Literature DB >> 27883966

Influence of temperature, water activity and incubation time on fungal growth and production of ochratoxin A and zearalenone by toxigenic Aspergillus tubingensis and Fusarium incarnatum isolates in sorghum seeds.

Amani Lahouar1, Sonia Marin2, Ana Crespo-Sempere3, Salem Saïd4, Vicente Sanchis5.   

Abstract

The major objective of this study was to describe the effect of water activity and temperature on radial growth and production of ochratoxin A (OTA) and zearalenone (ZEA) on sorghum grains of three Aspergillus tubingensis and three Fusarium incarnatum isolates. The water activity range was 0.91-0.99 aw for F. incarnatum isolates and 0.88-0.99 aw for A. tubingensis isolates. Temperatures of incubation were 15, 25 and 37°C for both species. Mycotoxin production was determined after 7, 14, 21 and 28days depending on the growth rate of the six isolates. Maximum growth rates (mm/day) were observed at 37°C and 0.99 aw for A. tubingensis isolates and at 0.99 aw and 25°C for F. incarnatum isolates. A. tubingensis was able to grow at 15°C only at the highest aw levels (0.97 and 0.99 aw). However, at this temperature F. incarnatum grew at 0.94 aw. Optimum ochratoxin A production was observed at 0.97 aw×37°C whereas optimal conditions for ZEA production varied from one isolate to another. Moreover, isolates of F. incarnatum from Tunisia do not require high aw and temperature levels to yield maximum levels of ZEA. In general, our results showed that there is no correlation between the growth and production of ZEA in the case of F. incarnatum. This is the first study on the water activity and temperature effect on growth rate and ZEA production of F. incarnatum. Our results show that sorghum grains not only support growth but also OTA and ZEA production by A. tubingensis and F. incarnatum, respectively.
Copyright © 2016 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Aspergillus tubingensis; Fusarium incarnatum; Growth rate; Mycotoxin production; Ochratoxin A; Zearalenone

Mesh:

Substances:

Year:  2016        PMID: 27883966     DOI: 10.1016/j.ijfoodmicro.2016.11.015

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN: 0168-1605            Impact factor:   5.277


  7 in total

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Authors:  Xiao Han; Bingxin Huangfu; Tongxiao Xu; Wentao Xu; Charles Asakiya; Kunlun Huang; Xiaoyun He
Journal:  Toxins (Basel)       Date:  2022-06-02       Impact factor: 5.075

2.  Fusarium graminearum in Stored Wheat: Use of CO₂ Production to Quantify Dry Matter Losses and Relate This to Relative Risks of Zearalenone Contamination under Interacting Environmental Conditions.

Authors:  Esther Garcia-Cela; Elsa Kiaitsi; Michael Sulyok; Angel Medina; Naresh Magan
Journal:  Toxins (Basel)       Date:  2018-02-17       Impact factor: 4.546

3.  Antifungal Activity of Essential Oil Compounds (Geraniol and Citral) and Inhibitory Mechanisms on Grain Pathogens (Aspergillus flavus and Aspergillus ochraceus).

Authors:  Xi Tang; Ye-Lin Shao; Ya-Jie Tang; Wen-Wen Zhou
Journal:  Molecules       Date:  2018-08-22       Impact factor: 4.411

4.  FODMAP Fingerprinting of Bakery Products and Sourdoughs: Quantitative Assessment and Content Reduction through Fermentation.

Authors:  Johannes Pitsch; Georg Sandner; Jakob Huemer; Maximilian Huemer; Stefan Huemer; Julian Weghuber
Journal:  Foods       Date:  2021-04-19

Review 5.  Zearalenone and Its Masked Forms in Cereals and Cereal-Derived Products: A Review of the Characteristics, Incidence, and Fate in Food Processing.

Authors:  Huilin Yu; Junhui Zhang; Yixuan Chen; Jiajin Zhu
Journal:  J Fungi (Basel)       Date:  2022-09-18

Review 6.  Biocontrol of Aflatoxins Using Non-Aflatoxigenic Aspergillus flavus: A Literature Review.

Authors:  Rahim Khan; Farinazleen Mohamad Ghazali; Nor Ainy Mahyudin; Nik Iskandar Putra Samsudin
Journal:  J Fungi (Basel)       Date:  2021-05-12

7.  Effect of Temperature, Water Activity and Carbon Dioxide on Fungal Growth and Mycotoxin Production of Acclimatised Isolates of Fusarium verticillioides and F. graminearum.

Authors:  Ladi Peter Mshelia; Jinap Selamat; Nik Iskandar Putra Samsudin; Mohd Y Rafii; Noor-Azira Abdul Mutalib; Noordiana Nordin; Franz Berthiller
Journal:  Toxins (Basel)       Date:  2020-07-28       Impact factor: 4.546

  7 in total

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