr Food Sci       Date:  2021-12-31

Review 3.  Impact of Zinc Deficiency During Prenatal and/or Postnatal Life on Cardiovascular and Metabolic Diseases: Experimental and Clinical Evidence.

Authors:  Facundo Mendes Garrido Abregú; Carolina Caniffi; Cristina T Arranz; Analía L Tomat
Journal:  Adv Nutr       Date:  2022-06-01       Impact factor: 11.567

4.  Zinc for the prevention and treatment of SARS-CoV-2 and other acute viral respiratory infections: a rapid review.

Authors:  Susan Arentz; Jennifer Hunter; Guoyan Yang; Joshua Goldenberg; Jennifer Beardsley; Stephen P Myers; Dominik Mertz; Stephen Leeder
Journal:  Adv Integr Med       Date:  2020-08-01

5.  Zinc.

Authors:  Anatoly V Skalny; Michael Aschner; Alexey A Tinkov
Journal:  Adv Food Nutr Res       Date:  2021-05-24

6.  Zn2+ influx activates ERK and Akt signaling pathways.

Authors:  Kelsie J Anson; Giulia A Corbet; Amy E Palmer
Journal:  Proc Natl Acad Sci U S A       Date:  2021-03-16       Impact factor: 12.779

7.  Identification of a Hemolysis Threshold That Increases Plasma and Serum Zinc Concentration.

Authors:  David W Killilea; Fabian Rohner; Shibani Ghosh; Gloria E Otoo; Lauren Smith; Jonathan H Siekmann; Janet C King
Journal:  J Nutr       Date:  2017-05-10       Impact factor: 4.798

8.  Inflammation Adjustment by Two Methods Decreases the Estimated Prevalence of Zinc Deficiency in Malawi.

Authors:  Blessings H Likoswe; Felix P Phiri; Martin R Broadley; Edward J M Joy; Noel Patson; Kenneth M Maleta; John C Phuka
Journal:  Nutrients       Date:  2020-05-27       Impact factor: 5.717

9.  Plant-Growth-Promoting Bacteria Can Impact Zinc Uptake in Zea mays: An Examination of the Mechanisms of Action Using Functional Mutants of Azospirillum brasilense.

Authors:  Alexandra Bauer Housh; Mary Benoit; Stacy L Wilder; Stephanie Scott; Garren Powell; Michael J Schueller; Richard A Ferrieri
Journal:  Microorganisms       Date:  2021-05-06

10.  Enablers and Barriers of Zinc Fortification; Experience from 10 Low- and Middle-Income Countries with Mandatory Large-Scale Food Fortification.

Authors:  Ann Tarini; Mari S Manger; Kenneth H Brown; Mduduzi N N Mbuya; Laura A Rowe; Frederick Grant; Robert E Black; Christine M McDonald
Journal:  Nutrients       Date:  2021-06-15       Impact factor: 5.717

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