| Literature DB >> 27933189 |
Sergio A Burgos1, Vikram Chandurkar2, Michael A Tsoukas3, Stéphanie Chevalier3, José A Morais3, Marie Lamarche3, Errol B Marliss3.
Abstract
OBJECTIVE: To test whether protein anabolic resistance is an early defect in type 2 diabetes (T2D). RESEARCH DESIGN AND METHODS: Seven lean, normoglycemic T2D offspring (T2D-O) and eight matched participants without family history (controls; C) underwent a 3-hour hyperinsulinemic (40 mU/m2/min), euglycemic (5.5 mmol/L) and isoaminoacidemic clamp. Whole-body glucose and protein kinetics were measured with d-[3-3H]glucose and l-[l-13C]leucine, respectively. Plasma amino acids were measured by liquid chromatography-tandem mass spectrometry.Entities:
Keywords: Glucose Metabolism; Insulin Resistance In Vivo; Offspring; Protein Metabolism
Year: 2016 PMID: 27933189 PMCID: PMC5129107 DOI: 10.1136/bmjdrc-2016-000312
Source DB: PubMed Journal: BMJ Open Diabetes Res Care ISSN: 2052-4897
Participant characteristics
| Characteristic | C | T2D-O |
|---|---|---|
| n (W/M) | 4/4 | 4/3 |
| Age (years) | 24.6±1.1 | 26.0±2.1 |
| Height (cm) | 170.3±3.1 | 171.2±3.8 |
| Weight (kg) | 59.9±3.1 | 68.6±5.0 |
| BMI (kg/m2) | 20.6±0.4 | 23.2±0.7* |
| LBM (kg) | 44.7±3.2 | 47.2±4.5 |
| AMMI (kg/m2) | 6.9±0.4 | 7.4±0.5 |
| Trunk fat mass (kg) | 5.7±0.8 | 8.9±1.4 |
| Estimated visceral adipose tissue (g) | 148±47 | 322±198 |
| Body fat (%) | 21.3±2.9 | 27.6±2.6 |
| Waist circumference (cm) | 70.6±2.0 | 76.3±3.3 |
| Hip circumference (cm) | 90.2±2.3 | 95.2±1.6 |
| Waist/hip | 0.78±0.02 | 0.80±0.03 |
| 2 Hours OGTT plasma glucose (mmol/L) | 5.6±0.4 | 5.3±0.4 |
| OGTT net glucoseAUC (mg/dL/120 min) | 3573±967 | 2578±768 |
| OGTT net insulinAUC (µU/mL/120 min) | 4594±969 | 5544±828 |
| Matsuda-ISI index | 8.94±1.34 | 6.23±0.91 |
| HOMA-IR index | 1.1±0.2 | 1.4±0.2 |
| HbA1c (%) (mmol/mol) | 5.1±0.1 (32±1) | 5.5±0.2 (37±2)* |
| Triglycerides (mmol/L) | 0.64±0.07 | 0.56±0.07 |
| Total cholesterol (mmol/L) | 4.36±0.08 | 4.07±0.28 |
| HDL cholesterol (mmol/L) | 1.78±0.11 | 1.57±0.22 |
| LDL cholesterol (mmol/L) | 2.29±0.12 | 2.25±0.14 |
| Energy intake (kcal/day) | 2081±153 | 1990±188 |
| Protein intake (g/day) | 86.8±6.6 | 80.0±8.5 |
| REE (kcal/day) | 1369±113 | 1511±108 |
| npRQ | 0.82±0.01 | 0.80±0.01 |
| Fat oxidation (mg/min) | 46.4±5.3 | 60.6±5.9 |
| Glucose oxidative Rd (mg/min) | 64.5±7.8 | 60.5±8.6 |
| Glucose non-oxidative Rd (mg/min) | 75.4±9.0 | 81.2±10.3 |
Data are mean ± SEM.
*p<0.05 vs C, by independent samples t-test.
AMMI, appendicular muscle mass index; npRQ, non-protein respiratory quotient; OGTT, oral glucose tolerance test; REE, resting energy expenditure.
