| Literature DB >> 27889937 |
Anne M Weaver1,2, Kaniz Khatun-E-Jannat3, Emily Cercone1, Kimberly Krytus1, Badrul Munir Sohel3, Makhdum Ahmed3, Mustafizur Rahman3, Eduardo Azziz-Baumgartner4, Jihnhee Yu1, Alicia M Fry4, Stephen P Luby3,5, Pavani K Ram1.
Abstract
OBJECTIVE: To describe household-level risk factors for secondary influenza-like illness (ILI), an important public health concern in the low-income population of Bangladesh.Entities:
Keywords: Bangladesh; air pollution; environmental tobacco smoke; influenza; respiratory infections; sanitation
Mesh:
Year: 2017 PMID: 27889937 PMCID: PMC7169715 DOI: 10.1111/tmi.12820
Source DB: PubMed Journal: Trop Med Int Health ISSN: 1360-2276 Impact factor: 2.622
Figure 1Schematic of participant selection for secondary analysis of household‐level risk factors for influenza‐like illness transmission. This analysis was limited to participants in the control arm.
Descriptive characteristics of households and contacts in control arm, Bangladesh Interruption of Secondary Transmission of Influenza Study, Kishoreganj, Bangladesh (N = 363 households, 1491 contacts)
| Households ( | Contacts ( | |
|---|---|---|
|
|
| |
| Index‐case patient household | 181 (49.9) | 722 (48.4) |
| Number of rooms in house | ||
| 1 | 183 (50.4) | 638 (42.8) |
| 2 | 109 (30.0) | 471 (31.6) |
| 3 | 47 (13.0) | 221 (14.8) |
| 4 or more | 24 (6.6) | 161 (10.8) |
| Mean (SD) number of people in household | 4.6 (2.0) | 5.5 (2.1) |
| Mean (SD) number of people per room | 3.1 (1.6) | 3.4 (1.7) |
| Building material of house | ||
| Wood/thatch | 17 (4.7) | 61 (4.1) |
| Tin | 68 (18.7) | 288 (19.3) |
| Brick/concrete | 278 (76.6) | 1142 (76.6) |
| Biomass fuel use | 345 (95.0) | 1441 (96.7) |
| Mean (SD) number of steps from sleeping space to cooking space | 7.9 (6.0) | 8.0 (5.9) |
| Cooking space separated from living space | 312 (86.0) | 1290 (86.5) |
| Smoking in house | ||
| Ever | 251 (69.1) | 1055 (70.8) |
| Never | 112 (30.9) | 436 (29.2) |
| Materials at handwashing station | ||
| Neither soap nor water | 45 (12.4) | 188 (12.6) |
| Water only | 252 (69.4) | 1016 (68.1) |
| Soap and water | 66 (18.2) | 287 (19.3) |
| Water source | ||
| Deep tube well | 238 (65.6) | 969 (65.0) |
| Shallow tube well | 114 (31.4) | 478 (32.1) |
| Other | 11 (3.0) | 44 (3.0) |
| Improved latrine use | 258 (71.1) | 1047 (70.2) |
| Private latrine | 117 (32.2) | 548 (36.8) |
| Share latrine with one other household | 100 (27.6) | 401 (26.9) |
| Share latrine with >1 other household | 146 (40.2) | 542 (36.4) |
| Education level of respondent | ||
| Less than 1 year | 141 (39.1) | 582 (39.3) |
| 1–4 years | 56 (15.5) | 241 (16.3) |
| 5–8 years | 100 (27.7) | 398 (26.9) |
| More than 8 years | 64 (17.7) | 261 (17.5) |
| SES quintile | ||
| Poorest | 83 (22.9) | 298 (20.0) |
| Second poorest | 78 (21.5) | 297 (19.9) |
| Middle | 70 (19.3) | 295 (19.8) |
| Second wealthiest | 66 (18.2) | 309 (20.7) |
| Wealthiest | 66 (18.2) | 292 (19.6) |
| Age of individual | ||
| <2 years | NA | 49 (3.3) |
| 2–4 years | 110 (7.4) | |
| 5–14 years | 378 (25.4) | |
| 15–49 years | 746 (50.0) | |
| ≥50 years | 208 (14.0) | |
Cooking space separated from living space indicates that there is at least one room between cooking space and living space or cooking space is not located in the same structure as the living space.
Nine individuals from two households are missing education level of respondent.
