| Literature DB >> 28049469 |
Declan O'Brien1, Jim Scudamore2, Johannes Charlier3, Morgane Delavergne4.
Abstract
BACKGROUND: The public and private sector in the EU spend around €800 million per year on animal health and welfare related research. An objective process to identify critical gaps in knowledge and available control tools should aid the prioritisation of research in order to speed up the development of new or improved diagnostics, vaccines and pharmaceuticals and reduce the burden of animal diseases.Entities:
Keywords: Animal disease; EU; Prioritisation; Research needs
Mesh:
Substances:
Year: 2017 PMID: 28049469 PMCID: PMC5209808 DOI: 10.1186/s12917-016-0931-1
Source DB: PubMed Journal: BMC Vet Res ISSN: 1746-6148 Impact factor: 2.741
Fig. 1Organisation of the DISCONTOOLS project
Organisations represented in the Project Management Board of DISCONTOOLS
| Organisation | Description |
|---|---|
| Copa-Cogeca | European union for agricultural organisations and cooperatives |
| CVO’s | Chief Veterinary Officers |
| DG Research | Directorate-General for Research and Innovation of the European Commission |
| EAEVE | European Association of Establishments for Veterinary Education |
| EMIDA ERA-net | Coordination platform of research on emerging infectious diseases of animals |
| EMVD | European Manufacturers of Veterinary Diagnostics |
| EPIZONE | International network of veterinary research institutes working on epizootic animal diseases |
| FVE | Federation of Veterinarians of Europe |
| HMA | Heads of Medicines Agencies |
| IFAH-Europe | International Federation for Animal Health Europe |
| MEDVETNET | European Network of Excellence for Zoonoses Research |
| OIE | World organisation for animal health |
The prioritisation model: criteria considered, levels within the criteria, scores and applied weighting coefficients (Coef)
| Criteria | Scores | Coef | Total (score*coef) | ||||
|---|---|---|---|---|---|---|---|
| Disease knowledge | 0 | 1 | 2 | 3 | 4 | 2.5 | /100 |
| 1. Speed of spread | |||||||
| 2. Number of species involved | |||||||
| 3. Persistence of infectious agent in the environment | |||||||
| 4. Risk of spread to susceptible populations | |||||||
| 5. Potential for silent spread | |||||||
| 6. Wildlife reservoir and potential spread | |||||||
| 7. Vector reservoir and potential spread | |||||||
| 8. Variability of the agent | |||||||
| 9. Understanding of fundamental immunology | |||||||
| 10. Host pathogen interaction | |||||||
| Impact on animal health and welfare | 0 | 1 | 2 | 3 | 4 | 8.33 | /100 |
| 1. Disease impact on production | |||||||
| 2. Duration of animal welfare impact | |||||||
| 3. Proportion of animals affected and suffering pain/injury/distress as a result of the disease | |||||||
| Impact on public health – human health | 0 | 1 | 2 | 3 | 4 | 4.16 | /100 |
| 1. Impact of occurrence on human health | |||||||
| 2. Likelihood of occurrence | |||||||
| 3. Impact of occurrence on food safety | |||||||
| 4. Transmissibility (spread from animals to humans) | |||||||
| 5. Spread in humans | |||||||
| 6. Bioterrorism potential | |||||||
| Impact on wider society | 0 | 1 | 2 | 3 | 4 | 8.33 | /100 |
| 1. Economic direct impact (including cumulative cost, e.g. enzootic vs. epizootic) | |||||||
| 2. Economic indirect impact (social, market) | |||||||
| 3. Agriterrorism potential | |||||||
| Impact on trade | 0 | 1 | 2 | 3 | 4 | 6.25 | /100 |
