Literature DB >> 27913188

Fructose suppresses uric acid excretion to the intestinal lumen as a result of the induction of oxidative stress by NADPH oxidase activation.

Chihiro Kaneko1, Jiro Ogura1, Shunichi Sasaki1, Keisuke Okamoto1, Masaki Kobayashi2, Kaori Kuwayama1, Katsuya Narumi1, Ken Iseki3.   

Abstract

BACKGROUND: A high intake of fructose increases the risk for hyperuricemia. It has been reported that long-term fructose consumption suppressed renal uric acid excretion and increased serum uric acid level. However, the effect of single administration of fructose on excretion of uric acid has not been clarified.
METHODS: We used male Wistar rats, which were orally administered fructose (5g/kg). Those rats were used in each experiment at 12h after administration.
RESULTS: Single administration of fructose suppressed the function of ileal uric acid excretion and had no effect on the function of renal uric acid excretion. Breast cancer resistance protein (BCRP) predominantly contributes to intestinal excretion of uric acid as an active homodimer. Single administration of fructose decreased BCRP homodimer level in the ileum. Moreover, diphenyleneiodonium (DPI), an inhibitor of nicotinamide adenine dinucleotide phosphate (NADPH) oxidase (Nox), recovered the suppression of the function of ileal uric acid excretion and the Bcrp homodimer level in the ileum of rats that received single administration of fructose.
CONCLUSIONS: Single administration of fructose decreases in BCRP homodimer level, resulting in the suppression the function of ileal uric acid excretion. The suppression of the function of ileal uric acid excretion by single administration of fructose is caused by the activation of Nox. The results of our study provide a new insight into the mechanism of fructose-induced hyperuricemia.
Copyright © 2016 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Breast cancer resistance protein; Fructose; Hyperuricemia; NADPH oxidase; Oxidative stress; Uric acid excretion

Mesh:

Substances:

Year:  2016        PMID: 27913188     DOI: 10.1016/j.bbagen.2016.11.042

Source DB:  PubMed          Journal:  Biochim Biophys Acta Gen Subj        ISSN: 0304-4165            Impact factor:   3.770


  12 in total

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Journal:  Front Nutr       Date:  2022-06-22

Review 4.  Fructose Intake, Serum Uric Acid, and Cardiometabolic Disorders: A Critical Review.

Authors:  Cristiana Caliceti; Donato Calabria; Aldo Roda; Arrigo F G Cicero
Journal:  Nutrients       Date:  2017-04-18       Impact factor: 5.717

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Authors:  Tian Tian; Xi-Run Liu; Ting-Ting Li; Zhi-Chao Nie; Shuang-Jing Li; Yan Tang; Cong-Wei Gu; Wang-Dong Xu; Hong Jia
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Review 9.  Fructose: A Dietary Sugar in Crosstalk with Microbiota Contributing to the Development and Progression of Non-Alcoholic Liver Disease.

Authors:  Jessica Lambertz; Sabine Weiskirchen; Silvano Landert; Ralf Weiskirchen
Journal:  Front Immunol       Date:  2017-09-19       Impact factor: 7.561

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