Literature DB >> 28009067

Prioritization of polysaccharide utilization and control of regulator activation in Bacteroides thetaiotaomicron.

Nathan D Schwalm1,2, Guy E Townsend1,2, Eduardo A Groisman1,2.   

Abstract

Bacteroides thetaiotaomicron is a human gut symbiotic bacterium that utilizes a myriad of host dietary and mucosal polysaccharides. The proteins responsible for the uptake and breakdown of many of these polysaccharides are transcriptionally regulated by hybrid two-component systems (HTCSs). These systems consist of a single polypeptide harboring the domains of sensor kinases and response regulators, and thus, are thought to autophosphorylate in response to specific signals. We now report that the HTCS BT0366 is phosphorylated in vivo when B. thetaiotaomicron experiences the BT0366 inducer arabinan but not when grown in the presence of glucose. BT0366 phosphorylation and transcription of BT0366-activated genes requires the conserved predicted sites of phosphorylation in BT0366. When chondroitin sulfate is added to arabinan-containing cultures, BT0366 phosphorylation and transcription of BT0366-activated genes are inhibited and the bacterium exhibits diauxic growth. Whereas 20 additional combinations of polysaccharides also give rise to diauxic growth, other combinations result in synergistic or unaltered growth relative to bacteria experiencing a single polysaccharide. The different strategies employed by B. thetaiotaomicron when faced with multiple polysaccharides may aid its competitiveness in the mammalian gut.
© 2016 John Wiley & Sons Ltd.

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Year:  2017        PMID: 28009067     DOI: 10.1111/mmi.13609

Source DB:  PubMed          Journal:  Mol Microbiol        ISSN: 0950-382X            Impact factor:   3.501


  11 in total

1.  Adaptation of Syntenic Xyloglucan Utilization Loci of Human Gut Bacteroidetes to Polysaccharide Side Chain Diversity.

Authors:  Guillaume Déjean; Alexandra S Tauzin; Stuart W Bennett; A Louise Creagh; Harry Brumer
Journal:  Appl Environ Microbiol       Date:  2019-10-01       Impact factor: 4.792

Review 2.  If you eat it, or secrete it, they will grow: the expanding list of nutrients utilized by human gut bacteria.

Authors:  Robert W P Glowacki; Eric C Martens
Journal:  J Bacteriol       Date:  2020-11-09       Impact factor: 3.490

Review 3.  Polysaccharide Utilization Loci: Fueling Microbial Communities.

Authors:  Julie M Grondin; Kazune Tamura; Guillaume Déjean; D Wade Abbott; Harry Brumer
Journal:  J Bacteriol       Date:  2017-07-11       Impact factor: 3.490

4.  Strain-level fitness in the gut microbiome is an emergent property of glycans and a single metabolite.

Authors:  Sun-Yang Park; Chitong Rao; Katharine Z Coyte; Gavin A Kuziel; Yancong Zhang; Wentao Huang; Eric A Franzosa; Jing-Ke Weng; Curtis Huttenhower; Seth Rakoff-Nahoum
Journal:  Cell       Date:  2022-02-03       Impact factor: 41.582

5.  Biphasic cellular adaptations and ecological implications of Alteromonas macleodii degrading a mixture of algal polysaccharides.

Authors:  Hanna Koch; Alexandra Dürwald; Thomas Schweder; Beatriz Noriega-Ortega; Silvia Vidal-Melgosa; Jan-Hendrik Hehemann; Thorsten Dittmar; Heike M Freese; Dörte Becher; Meinhard Simon; Matthias Wietz
Journal:  ISME J       Date:  2018-08-16       Impact factor: 10.302

Review 6.  Home, sweet home: how mucus accommodates our microbiota.

Authors:  Benjamin X Wang; Chloe M Wu; Katharina Ribbeck
Journal:  FEBS J       Date:  2020-08-14       Impact factor: 5.542

Review 7.  Receptor uptake arrays for vitamin B12, siderophores, and glycans shape bacterial communities.

Authors:  Steven A Frank
Journal:  Ecol Evol       Date:  2017-10-24       Impact factor: 2.912

8.  Comparative Proteomic Analysis of Fucosylated Glycoproteins Produced by Bacteroides thetaiotaomicron Under Different Polysaccharide Nutrition Conditions.

Authors:  Xiao Tian; Hao Jiang; Binbin Cai; Huxin Feng; Xuan Wang; Guangli Yu
Journal:  Front Microbiol       Date:  2022-03-04       Impact factor: 5.640

Review 9.  Utilization of glycosaminoglycans by the human gut microbiota: participating bacteria and their enzymatic machineries.

Authors:  Parkash Singh Rawat; Ahkam Saddam Seyed Hameed; Xiangfeng Meng; Weifeng Liu
Journal:  Gut Microbes       Date:  2022 Jan-Dec

10.  Reciprocal Prioritization to Dietary Glycans by Gut Bacteria in a Competitive Environment Promotes Stable Coexistence.

Authors:  Yunus E Tuncil; Yao Xiao; Nathan T Porter; Bradley L Reuhs; Eric C Martens; Bruce R Hamaker
Journal:  mBio       Date:  2017-10-10       Impact factor: 7.867

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