| 1. Impact on international trade due to existing regulations | |||||||
| 2. Impact on EC trade due to existing regulations | |||||||
| 3. Potential for regionalisation | |||||||
| 4. Impact on security of food supply | |||||||
| Control tools | +2 | +1 | 0 | −1 | −2 | 16.66 | /100 |
| 1. Appropriate diagnostics | |||||||
| 2. Appropriate vaccines | |||||||
| 3. Appropriate pharmaceuticals | |||||||
| Total Score | |||||||
The gap analysis model: criteria considered, levels within the criteria, scores and applied weighting coefficients (Coef)
| Criteria | Scores | Coef | Total (score*coef) | ||||
|---|---|---|---|---|---|---|---|
| Diagnostic tools | 2 | 1 | 0 | −1 | −2 | 4.17 | /100 |
| 1. Availabilitya | |||||||
| 2. Prevention and control - Differentiation of infected from vaccinated (DIVA) | |||||||
| 3. Strategic reserve | |||||||
| 4. Capacity of production | |||||||
| 5. Market potential | |||||||
| 6. Affordable | |||||||
| 7. Quality/stability durability | |||||||
| 8. Sensitivity | |||||||
| 9. Specificity | |||||||
| 10. Reproducibility | |||||||
| 11. Simplicity/ease of use | |||||||
| 12. Speed | |||||||
| Vaccination tools | 2 | 1 | 0 | −1 | −2 | 4.55 | /100 |
| 1. Commercial availabilitya | |||||||
| 2. Monitoring for infection in a vaccinated population | |||||||
| 3. Strategic reserve | |||||||
| 4. Capacity of production | |||||||
| 5. Market potential | |||||||
| 6. Affordable | |||||||
| 7. Quality/stability | |||||||
| 8. Safety of vaccines | |||||||
| 9. Efficacy | |||||||
| 10. Immunity | |||||||
| 11. Convenience of use | |||||||
| Pharmaceutical tools | 2 | 1 | 0 | −1 | −2 | 4.55 | /100 |
| 1. Availabilitya | |||||||
| 2. Prevention and control | |||||||
| 3. Strategic reserve | |||||||
| 4. Capacity of production | |||||||
| 5. Market potential | |||||||
| 6. Cost | |||||||
| 7. Quality | |||||||
| 8. Safety animal | |||||||
| 9. Safety consumer/user concerns | |||||||
| 10. Safety environment | |||||||
| 11. Resistance | |||||||
| Total Score: | |||||||
aA maximum score of 20 was given to the whole criterion when there isn’t any product available (not even under development)
Ranking of 52 infectious diseases of animals by the overall score of the prioritisation model
| Disease | Overall score |
|---|---|
| Nipah virus | 464 |
| Peste des petits ruminants | 385 |
| African swine fever | 373 |
| Rift valley fever | 365 |
| Bovine tuberculosis | 359 |
| Foot and mouth disease | 310 |
| Non tse-tse transmitted animal trypanosomiasis | 296 |
| African horse sickness | 294 |
| Cryptosporidiosis | 291 |
| Salmonellosis | 282 |
| Contagious bovine pleuropneumonia | 269 |
| Leishmaniosis | 262 |
| Brucellosis | 254 |
| Leptospirosis | 250 |
| Classical swine fever | 247 |
| Lumpy skin disease | 244 |
| Bluetongue | 241 |
| Orthopox | 237 |
| Hepatitis E virus | 237 |
| Poultry coccidiosis | 226 |
| Paratuberculosis | 223 |
| Anthrax | 220 |
| Campylobacter | 219 |
| Sheep and goat pox virus | 218 |
| Q-fever | 214 |
| Rabies | 212 |
| Avian Influenza | 209 |
| Verocytotoxigenic | 209 |
| Liver fluke | 202 |
|
| 197 |
| Nematodes | 193 |
| Porcine circo virus type 2 | 183 |
| Bovine viral diarrhoea virus | 183 |
| Bovine spongiform encephalopathy | 180 |
| Small ruminant mastitis | 179 |
| Varroa mite | 177 |
|
| 175 |
| Theileria | 174 |
|
| 173 |
| Echinococcosis | 167 |
| Swine influenza virus | 162 |
| Congo crimean haemorrhagic fever | 162 |
| Swine | 159 |
