Literature DB >> 28030768

Lake Recovery Through Reduced Sulfate Deposition: A New Paradigm for Drinking Water Treatment.

Lindsay E Anderson1, Wendy H Krkošek2, Amina K Stoddart1, Benjamin F Trueman1, Graham A Gagnon1.   

Abstract

This study examined sulfate deposition in Nova Scotia from 1999 to 2015, and its association with increased pH and organic matter in two protected surface water supplies (Pockwock Lake and Lake Major) located in Halifax, Nova Scotia. The study also examined the effect of lake water chemistry on drinking water treatment processes. Sulfate deposition in the region decreased by 68%, whereas pH increased by 0.1-0.4 units over the 16-year period. Average monthly color concentrations in Pockwock Lake and Lake Major increased by 1.7 and 3.8×, respectively. Accordingly, the coagulant demand increased by 1.5 and 3.8× for the water treatment plants supplied by Pockwock Lake and Lake Major. Not only was this coagulant increase costly for the utility, it also resulted in compromised filter performance, particularly for the direct-biofiltration plant supplied by Pockwock Lake that was found to already be operating at the upper limit of the recommended direct filtration thresholds for color, total organic carbon and coagulant dose. Additionally, in 2012-2013 geosmin occurred in Pockwock Lake, which could have been attributed to reduced sulfate deposition as increases in pH favor more diverse cyanobacteria populations. Overall, this study demonstrated the impact that ambient air quality can have on drinking water supplies.

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Year:  2017        PMID: 28030768     DOI: 10.1021/acs.est.6b04889

Source DB:  PubMed          Journal:  Environ Sci Technol        ISSN: 0013-936X            Impact factor:   9.028


  1 in total

1.  The browning and re-browning of lakes: Divergent lake-water organic carbon trends linked to acid deposition and climate change.

Authors:  Carsten Meyer-Jacob; Neal Michelutti; Andrew M Paterson; Brian F Cumming; Wendel Bill Keller; John P Smol
Journal:  Sci Rep       Date:  2019-11-13       Impact factor: 4.379

  1 in total

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