Literature DB >> 28086131

Export of aquatic productivity, including highly unsaturated fatty acids, to terrestrial ecosystems via Odonata.

Olga N Popova1, Anatoly Y Haritonov1, Nadezhda N Sushchik2, Olesia N Makhutova2, Galina S Kalachova3, Anzhelika A Kolmakova3, Michail I Gladyshev4.   

Abstract

Based on 31-year field study of the abundance and biomass of 18 species of odonates in the Barabinsk Forest-Steppe (Western Siberia, Russia), we quantified the contribution of odonates to the export of aquatic productivity to surrounding terrestrial landscape. Emergence varied from 0.8 to 4.9g of wet biomass per m2 of land area per year. Average export of organic carbon was estimated to be 0.30g·m-2·year-1, which is comparable with the average production of herbivorous terrestrial insects in temperate grasslands. Moreover, in contrast to terrestrial insects, emerging odonates contained high quantities of highly unsaturated fatty acids (HUFA), namely eicosapentaenoic acid (20:5n-3, EPA), and docosahexaenoic acid (22:6n-3, DHA), which are known to be essential for many terrestrial animals, especially for birds. The export of EPA+DHA by odonates was found to be 1.92-11.76mg·m-2·year-1, which is equal to an average general estimation of the export of HUFA by emerging aquatic insects. Therefore, odonates appeared to be a quantitatively and qualitatively important conduit of aquatic productivity to forest-steppe ecosystem.
Copyright © 2017 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Amphibiotic insect emergence; Aquatic subsidy; Docosahexaenoic acid, forest-steppe; Eicosapentaenoic acid

Year:  2017        PMID: 28086131     DOI: 10.1016/j.scitotenv.2017.01.017

Source DB:  PubMed          Journal:  Sci Total Environ        ISSN: 0048-9697            Impact factor:   7.963


  6 in total

1.  Fatty acid composition of odonate's eyes.

Authors:  N N Sushchik; O N Popova; O N Makhutova; M I Gladyshev
Journal:  Dokl Biochem Biophys       Date:  2017-09-02       Impact factor: 0.788

2.  Amphibia as a Vector of Transfer of Long-Chain Polyunsaturated Omega-3 Fatty Acids from Aquatic to Terrestrial Ecosystems.

Authors:  M V Yermokhin; N N Sushchik; V G Tabachishin; G S Kalacheva; A A Kolmakova; M I Gladyshev
Journal:  Dokl Biochem Biophys       Date:  2018-08-31       Impact factor: 0.788

3.  Fatty Acid Composition and Contents of Seven Commercial Fish Species of Genus Coregonus from Russian Subarctic Water Bodies.

Authors:  Michail I Gladyshev; Nadezhda N Sushchik; Olesia N Makhutova; Larisa A Glushchenko; Anastasia E Rudchenko; Alexander A Makhrov; Elena A Borovikova; Yury Y Dgebuadze
Journal:  Lipids       Date:  2017-09-30       Impact factor: 1.880

Review 4.  Long-chain Omega-3 Polyunsaturated Fatty Acids in Natural Ecosystems and the Human Diet: Assumptions and Challenges.

Authors:  Michail I Gladyshev; Nadezhda N Sushchik
Journal:  Biomolecules       Date:  2019-09-12

5.  Preliminary Estimations of Insect Mediated Transfers of Mercury and Physiologically Important Fatty Acids from Water to Land.

Authors:  Sydney Moyo
Journal:  Biomolecules       Date:  2020-01-13

Review 6.  Edible Aquatic Insects: Diversities, Nutrition, and Safety.

Authors:  Min Zhao; Cheng-Ye Wang; Long Sun; Zhao He; Pan-Li Yang; Huai-Jian Liao; Ying Feng
Journal:  Foods       Date:  2021-12-06
  6 in total

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