| Literature DB >> 28052068 |
Valerie Makoge1,2, Harro Maat3, Lenneke Vaandrager1, Maria Koelen1.
Abstract
Poverty-Related Diseases (PRDs) emphasize poverty as a 'breeding-ground' for a range of diseases. The study presented here starts from the premise that poverty is a general condition that can limit people's capacity to prevent, mitigate or treat diseases. Using an interpretation of health seeking behaviour (HSB), inspired by the salutogenic approach, we investigated how people deal with PRDs, their ability and strategies put in place to cope. We collected HSB data from two groups of respondents in Cameroon: labourers of the Cameroon Development Corporation (CDC) living in settlements called camps and students of the state universities of Buea and Yaoundé living in settlements we refer to as campuses. By selecting these groups, the study offers a unique view of how different people cope with similar health challenges. We carried out semi-structured interviews with 21 camp dwellers and 21 students in a cross-sectional study. Our findings revealed 1) respondents use multiple resources to cope with PRDs. 2) Respondents' perceptions of diseases and connection with poverty closely ties to general hygienic conditions of their living environment. 3) Utilisation of health facilities is not strongly dependent on financial resources. 4) Volatile health facilities are a major challenge and reason for people to revert to other health resources. The study brings out the need for organisations (governmental and non-governmental) to strengthen people's capacities to cope with health situations through better health and housing policies geared at incorporating practices currently used by the people and supporting pro-hygienic initiatives.Entities:
Mesh:
Year: 2017 PMID: 28052068 PMCID: PMC5214973 DOI: 10.1371/journal.pntd.0005218
Source DB: PubMed Journal: PLoS Negl Trop Dis ISSN: 1935-2727
Reported remedies for treating diseases.
| Diseases | Strategy reported | Origin of response |
|---|---|---|
| - Boil together mango sticks, pawpaw leaves and other herbs and drink | Camps/campuses | |
| - Boil | Camps | |
| - Salt in a litre of water | Camps | |
| - Pound 2000 CFA francs (3.5 US$) worth of | Camps | |
| - Mix limes, | ||
| - Consume mashed guava leaves | Campus | |
| - Consume bitter kola | Campus |
*Okongobong is a leafy vegetable common in Cameroonian and Nigerian cuisine
**Bitter kola, or Garcinia kola, is a tropical plant with medicinal properties
Fig 1Schematic model of dynamics of HSB in camps and on campuses.
Health management strategies and identified elements emerging from the interviews.
| Health challenge management strategies | Identified elements |
|---|---|
| Informal healthcare strategies |
a) Self-medication b) Traditional medicine (herbs or traditional doctor) c) Buying from small pharmacies/road vendors d) Consultations at quart-doctors |
| Formal healthcare strategies |
a) Going to CDC clinics b) Going to hospitals |
* Students still at medical school or medical graduates not yet legally established