Literature DB >> 27928597

Effects of Bacillus cereus Endospores on Free-Living Protist Growth.

Susana S Santos1, Niels Bohse Hendriksen1, Hans Henrik Jakobsen2, Anne Winding3.   

Abstract

We studied the predator-prey interactions between heterotrophic protists and endospores of Bacillus cereus group bacteria, in order to gain insight on survival and dispersal of B. cereus endospores in the environment. It has been hypothesised that the spore stage protects against digestion by predating protists. Therefore, experiments were carried out to investigate the impact of B. cereus endospores and vegetative cells, as the only food source, on individual amoeboid, flagellated and ciliated protists. The presence of fluorescent-labelled intracellular bacteria confirmed that B. cereus endospores as well as vegetative cells were ingested by protists and appeared intact in the food vacuoles when observed by epifluorescence microscopy. Furthermore, protist growth and bacterial predation were followed by qPCR. Protists were able to grow on vegetative cells as well as endospores of B. cereus, despite the lower cell division rates observed for some protists when feeding on bacterial endospores. Survival and proliferation of ingested bacteria inside protists cells was also observed. Finally, B. cereus spore germination and growth was observed within all protists with higher abundance in the amoeboid protist after antibiotic treatment of the protist surface. These observations support that protists can act as a potential breeding ground for B. cereus endospores.

Entities:  

Keywords:  Bacterivorous protist; Food quality; Growth rates; Ingestion rates; Predator–prey interaction; Soil food web

Mesh:

Year:  2016        PMID: 27928597     DOI: 10.1007/s00248-016-0905-7

Source DB:  PubMed          Journal:  Microb Ecol        ISSN: 0095-3628            Impact factor:   4.552


  46 in total

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Review 8.  From soil to gut: Bacillus cereus and its food poisoning toxins.

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Journal:  Appl Environ Microbiol       Date:  2014-07-07       Impact factor: 4.792

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Authors:  Alix M Denoncourt; Valérie E Paquet; Steve J Charette
Journal:  Front Microbiol       Date:  2014-05-21       Impact factor: 5.640

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