| Bovine respiratory syncytial virus | 153 |
| Parapox | 152 |
| Swine mycoplasma | 143 |
| Cysticercosis | 130 |
| Swine vesicular disease | 118 |
| West Nile Virus | 118 |
| Bovine herpes virus type 1 | 107 |
| Porcine reproductive and respiratory syndrome virus | 107 |
| Environmental/Streptococcal mastitis | 83 |
Ranking of 52 infectious diseases of animals by disease category based on the prioritisation model
| 1. Epizootic diseases | Score | 2. Food producing animal complexes | Score | 3. Zoonoses | Score |
|---|---|---|---|---|---|
| Peste des petits ruminants | 385 | Poultry coccidiosis | 226 | Nipah virus | 464 |
| African swine fever | 373 | Paratuberculosis | 223 | Bovine tuberculosis | 359 |
| Rift valley fever | 365 | Liver fluke | 202 | Non tse-tse transmitted animal trypanosomiasis | 296 |
| Foot and mouth disease | 310 | Nematodes | 193 | Cryptosporidiosis | 291 |
| African horse sickness | 294 | Porcine circo virus type 2 | 183 | Salmonellosis | 282 |
| Contagious bovine pleuropneumonia | 269 | Bovine viral diarrhoea virus | 183 | Leishmaniosis | 262 |
| Classical swine fever | 247 | Small ruminant mastitis | 179 | Brucellosis | 254 |
| Lumpy skin disease | 244 | Varroa mite | 177 | Leptospirosis | 250 |
| Bluetongue | 241 |
| 175 | Hepatitis E virus | 237 |
| Orthopox | 237 | Theileria | 174 | Anthrax | 220 |
| Sheep and goat pox virus | 218 |
| 173 | Campylobacter | 219 |
| Avian Influenza | 209 | Swine influenza virus | 162 | Q-fever | 214 |
| Parapox | 152 | Swine | 159 | Rabies | 212 |
| Swine vesicular disease | 118 | Bovine respiratory syncytial virus | 153 | Verocytotoxigenic | 209 |
| West Nile Virus | 118 | Swine mycoplasma | 143 |
| 197 |
| Bovine herpes virus type 1 | 107 | Bovine spongiform encephalopathy | 180 | ||
| Porcine reproductive and respiratory syndrome virus | 107 | Echinococcosis | 167 | ||
| Environmental/Streptococcal mastitis | 83 | Congo crimean haemorrhagic fever | 162 | ||
| Cysticercosis | 130 |
Scores from the gap analysis model for the top-10 ranked diseases within each disease categorya
| Disease | Diagnostics | Vaccines | Pharmaceuticals |
|---|---|---|---|
| 1. Epizootic diseases | |||
| Peste des petits ruminants | −5 | −10 |
|
| African swine fever | −50 |
|
|
| Rift valley fever |
|
|
|
| Foot and mouth disease | −32 | −20 |
|
| African horse sickness | −18 |
|
|
| Contagious bovine pleuro pneumonia |
|
|
|
| Classical swine fever | −23 | −50 |
|
| Lumpy skin disease |
| −5 |
|
| Bluetongue | −27 | −15 |
|
| Orthopox |
|
|
|
| 2. Food producing animal complexes | |||
| Coccidiosis |
|
| −35 |
| Paratuberculosis | 0 | 0 |
|
| Liver fluke | −9 |
| −25 |
| Nematodes | −5 |
| −65 |
| Bovine viral diarrhoea virus | −27 | −10 |
|
| Porcine circo virus type 2 |
| −40 |
|
| Small ruminant mastitis | −23 | −5 | −50 |
| Varroa mite |
|
| −10 |
|
|
| 0 | −30 |
| Theileria |
|
| −30 |
| 3. Zoonotic diseases | |||
| Nipah virus | 0 | 0 | 0 |
| Bovine tuberculosis | −18 |
|
|
| Non tse-tse transmitted trypanosomiasis |
|
|
|
| Cryptosporidiosis | 0 |
| −45 |
| Salmonellosis | −23 | −30 | −35 |
| Leishmaniosis | −14 |
| −20 |
| Brucellosis | −5 |
|
|
| Leptospirosis | −5 |
| −60 |
| Hepatitis E virus | −32 |
|
|
| Anthrax |
|
| −45 |
Positive scores (indicating a gap) were highlighted in bold
aDecimals were rounded to the first integer. This may cause apparent deviations between the sum of the individual and the total score