Associations between household‐level risk factors and secondary influenza‐like illness (ILI) in BISTIS, Kishoreganj, Bangladesh (N = 1491)
| Secondary ILI ( | No ILI ( | RR (95% CI) | ARR (95% CI) | |
|---|---|---|---|---|
| Index‐case patient lives in same household | 46 (40.4) | 676 (49.1) | 0.72 (0.49, 1.06) | 0.89 (0.62, 1.31) |
| Mean (SD) number of people per room | 3.5 (1.6) | 3.4 (1.7) | 1.04 (0.92, 1.17) | 1.00 (0.89, 1.13) |
| Building material of house | ||||
| Concrete/brick | 93 (81.6) | 1049 (76.2) | REF | REF |
| Tin | 16 (14.0) | 272 (19.8) | 0.68 (0.41, 1.13) | 0.74 (0.46, 1.19) |
| Wood/thatch | 5 (4.4) | 56 (4.1) | 1.01 (0.47, 2.18) | 0.82 (0.38, 1.78) |
| Mean (SD) number of steps from sleeping space to cooking space | 7.0 (4.6) | 8.0 (6.0) | 0.97 (0.93, 1.00) | 0.98 (0.94, 1.02) |
| Cooking space separated from living space | 99 (86.8) | 1191 (86.5) | 1.03 (0.65, 1.63) | 1.05 (0.68, 1.62) |
| Smoking in house | ||||
| Never | 19 (16.7) | 417 (30.3) | REF | REF |
| Ever | 95 (83.3) | 960 (69.7) | 2.07 (1.29, 3.30) | 1.91 (1.23, 2.96) |
| Materials at handwashing station | ||||
| Neither soap nor water | 22 (19.3) | 166 (12.1) | REF | REF |
| Water only | 71 (62.3) | 945 (68.6) | 0.60 (0.35, 1.01) | 0.71 (0.39, 1.28) |
| Soap and water | 21 (18.4) | 266 (19.3) | 0.63 (0.33, 1.19) | 0.97 (0.50, 1.86) |
| Water source | ||||
| Deep tube well | 76 (66.7) | 893 (64.9) | REF | REF |
| Shallow tube well | 35 (30.7) | 443 (32.2) | 0.93 (0.63, 1.38) | 1.06 (0.72, 1.55) |
| Other | 3 (2.6) | 41 (3.0) | 0.87 (0.30, 2.54) | 0.85 (0.33, 2.19) |
| Improved latrine use | 77 (67.5) | 970 (70.4) | 0.88 (0.50, 1.30) | 1.17 (0.79, 1.73) |
| Private latrine | 19 (16.7) | 529 (38.4) | REF | REF |
| Share latrine with one other household | 33 (29.0) | 368 (26.7) | 2.37 (1.35, 4.17) | 2.07 (1.18, 3.64) |
| Share latrine with >1 other household | 62 (54.4) | 480 (34.9) | 3.30 (1.94, 5.61) | 3.08 (1.81, 5.23) |
|
| 0.003 | <0.0001 | ||
| Education level of respondent | ||||
| Less than 1 year | 47 (41.6) | 535 (39.1) | REF | REF |
| 1–4 years | 25 (22.1) | 216 (15.8) | 1.28 (0.76, 2.14) | 1.28 (0.77, 2.12) |
| 5–8 years | 27 (23.9) | 371 (27.1) | 0.84 (0.52, 1.34) | 1.04 (0.66, 1.63) |
| More than 8 years | 14 (12.4) | 247 (18.1) | 0.66 (0.37, 1.17) | 0.89 (0.52, 1.50) |
|
| 0.3 | 0.8 | ||
| Wealth status quintile | ||||
| Poorest | 33 (29.0) | 265 (19.2) | REF | REF |
| Second poorest | 19 (16.7) | 278 (20.2) | 0.58 (0.33, 1.01) | 0.62 (0.32, 1.20) |
| Middle | 24 (21.1) | 271 (19.7) | 0.73 (0.43, 1.26) | 0.99 (0.59, 1.68) |
| Second wealthiest | 26 (21.9) | 284 (20.6) | 0.73 (0.43, 1.25) | 1.05 (0.62, 1.79) |
| Wealthiest | 13 (11.4) | 279 (20.3) | 0.40 (0.21, 0.79) | 0.68 (0.38, 1.22) |
|
| 0.008 | 0.5 | ||
Cooking space separated from living space indicates that there is at least one room between cooking space and living space or cooking space is not located in the same structure as the living space.
Accounted for clustering on household level.
Adjusted for age category (<5, ≥5) of index‐case patient, ever smoking in the home, sharing a latrine with one other household or more than one other household, and accounted for clustering on household level.