Literature DB >> 2789898

Human plaque pH responses to meals and the effects of chewing gum.

M E Jensen, J S Wefel.   

Abstract

Interproximal plaque pH responses to five different meals were investigated in this study. All meals were found to be acidogenic, with pH challenges lasting well over one hour. The effects of chewing one sorbitol and two different types of sucrose-containing gum for 20 minutes after the meal were examined. All three types of gum reversed the acid challenge of the meal and resulted in an interproximal pH level that is considered 'safe for teeth'. This study indicates that meals can be very acidogenic and that, in addition to normal preventive dental procedures, chewing gum for 20 minutes after meal consumption should be considered, to reduce the cariogenic challenge to the teeth.

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Year:  1989        PMID: 2789898     DOI: 10.1038/sj.bdj.4806971

Source DB:  PubMed          Journal:  Br Dent J        ISSN: 0007-0610            Impact factor:   1.626


  7 in total

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Review 2.  The laryngeal and esophageal manifestations of Sjögren's syndrome.

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3.  RNases J1 and J2 are critical pleiotropic regulators in Streptococcus mutans.

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Review 4.  Acid tolerance mechanisms utilized by Streptococcus mutans.

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Journal:  Future Microbiol       Date:  2010-03       Impact factor: 3.165

5.  The effect of amoxycillin on salivary nitrite concentrations: an important mechanism of adverse reactions?

Authors:  H T Dougall; L Smith; C Duncan; N Benjamin
Journal:  Br J Clin Pharmacol       Date:  1995-04       Impact factor: 4.335

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Authors:  André Lemme; Helena Sztajer; Irene Wagner-Döbler
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Review 7.  Fluoride resistance in Streptococcus mutans: a mini review.

Authors:  Ying Liao; Bernd W Brandt; Jiyao Li; Wim Crielaard; Cor Van Loveren; Dong Mei Deng
Journal:  J Oral Microbiol       Date:  2017-07-06       Impact factor: 5.474

  7 in total

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