Figure 1Hyperinsulinemic, euglycemic, isoaminoacidemic clamp protocol. Infusion of tracers was performed in the postabsorptive state, followed by the clamp period. Insulin infused at a constant rate, and glucose and the amino acid solution (TrophAmine) at feedback regulated rates based on frequent blood sampling. Both stages are of durations required to achieve the predetermined steady-state concentrations and isotopic enrichment for kinetics calculations. Samples of blood and expired air were obtained at times indicated by the vertical arrows, and indirect calorimetry during the periods indicated by the horizontal bars.
Circulating insulin and substrate concentrations
| C | T2D-O | p | |||||
|---|---|---|---|---|---|---|---|
| Postabsorptive | Clamp | Postabsorptive | Clamp | Clamp | Group | C × G | |
| Insulin (pmol/L) | 30±5 | 381±32 | 35±4 | 460±42 | <0.001 | – | – |
| Glucose (mmol/L) | 5.1±0.2 | 5.3±0.0 | 5.3±0.1 | 5.5±0.1 | – | – | – |
| NEFA (μmol/L) | 418±75 | 51±2 | 468±69 | 61±5 | <0.001 | – | – |
| Leucine (μmol/L) | 103±3 | 106±2 | 121±6* | 116±11 | – | – | – |
| Isoleucine (μmol/L) | 46±2 | 48±2 | 54±3 | 54±5 | – | – | – |
| Valine (μmol/L) | 179±8 | 162±6 | 197±9 | 177±13 | <0.001 | – | – |
| Branched-chain AA (μmol/L) | 328±12 | 317±9 | 372±17 | 347±29 | – | – | – |
| Essential AA (μmol/L) | 671±17 | 700±18 | 768±28† | 793±43 | – | 0.018 | – |
| Non-essential AA (μmol/L) | 1405±90 | 1421±61 | 1321±67 | 1375±74 | – | – | – |
| Total AA (μmol/L) | 2075±90 | 2121±48 | 2089±80 | 2167±95 | – | – | – |
| α-Ketoisocaproic acid (µmol/L) | 48±1 | 33±2 | 68±6* | 44±5* | <0.001 | 0.009 | 0.033 |
| Arginine (µmol/L) | 56±5 | 79±4 | 60±9 | 84±13 | <0.001 | – | – |
| ADMA (µmol/L) | 0.625±0.039 | 0.578±0.031 | 0.634±0.044 | 0.602±0.038 | 0.001 | – | – |
| SDMA (µmol/L) | 0.485±0.020 | 0.468±0.022 | 0.517±0.013 | 0.485±0.010 | <0.001 | – | – |
| NMMA (µmol/L) | 0.113±0.014 | 0.103±0.010 | 0.121±0.014 | 0.113±0.013 | 0.020 | – | – |
Data are mean ± SEM.
*p<0.05 vs C of the same period, by Mann-Whitney U test.
†p<0.05 vs C postabsorptive, by independent samples t-test.
ADMA, asymmetrical dimethylarginine; C × G, clamp × group; NEFA, non-esterified fatty acid; NMMA, N-G-monomethyl-l-arginine; SDMA, symmetrical dimethylarginine.
Figure 2Whole-body glucose kinetics in C and T2D-O during postabsorptive and clamp states. Endogenous glucose rate of appearance (Ra) and disposal (Rd). Data are mean ± SEM. There was a significant clamp effect in glucose Ra, †p <0.001 by repeated-measures ANOVA, with no group effect or interaction. There was a significant increase in glucose Rd during clamp, †p <0.001. The clamp effect on glucose Rd was lower in T2D-O, ‡p =0.006, clamp × group interaction.
Figure 3Whole-body protein kinetics in C and T2D-O during postabsorptive and clamp states. Leucine flux, protein breakdown (leucine endogenous Ra), oxidation, synthesis (non-oxidative leucine Rd), and net balance (synthesis–breakdown). A: Postabsorptive and B: clamp states. Data are mean ± SEM. There was a significant clamp effect in all kinetic variables, †p <0.05. Protein synthesis and net balance were significantly lower in T2D-O during the clamp period, *p < 0.05. C; response to clamp. Protein synthesis did not increase in T2D-O resulting in a lower increment in net balance, ‡p <0.05, clamp ×group interaction.