Literature DB >> 28043370

Assessment of the effect of adding L-carnitine and/or resveratrol to maturation medium before vitrification on in vitro-matured calf oocytes.

José Felipe Sprícigo1, Roser Morató2, Núria Arcarons2, Marc Yeste3, Margot Alves Dode4, Manuel López-Bejar2, Teresa Mogas5.   

Abstract

Cryopreservation may lead bovine oocytes to undergo morphological changes and functional damage due to the high-lipid content in the cytoplasm and the formation of reactive oxygen species. Against this background, the present study aimed to improve the cryotolerance and developmental competence of prepubertal calf oocytes by adding L-carnitine (LC) and/or resveratrol (R) to the IVM medium, as the former is involved in lipid metabolism and both are able to scavenge reactive oxygen species. With this purpose, different quality and functional oocyte parameters, such as spindle and chromosome configuration, DNA integrity, caspase activity, and the profile of genes involved in lipid metabolism and oxidative stress were evaluated in IVM bovine oocytes before or after vitrification/warming. Oocytes were matured in the absence (control) or presence of LC (3.03 mM) and/or R (1 μM) and then vitrified/warmed before IVF and embryo culture. All treatment groups (control, LC, R, and LC + R) of nonvitrified IVM oocytes showed similar rates (P > 0.05) of a normal spindle and chromosome configuration to oocytes vitrified/warmed after maturation in the presence of LC + R. When oocytes in all treatment groups were compared before and after vitrification, no significant differences were detected in DNA fragmentation as measured using the TUNEL method. However, the proportion of early apoptotic oocytes increased after vitrification/warming, except when previously matured with R. Vitrified/warmed oocytes matured in the presence of LC did not differ with nonvitrified oocytes in terms of the expression of ACACA, SLC2A1, PLIN2, HSPA1A, GPX1, and SOD1 genes. Similarly, expression of ACACA, SLC2A1, PLIN2, HSPA1A, and SOD1 genes in vitrified/warmed oocytes was similar to that of their fresh counterparts when matured in the presence of R. Finally, while the addition of LC and/or R to IVM medium had no effect on both cleavage and blastocyst rates either in fresh or vitrified oocytes. To conclude, the results of the present study report that the addition of LC and/or R to the IVM medium used for prepubertal bovine oocytes did not increase the embryo development potential of both fresh and vitrified oocytes. However, LC + R supplementation before vitrification decreased spindle damage, R addition-modulated apoptosis, and LC or R addition before vitrification positively affected the gene expression of vitrified/warmed oocytes.
Copyright © 2016 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Apoptosis; Cryopreservation; DNA fragmentation; Gene expression; Prepubertal; Spindle configuration

Mesh:

Substances:

Year:  2016        PMID: 28043370     DOI: 10.1016/j.theriogenology.2016.09.035

Source DB:  PubMed          Journal:  Theriogenology        ISSN: 0093-691X            Impact factor:   2.740


  7 in total

1.  Supplementing Maturation Medium With Insulin Growth Factor I and Vitrification-Warming Solutions With Reduced Glutathione Enhances Survival Rates and Development Ability of in vitro Matured Vitrified-Warmed Pig Oocytes.

Authors:  Barbara Azevedo Pereira; Marcio Gilberto Zangeronimo; Miriam Castillo-Martín; Beatrice Gadani; Bruna Resende Chaves; Joan Enric Rodríguez-Gil; Sergi Bonet; Marc Yeste
Journal:  Front Physiol       Date:  2019-01-14       Impact factor: 4.566

2.  Glutathione Ethyl Ester Protects In Vitro-Maturing Bovine Oocytes against Oxidative Stress Induced by Subsequent Vitrification/Warming.

Authors:  Tania García-Martínez; Meritxell Vendrell-Flotats; Iris Martínez-Rodero; Erika Alina Ordóñez-León; Manuel Álvarez-Rodríguez; Manel López-Béjar; Marc Yeste; Teresa Mogas
Journal:  Int J Mol Sci       Date:  2020-10-13       Impact factor: 5.923

3.  Ethanolic Extract of Dried Leaves from the Cerrado Biome Increases the Cryotolerance of Bovine Embryos Produced In Vitro.

Authors:  Andrei Antonioni Guedes Fidelis; Gabriela de Oliveira Fernandes; Franscislete Rodrigues Melo; Ligiane de Oliveira Leme; Paulo Roberto Adona; Taynan Stonoga Kawamoto; Margot Alves Nunes Dode
Journal:  Oxid Med Cell Longev       Date:  2020-11-22       Impact factor: 6.543

Review 4.  Cryodevices developed for minimum volume cooling vitrification of bovine oocytes.

Authors:  Shinichi Hochi
Journal:  Anim Sci J       Date:  2022-01       Impact factor: 1.974

5.  l-Carnitine Supplementation during In Vitro Maturation and In Vitro Culture Does not Affect the Survival Rates after Vitrification and Warming but Alters Inf-T and ptgs2 Gene Expression.

Authors:  Diego F Carrillo-González; Nélida Rodríguez-Osorio; Charles R Long; Neil A Vásquez-Araque; Juan G Maldonado-Estrada
Journal:  Int J Mol Sci       Date:  2020-08-05       Impact factor: 5.923

Review 6.  The Role of Resveratrol in Mammalian Reproduction.

Authors:  Rolando Pasquariello; Nicole Verdile; Tiziana A L Brevini; Fulvio Gandolfi; Cristiano Boiti; Massimo Zerani; Margherita Maranesi
Journal:  Molecules       Date:  2020-10-05       Impact factor: 4.411

7.  In Vitro Maturation with Leukemia Inhibitory Factor Prior to the Vitrification of Bovine Oocytes Improves Their Embryo Developmental Potential and Gene Expression in Oocytes and Embryos.

Authors:  Meritxell Vendrell-Flotats; Tania García-Martínez; Iris Martínez-Rodero; Manel Lopez-Bejar; Jonathan LaMarre; Marc Yeste; Teresa Mogas
Journal:  Int J Mol Sci       Date:  2020-09-25       Impact factor: 5.923

  7 in total

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