Literature DB >> 27987875

Size effect of ZnO nanorods on physicochemical properties of plasticized starch composites.

L Guz1, L Famá1, R Candal2, S Goyanes3.   

Abstract

This work demonstrates that the size of ZnO nanorods (ZnONR) with similar aspect ratio determines several physicochemical and microbiological properties of thermoplastic starch composites (TPS/ZnONR) at a given concentration of ZnONRs. A combination of sol-gel and hydrothermal methods was developed to synthesize ZnONR with different sizes but similar aspect ratios. Starch composites containing 1wt.% of ZnONR were prepared by casting. Composites with smaller size nanorods (ZnONR-S) showed more efficiency in shielding UVA radiation and had a higher solubility and water vapor permeability than those with larger nanorods (ZnONR-L). Mechanical properties, biodegradability and antibacterial activity were also influenced by the size of the ZnONR. X-ray diffraction analysis showed that composites with ZnONR-S maintained the typical B-V type starch structure, intensifying the V-type starch structure peaks, while composite with ZnONR-L induced the formation of an amorphous structure, preventing starch retrogradation during storage. Properties affected by nanorods size are fundamental in determining composite applications.
Copyright © 2016 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Bactericidal activity; Biodegradability; Starch composite; ZnO nanorods size

Year:  2016        PMID: 27987875     DOI: 10.1016/j.carbpol.2016.11.041

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  2 in total

1.  Starch Nanocomposite Films: Migration Studies of Nanoparticles to Food Simulants and Bio-Disintegration in Soil.

Authors:  Florencia Ortega; Pablo Sobral; Jorge L Jios; Valeria B Arce; María Alejandra García
Journal:  Polymers (Basel)       Date:  2022-04-19       Impact factor: 4.967

2.  Enhancing the UV-Light Barrier, Thermal Stability, Tensile Strength, and Antimicrobial Properties of Rice Starch-Gelatin Composite Films through the Incorporation of Zinc Oxide Nanoparticles.

Authors:  Wantida Homthawornchoo; Pimonpan Kaewprachu; Suttiporn Pinijsuwan; Orapan Romruen; Saroat Rawdkuen
Journal:  Polymers (Basel)       Date:  2022-06-20       Impact factor: 4.967

  2 in total

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