Literature DB >> 27981417

Feeding behavior of finishing goats fed diets containing detoxified castor meal, co-product of the biodiesel industry.

Adriana Dantas Palmieri1, Gleidson Giordano Pinto de Carvalho1, Manuela Silva Libânio Tosto1, Vagner Maximino Leite1, Stefanie Alvarenga Santos1, Máikal Souza Borja1, José Augusto Gomes Azevêdo2, José Esler Freitas Júnior1, Laudi Cunha Leite3, Luana Marta de Almeida Rufino4.   

Abstract

An investigation was made into the feeding behavior of goats to evaluate the effects of a detoxified castor bean meal in the diet of goats. Thirty-six ½ crossbred Boer goats were used, with an average weight of 20 ± 3.2 kg. A completely randomized design was used with four treatments (diets with of 0, 100, 200, and 300 g detoxified castor bean meals/kg dry matter) and nine replicates. Castor bean meal was detoxified using calcium oxide. Diets were formulated to be isonitrogenous, and the forage:concentrate ratio was 50:50. The feeding behavior was observed on the 17th, 45th, and 70th days of the experiment. For the evaluation of feeding behavior (feeding, idle, and rumination times), the animals were observed in 5-min intervals for 24 h. The addition of detoxified castor bean meal did not change (P > 0.05) the evaluated behavioral variables. Linear reduction was observed (P < 0.05) in the efficiencies of feeding and rumination, expressed in g dry matter/h. The variables related to the time series discretization of the feeding behavior of goats did not change (P > 0.05) with the inclusion of detoxified castor bean meal. The inclusion of detoxified castor bean meal in growing goats' diets does not change the feeding, rumination, and idle times, however, decreases intake, feeding, and rumination efficiencies of dry matter.

Entities:  

Keywords:  Idle; Ingestive; Ricinus communis; Rumination

Mesh:

Substances:

Year:  2016        PMID: 27981417     DOI: 10.1007/s11250-016-1206-3

Source DB:  PubMed          Journal:  Trop Anim Health Prod        ISSN: 0049-4747            Impact factor:   1.559


  5 in total

1.  Gravimetric determination of amylase-treated neutral detergent fiber in feeds with refluxing in beakers or crucibles: collaborative study.

Authors:  David R Mertens
Journal:  J AOAC Int       Date:  2002 Nov-Dec       Impact factor: 1.913

2.  Ingestive behavior of lambs fed diets containing castor seed meal.

Authors:  Isis Miranda Carvalho Nicory; Gleidson Giordano Pinto de Carvalho; Ossival Lolato Ribeiro; Robério Rodrigues Silva; Manuela Silva Libanio Tosto; Lívia Santos Costa-Lopes; Fábio Nicory Costa Souza; Camila de Oliveira Nascimento
Journal:  Trop Anim Health Prod       Date:  2015-04-26       Impact factor: 1.559

Review 3.  Methods for dietary fiber, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition.

Authors:  P J Van Soest; J B Robertson; B A Lewis
Journal:  J Dairy Sci       Date:  1991-10       Impact factor: 4.034

Review 4.  Creating a system for meeting the fiber requirements of dairy cows.

Authors:  D R Mertens
Journal:  J Dairy Sci       Date:  1997-07       Impact factor: 4.034

5.  Detoxified castor meal in substitution of soybean meal in sheep diet: growth performance, carcass characteristics and meat yield.

Authors:  Daniel Ribeiro Menezes; Roberto Germano Costa; Gherman Garcia Leal de Araújo; Luiz Gustavo Ribeiro Pereira; Geovergue Rodrigues de Medeiros; Juliana Silva Oliveira; Thiago Vinicius Costa Nascimento; Rafael Torres de Souza Rodrigues; José Morais Pereira Filho; Karina Costa Busato
Journal:  Trop Anim Health Prod       Date:  2015-11-12       Impact factor: 1.559

  5 in total
  2 in total

1.  Implications of low fiber levels in finishing lambs on performance, health, rumen, and carcass parameters.

Authors:  Sarita Bonagurio Gallo; Thais Brochado; Roberta Ariboni Brandi; Ives Cláudio da Silva Bueno; Daniele Passareli; Daniela Becker Birgel; Eduardo Harry Birgel Junior
Journal:  Trop Anim Health Prod       Date:  2018-11-19       Impact factor: 1.559

2.  Use of bean meal (Phaseolus vulgaris L.) in goat rations for meat production.

Authors:  Milenna Alves Dos Santos; Amanda Estefanir Cordeiro; Dielen Janaira Menezes da Silva; Mario Adriano Avila Queiroz; Glayciane Costa Gois; Daniel Ribeiro Menezes; Salete Alves de Moraes; Tadeu Vinhas Voltolini; Karina Costa Busato; Rafael Torres de Souza Rodrigues
Journal:  Trop Anim Health Prod       Date:  2019-06-13       Impact factor: 1.893

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.