Literature DB >> 28033312

Outbreak of Salmonella Oslo Infections Linked to Persian Cucumbers - United States, 2016.

Lyndsay Bottichio, Carlota Medus, Alida Sorenson, Danielle Donovan, Reeti Sharma, Natasha Dowell, Ian Williams, Allison Wellman, Alikeh Jackson, Beth Tolar, Taylor Griswold, Colin Basler.   

Abstract

In April 2016, PulseNet, the national molecular subtyping network for foodborne disease surveillance, detected a multistate cluster of Salmonella enterica serotype Oslo infections with an indistinguishable pulsed-field gel electrophoresis (PFGE) pattern (XbaI PFGE pattern OSLX01.0090).* This PFGE pattern was new in the database; no previous infections or outbreaks have been identified. CDC, state and local health and agriculture departments and laboratories, and the Food and Drug Administration (FDA) conducted epidemiologic, traceback, and laboratory investigations to identify the source of this outbreak. A total of 14 patients in eight states were identified, with illness onsets occurring during March 21-April 9, 2016. Whole genome sequencing, a highly discriminating subtyping method, was used to further characterize PFGE pattern OSLX01.0090 isolates. Epidemiologic evidence indicates Persian cucumbers as the source of Salmonella Oslo infections in this outbreak. This is the fourth identified multistate outbreak of salmonellosis associated with cucumbers since 2013. Further research is needed to understand the mechanism and factors that contribute to contamination of cucumbers during growth, harvesting, and processing to prevent future outbreaks.

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Year:  2016        PMID: 28033312     DOI: 10.15585/mmwr.mm655051a3

Source DB:  PubMed          Journal:  MMWR Morb Mortal Wkly Rep        ISSN: 0149-2195            Impact factor:   17.586


  5 in total

Review 1.  Transforming bacterial disease surveillance and investigation using whole-genome sequence to probe the trace.

Authors:  Biao Kan; Haijian Zhou; Pengcheng Du; Wen Zhang; Xin Lu; Tian Qin; Jianguo Xu
Journal:  Front Med       Date:  2018-01-09       Impact factor: 4.592

2.  Microbiomes Associated With Foods From Plant and Animal Sources.

Authors:  Karen G Jarvis; Ninalynn Daquigan; James R White; Paul M Morin; Laura M Howard; Julia E Manetas; Andrea Ottesen; Padmini Ramachandran; Christopher J Grim
Journal:  Front Microbiol       Date:  2018-10-23       Impact factor: 5.640

3.  Multistate outbreak of Salmonella Poona infections associated with imported cucumbers, 2015-2016.

Authors:  M Laughlin; L Bottichio; J Weiss; J Higa; E McDonald; R Sowadsky; D Fejes; A Saupe; G Provo; S Seelman; J Concepción-Acevedo; L Gieraltowski
Journal:  Epidemiol Infect       Date:  2019-09-12       Impact factor: 2.451

4.  Investigation of a salmonellosis outbreak linked to French toast sandwich with the use of surveillance camera, Taiwan, 2018.

Authors:  Yu-Neng Chueh; Tsai-Hsia Du; Chao-Jung Lee; Ying-Shu Liao; Chien-Shun Chiou; Jui-Chen Chang; Chiao-Wen Lin; Tsuey-Fong Lee; Chia-Ping Su
Journal:  Epidemiol Infect       Date:  2020-05-11       Impact factor: 2.451

5.  Colonization and Internalization of Salmonella enterica and Its Prevalence in Cucumber Plants.

Authors:  Kellie P Burris; Otto D Simmons; Hannah M Webb; Lauren M Deese; Robin Grant Moore; Lee-Ann Jaykus; Jie Zheng; Elizabeth Reed; Christina M Ferreira; Eric W Brown; Rebecca L Bell
Journal:  Front Microbiol       Date:  2020-05-29       Impact factor: 5.640

  5 in total

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