| Literature DB >> 27896302 |
Tamar I Schwarz1, Ioanna Katsiadaki1, Benjamin H Maskrey1, Alexander P Scott1.
Abstract
The data presented in this article primarily provide support for the research article entitled "Mussels (Mytilus spp.) display an ability for rapid and high capacity uptake of the vertebrate steroid, estradiol-17β from water" (T.I. Schwarz, I. Katsiadaki, B.H. Maskrey, A.P. Scott, 2016) [1]. Data are presented on the ability of mussels to absorb tritiated estradiol (E2) from water. The data indicate that most of the radioactivity remaining in the water is 1,3,5(10)-estratriene-3,17β-diol 3-sulfate (E2 3-S) and the radioactivity in the mussel tissue is mainly in the form of fatty acid esters. The latter, following saponification, were identified by ultra-high performance liquid chromatography in conjunction with tandem mass spectrometry (UHPLC-MS/MS) as intact E2. Data are included that indicate that the remaining radioactivity in the tissue is composed of E2 3-S and unidentified free metabolites. Experimental data included also relate to a) the efficiency of extraction of radioactivity from tissue, b) the efficiency of separation of free and esterified E2 using solvents and c) possible factors affecting the recovery of radioactivity. Finally, preliminary data are provided on concentrations of immunoreactive E2 in the free and ester fractions of tissue extracts from mussels caged in the field.Entities:
Keywords: Mollusc; Oestradiol; Steroid metabolism; Sulphate
Year: 2016 PMID: 27896302 PMCID: PMC5121145 DOI: 10.1016/j.dib.2016.10.030
Source DB: PubMed Journal: Data Brief ISSN: 2352-3409
Fig. 1Removal of radiolabel from water by Mytilus spp. (Experiment 1) exposed for two consecutive 48 h periods (1st=○; 2nd=□) under the following conditions – glass tanks, 13 L seawater tank−1, 5 animals tank−1, 0.7 µCi L−1 (1.36 ng L−1) [3H]-E2, water change. Data are presented as mean percentage±S.E.M. of radiolabel remaining in the water (n=10 tanks per time point). The lines show the best fit of the data for each period (1st, solid; 2nd, dash) to a three parameter hyperbolic decay equation. A single sorption control with radiolabel but no animals was included for each exposure period, but as there was no evidence for any losses in the 1st period, no adjustments were made to the data.
Fig. 2Removal of radiolabel from water by Mytilus spp. (Experiment 2) in the presence of food (▼) and low and high concentration of cold E2 (7.1 ng L−1 E2, ☐ and 35.7 ng L−1 E2: △) compared with a [3H]-E2-only treatment (O) during a 48 h exposure under the following conditions – glass tanks, 7 L seawater tank−1, 5 animals tank−1, 0.7 µCi L−1 (1.36 ng L−1) [3H]-E2. Data are presented as mean percentage±S.E.M. of radioactivity remaining in the water (n=3 tanks). The lines represent the same data. ([3H]-E2-only, solid; feed, dot-dash; low cold, dotted; high cold, dash) fitted to a three parameter hyperbolic decay equation. A single sorption control with radiolabel but no animals and two feed sorption controls with radiolabel and algae but no animals were included, but as there was no evidence for any losses, no adjustments were made to the data.
Fig. 3Removal of radiolabel by Mytilus spp. during three separate 24 h exposures to [3H]-E2. Two of the exposures (Experiments 4 & 5; ○, □) were carried out in duplicate with aeration and 5 animals in 2 L water (they were set up as positive controls to examine the uptake of other steroids). The final exposure (Experiment 6; △) was carried out in a single vessel with 18 animals in 3.6 L water (and was set up for a subsequent depuration experiment). The lines represent the same data fitted to a three parameter hyperbolic decay equation.
Fig. 4Thin layer chromatographic separation of a putative sulfate peak (fraction 38) obtained via reverse phase HPLC separation of water that had been collected from mussels exposed to [3H]-E2 for 24 h (Fig. 2 in [1], original water sample from Experiment 4 and 5). Top graph: pattern of separation of radioactivity without any treatment; standards (horizontal black bars under the x axis) were run concurrently, from left to right: cortisol glucuronide, E2 17β-S, E2 3-S and E2. Bottom graph: pattern of separation of radioactivity after removal of the sulfate group with sulfatase; E2 (black bar on the left) and estrone (black bar on the right) standards were run concurrently. NB. The two TLC separations were run at separate times with different mobile phases.
Fig. 5Chromatography on a reverse phase HPLC preparative column of [3H]-E2 radioactivity derived from the 80% ethanol (free and sulfate) fraction of a pooled mussel extract (from Experiment 6). Data are presented as radioactivity (solid line) and UV absorption at 280 nm of E217β-S and E2 standards that were run concurrently (▲; from left to right).
Fig. 6Identification of E2 3-S in 80% ethanol fraction of tissue extract from five mussels exposed to cold E2 for 24 h (Experiment 7). Representative UHPLC-MS/MS chromatograms of a negative ion MRM transition of 351>271 of authentic E2 3-S standard (panel A), 80% ethanol fraction from E2-treated mussel extract (panel B) and 80% ethanol fraction from solvent control treated mussel extract (panel C).
