Literature DB >> 27934269

Can Chemical Class Approaches Replace Chemical-by-Chemical Strategies? Lessons from Recent U.S. FDA Regulatory Action on Per- And Polyfluoroalkyl Substances.

Alissa Cordner1, Lauren Richter2, Phil Brown3.   

Abstract

Concern about the toxicity and exposure of per- and polyfluoroalkyl substances (PFASs) is growing among scientists, regulators, and residents of contaminated communities. In 2016, the United States Food and Drug Administration (FDA) removed three food contact substances (FCSs) containing perfluorinated chemicals from the list of approved FCSs due to concerns regarding chemical safety. To investigate the significance and limitations of the FDA's regulatory action for environmental health research, advocacy, and regulation, we conducted a media analysis and qualitative interviews with a range of involved stakeholders. We find that the FDA's regulatory action represents a potential shift from chemical-by-chemical regulation toward class-based regulation, where groups of chemicals can be identified as sharing properties and risks, and are thus evaluated and regulated together. The FDA decision sets an important precedent of using a petition process to delist chemicals based on a safety standard. However, the narrow reach of this action also highlights the need for more comprehensive, precautionary chemical regulation capable of thoroughly evaluating classes of chemicals, and raises important questions about how classes of chemicals are delimited in environmental health science and regulation.

Entities:  

Mesh:

Year:  2016        PMID: 27934269     DOI: 10.1021/acs.est.6b04980

Source DB:  PubMed          Journal:  Environ Sci Technol        ISSN: 0013-936X            Impact factor:   9.028


  5 in total

1.  Risky Business? Manufacturer and Retailer Action to Remove Per- and Polyfluorinated Chemicals From Consumer Products.

Authors:  Elicia Mayuri Cousins; Lauren Richter; Alissa Cordner; Phil Brown; Sokona Diallo
Journal:  New Solut       Date:  2019-05-24

2.  Scientific Basis for Managing PFAS as a Chemical Class.

Authors:  Carol F Kwiatkowski; David Q Andrews; Linda S Birnbaum; Thomas A Bruton; Jamie C DeWitt; Detlef R U Knappe; Maricel V Maffini; Mark F Miller; Katherine E Pelch; Anna Reade; Anna Soehl; Xenia Trier; Marta Venier; Charlotte C Wagner; Zhanyun Wang; Arlene Blum
Journal:  Environ Sci Technol Lett       Date:  2020-06-30

3.  Guideline levels for PFOA and PFOS in drinking water: the role of scientific uncertainty, risk assessment decisions, and social factors.

Authors:  Alissa Cordner; Vanessa Y De La Rosa; Laurel A Schaider; Ruthann A Rudel; Lauren Richter; Phil Brown
Journal:  J Expo Sci Environ Epidemiol       Date:  2019-01-08       Impact factor: 5.563

4.  Exposure to Contemporary and Emerging Chemicals in Commerce among Pregnant Women in the United States: The Environmental influences on Child Health Outcome (ECHO) Program.

Authors:  Jessie P Buckley; Jordan R Kuiper; Deborah H Bennett; Emily S Barrett; Tracy Bastain; Carrie V Breton; Sridhar Chinthakindi; Anne L Dunlop; Shohreh F Farzan; Julie B Herbstman; Margaret R Karagas; Carmen J Marsit; John D Meeker; Rachel Morello-Frosch; Thomas G O'Connor; Megan E Romano; Susan Schantz; Rebecca J Schmidt; Deborah J Watkins; Hongkai Zhu; Edo D Pellizzari; Kurunthachalam Kannan; Tracey J Woodruff
Journal:  Environ Sci Technol       Date:  2022-05-10       Impact factor: 11.357

5.  Combining Social Science and Environmental Health Research for Community Engagement.

Authors:  Alissa Cordner; Grace Poudrier; Jesse DiValli; Phil Brown
Journal:  Int J Environ Res Public Health       Date:  2019-09-19       Impact factor: 3.390

  5 in total

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