| Literature DB >> 28110532 |
Alessio Cimmino1, Tamara Cinelli2, Marco Masi1, Pierluigi Reveglia1, Marcondes Araujo da Silva3, Laura Mugnai2, Sami J Michereff3, Giuseppe Surico2, Antonio Evidente1.
Abstract
Phytotoxic metabolites produced in liquid culture by six species of Lasiodiplodia isolated in Brazil and causing Botryosphaeria dieback of grapevine were chemically identified. As ascertained by LC/MS, L. brasiliense, L. crassispora, L. jatrophicola, and L. pseudotheobromae produced jasmonic acid, and L. brasiliense synthesized, besides jasmonic acid, also (3R,4S)-4-hydroxymellein. L. euphorbicola and L. hormozganensis produced some low molecular weight lipophilic toxins. Specifically, L. euphorbicola produced (-)-mellein, (3R,4R)-(-)- and (3R,4S)-(-)-4-hydroxymellein, and tyrosol, and L. hormozganensis synthesized tyrosol and p-hydroxybenzoic acid. This is the first report on the production of the above cited metabolites from L. euphorbicola and L. hormozganensis. The phytotoxic activity of the metabolites produced is also discussed and related to the symptoms these pathogens cause in the grapevine host plants.Entities:
Keywords: Botryosphaeria dieback; Lasiodiplodia spp.; Vitis vinifera; grapevine trunk diseases; melleins; p-hydroxybenzoic acid; phytotoxins; tyrosol
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Year: 2017 PMID: 28110532 DOI: 10.1021/acs.jafc.6b04906
Source DB: PubMed Journal: J Agric Food Chem ISSN: 0021-8561 Impact factor: 5.279