Literature DB >> 28040302

Omega-3 fatty acids as a treatment for non-alcoholic fatty liver disease in children: A systematic review and meta-analysis of randomized controlled trials.

Lian-Hui Chen1, Yong-Fen Wang2, Qing-Hong Xu1, Shan-Shan Chen3.   

Abstract

BACKGROUND: The most typical chronic liver disease in children and adolescents is non-alcoholic fatty liver disease (NAFLD). The dietary addition of ω-3 polyunsaturated fatty acids (PUFAs) provides a promising therapy for children with NAFLD due to its convenience and safety; however, several studies suggested contradictory results for PUFA supplementation in children. Hence, we performed a systematic review and meta-analysis to evaluate the effectiveness of PUFA supplementation in children with NAFLD.
METHODS: Published randomized controlled trials (RCTs) that evaluated the effectiveness of the dietary addition of PUFA in children with NAFLD were considered. The primary result was the alteration in hepatic steatosis grade on ultrasound after treatment. The secondary outcomes included alanine aminotransferase (ALT), aspartate aminotransferase (AST), C-reactive protein (CRP) and components of metabolic syndrome. Predefined sensitivity analysis was also performed to explore possible explanations for heterogeneity in the evaluations.
RESULTS: In total, 4 studies with 263 subjects were identified. PUFA supplementation was associated with significantly improved hepatic steatosis grade on ultrasound (risk difference: 25%, 95% CI: 12-38%), without heterogeneity (P = 0.27, I2 = 24%). Sensitivity analysis confirmed the robustness of our findings. PUFA supplementation could decrease AST levels after 6 months, but could only reduce ALT levels after 12 months. PUFA did not have a significant effect on most components of metabolic syndrome and the CRP level.
CONCLUSION: ω-3 PUFA supplementation can improve liver steatosis and liver functions, and it is a potential food supplementation to treat NAFLD in children.
Copyright © 2016 Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. All rights reserved.

Entities:  

Keywords:  Children; Fish oil; Non-alcoholic fatty liver disease; Obesity; Polyunsaturated fatty acids

Mesh:

Substances:

Year:  2016        PMID: 28040302     DOI: 10.1016/j.clnu.2016.12.009

Source DB:  PubMed          Journal:  Clin Nutr        ISSN: 0261-5614            Impact factor:   7.324


  13 in total

1.  Erythrocyte membrane n-3 polyunsaturated fatty acids are inversely associated with the presence and progression of nonalcoholic fatty liver disease in Chinese adults: a prospective study.

Authors:  Zhan-Yong Chen; Meng Liu; Li-Peng Jing; Mian-Li Xiao; Hong-Li Dong; Geng-Dong Chen; Yu-Ming Chen
Journal:  Eur J Nutr       Date:  2019-04-01       Impact factor: 5.614

2.  Omega-3 for nonalcoholic fatty liver disease in children.

Authors:  Paul Clerc; Marialena Mouzaki; Ran D Goldman
Journal:  Can Fam Physician       Date:  2019-01       Impact factor: 3.275

3.  Nonalcoholic Fatty Liver Disease in Children.

Authors:  Katherine F Sweeny; Christine K Lee
Journal:  Gastroenterol Hepatol (N Y)       Date:  2021-12

Review 4.  Non-alcoholic Fatty Liver Disease: A Clinical Update.

Authors:  Joseph M Pappachan; Shithu Babu; Babu Krishnan; Nishal C Ravindran
Journal:  J Clin Transl Hepatol       Date:  2017-07-26

5.  Evaluation of a High Concentrate Omega-3 for Correcting the Omega-3 Fatty Acid Nutritional Deficiency in Non-Alcoholic Fatty Liver Disease (CONDIN).

Authors:  Derek Tobin; Merethe Brevik-Andersen; Yan Qin; Jacqueline K Innes; Philip C Calder
Journal:  Nutrients       Date:  2018-08-20       Impact factor: 5.717

Review 6.  Impact of the Co-Administration of N-3 Fatty Acids and Olive Oil Components in Preclinical Nonalcoholic Fatty Liver Disease Models: A Mechanistic View.

Authors:  Rodrigo Valenzuela; Luis A Videla
Journal:  Nutrients       Date:  2020-02-15       Impact factor: 5.717

Review 7.  Potential Therapeutic Benefits of Herbs and Supplements in Patients with NAFLD.

Authors:  Brandon J Perumpail; Andrew A Li; Umair Iqbal; Sandy Sallam; Neha D Shah; Waiyee Kwong; George Cholankeril; Donghee Kim; Aijaz Ahmed
Journal:  Diseases       Date:  2018-09-10

8.  Nutraceutical Approach to Non-Alcoholic Fatty Liver Disease (NAFLD): The Available Clinical Evidence.

Authors:  Arrigo F G Cicero; Alessandro Colletti; Stefano Bellentani
Journal:  Nutrients       Date:  2018-08-23       Impact factor: 5.717

Review 9.  Nutritional Indices for Assessing Fatty Acids: A Mini-Review.

Authors:  Jiapeng Chen; Hongbing Liu
Journal:  Int J Mol Sci       Date:  2020-08-08       Impact factor: 5.923

10.  Decreased plasma n6 : n3 polyunsaturated fatty acids ratio interacting with high C-peptide promotes non-alcoholic fatty liver disease in type 2 diabetes patients.

Authors:  Hui-Huan Luo; Meng-Di Zhao; Xiao-Fei Feng; Xiao-Qian Gao; Mo Hong; Ming-Li Liu; Yan-Ping Li; Wan-Qiu Liu; Yu-Mo Liu; Cheng-Cheng Yu; Yun-Feng Cao; Xi-Lin Yang; Zhong-Ze Fang; Ping Zhang
Journal:  J Diabetes Investig       Date:  2020-12-19       Impact factor: 4.232

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