| Literature DB >> 28109304 |
Romina García-López1, Alejandro Villegas1,2, Noé Pacheco-Coronel1, Graciela Gómez-Álvarez3.
Abstract
BACKGROUND: Indigenous cultures are the result of their adaptation to the natural surroundings, in such a way that, amongst their main features is a set of knowledge, technologies and strategies for the appropriation of nature. In Cuetzalan del Progreso, Puebla, Mexico snakes represent 71.1% of the total local herpetofauna; and in addition to this, different groups of Nahuas have shown to have information of their use of various snake species in many ways. This study was conducted to investigate the traditional uses of snakes in this cultural group.Entities:
Keywords: Ethnozoology; Nahuas; Usage category; Usage value
Mesh:
Year: 2017 PMID: 28109304 PMCID: PMC5251290 DOI: 10.1186/s13002-016-0134-7
Source DB: PubMed Journal: J Ethnobiol Ethnomed ISSN: 1746-4269 Impact factor: 2.733
Fig. 1Study area showing the small town of Cuetzalan del Progreso and San Miguel Tzinacapan and Ayotzinapan communities, from which data were collected
Species of snakes used by the inhabitants of the Cuetzalan. The use categories are indicated with the following letters: Food use (F), medicinal (M), clothing (C), artisanal use (A) and magical-religious use (R)
| Family/Species | Common name | Use categories | Animal parts utilized | Protection categories | ||
|---|---|---|---|---|---|---|
| Nom-059 | IUCN | CITES | ||||
| Boidae | ||||||
|
| Mazacuate |
| Meat, skin | E | - | I, II |
| Colubridae | ||||||
|
| Frijolera |
| - | - | - | - |
|
| Frijolera |
| - | - | LC | - |
|
| Chirrionera |
| Meat | - | - | - |
|
| Coralillo |
| Everything | - | - | - |
|
| Nauyaca |
| Fat | SP | - | - |
|
| Bejuquillo |
| - | |||
|
| Calatera |
| - | SP | LC | - |
|
| Chirrionera |
| - | - | LC | - |
|
| Coralillo |
| Everything | E | - | - |
|
| Bejuquillo |
| - | E | LC | - |
|
| Bejuquillo |
| - | |||
|
| Coralillo |
| Snake | - | LC | - |
|
| Chirrionera |
| Meat, skin | SP | LC | - |
|
| Coralillo |
| Snake | SP | LC | - |
| Viperidae | ||||||
|
| Nauyaca |
| Skin, meat, fangs, vertebrae | - | - | - |
|
| Nauyaque |
| Fat | - | - | - |
| Elapidae | ||||||
|
| Coralillo |
| Meat and skin | - | - | - |
The protection categories are also presented: E endangered, SP special protection, LC low concern, Appendix I lists species that are the most endangered among CITES-listed animals and plants. Appendix II lists species t hat are not necessarily now threatened with extinction but that may become so unless trade is closely controlled.
a Boa constrictor as appear in the protection norms due not actualized information
Fig. 2Number of mentions of the informants according to the categories of use of the species registered in Cuetzalan del Progreso, Puebla
Fig. 3Tanned skin of Boa imperator in possession of an inhabitant of San Miguel Tzinacapan, Cuetzalan del Progreso, Puebla
Snake uses in Cuetzalan del Progreso, Puebla
| Species |
|
|
|
|---|---|---|---|
|
| 39.53 | 0.8 | 0.55 |
|
| 39.53 | 0.6 | 0.51 |
|
| 18.60 | 1 | 0.46 |
|
| 6.97 | 0.8 | 0.11 |
|
| 6.97 | 0.6 | 0.06 |
|
| 2.32 | 0.2 | 0.04 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
|
| 2.32 | 0.2 | 0.02 |
FU frequency of use, DU diversity of use, VU value of use
Fig. 4Wood representation of the snake, made by the inhabitants of the area for the “Danza de los Negritos” in Cuetzalan del Progreso, Puebla