Fig. 7Normal phase HPLC chromatogram of tissue extract from mussels that had been exposed to [3H]-E2 for two consecutive 48 h periods (animals from Experiment 1). Data are presented as radioactivity (solid line) and UV absorption at 280 nm of E2 standard that was run concurrently (▲).
Fig. 8Identification of E2 in the saponified heptane fraction (hydrolysate) of tissue extract from five mussels exposed to cold E2 for 24 h (Experiment 7). Representative UHPLC-MS/MS chromatograms of a positive ion MRM transition of 255>159 of authentic E2 standard (panel A), hydrolysate from E2-treated mussel extract (panel B) and hydrolysate from solvent control treated mussel extract (panel C).
Fig. 9Immunoactive E2 concentrations (ng g−1 wet weight) in the ester and free fractions of twenty mussels caged at three sites in the Thames estuary, an offshore site and a reference site. The horizontal dotted line indicates the detection limit of the radioimmunoassay.
Steroid extraction (from tissue) procedure development.
| Step | Action | Radioactivity recovery (mean %±SD) | |
|---|---|---|---|
| 1 | 10 mL methanol | Grind/shake | 47.1±30.1 |
| 2 | 5 mL methanol | Shake | 22.9±7.9 |
| 3 | 3 mL methanol:chloroform (1:2, v-v) | Shake | 16.1±11.2 |
| After 3 steps | |||
| 1 | 8 mL methanol:ethyl acetate (3:5, v-v) | Grind/shake | 87.0±6.7 |
| 2 | 5 mL ethyl acetate | Shake | 10.6±5.6 |
| After 2 steps | |||
NB. The volumes are per animal (not per gram of wet tissue)
Steroid separation procedure development.
| Optimization steps | Sample | Mixing time (min) | Mussel extract vol. (µl) | Water vol. (ml) | Ethanol vol. (ml) | Heptane vol. (ml) | Ethanol activity (%) | Heptane activity (%) |
|---|---|---|---|---|---|---|---|---|
| Initial separation: free v. ester | Free | 5 | 400 | 0.3 | 1.2 | 1.5 | 98.6 | 1.4 |
| Ester | 5 | 400 | 0.3 | 1.2 | 1.5 | 21.8 | 78.2 | |
| Does extract amount and heptane volume have an effect? Amount: No Volume: Yes (up to 3 mL) | Ester | 5 | 100 | 0.3 | 1.2 | 1.5 | 28.9 | 71.1 |
| Ester | 5 | 100 | 0.3 | 1.2 | 3 | 22.0 | 78.0 | |
| Ester | 5 | 100 | 0.3 | 1.2 | 4.5 | 21.0 | 79.0 | |
| Ester | 5 | 200 | 0.3 | 1.2 | 1.5 | 28.9 | 71.1 | |
| Ester | 5 | 200 | 0.3 | 1.2 | 3 | 21.1 | 78.9 | |
| Ester | 5 | 200 | 0.3 | 1.2 | 4.5 | 20.8 | 79.2 | |
| Ester | 5 | 400 | 0.3 | 1.2 | 1.5 | 27.7 | 72.3 | |
| Ester | 5 | 400 | 0.3 | 1.2 | 3 | 21.7 | 78.3 | |
| Ester | 5 | 400 | 0.3 | 1.2 | 4.5 | 19.9 | 80.1 | |
| Is more than one heptane extraction beneficial? Yes | Ester | 5 | 200 | 0.3 | 1.2 | 1.5 | 13.8 | 63.4 |
| 1.5 | 15.9 | |||||||
| 1.5 | 4.6 | |||||||
| 1.5 | 1.5 | |||||||
| 1.5 | 0.7 | |||||||
| Does increasing the proportion of ethanol improve separation? No | Ester | 5 | 200 | 0.3 | 1.2 | 1.5 | 14.8 | 72.8 |
| 1.5 | 8.8 | |||||||
| 1.5 | 3.6 | |||||||
| Ester | 5 | 200 | 0.15 | 1.35 | 1.5 | 19.3 | 57.8 | |
| 1.5 | 14.6 | |||||||
| 1.5 | 8.3 | |||||||
| Does increase in mixing time improve extraction? No | Purified ester | 5 | 200 | 0.3 | 1.2 | 3 | 4.2 | 82.7 |
| 3 | 13.1 | |||||||
| Purified ester | 10 | 200 | 0.3 | 1.2 | 3 | 4.3 | 81.2 | |
| 3 | 14.4 | |||||||
| Purified ester | 15 | 200 | 0.3 | 1.2 | 3 | 4.0 | 87.7 | |
| 3 | 8.3 | |||||||
| Does extract amount have an effect? No (up to 800 µl). | Purified ester | 5 | 400 | 0.3 | 1.2 | 3 | 2.6 | 84.9 |
| 3 | 12.5 | |||||||
| Purified ester | 5 | 600 | 0.3 | 1.2 | 3 | 2.2 | 85.5 | |
| 3 | 12.3 | |||||||
| Purified ester | 5 | 800 | 0.3 | 1.2 | 3 | 2.2 | 86.2 | |
| 3 | 11.6 | |||||||
| 4.5 | 8.7 |
| Subject area | |
| More specific subject area | |
| Type of data | |
| How data was acquired | |
| Data format | |
| Experimental factors | |
| Experimental features | |
| Data source location | |
| Data accessibility |