Literature DB >> 27881595

Decisive Decisions on Production Compared with Market Strategies to Improve Diets in Rural Africa.

Jessica C Fanzo1.   

Abstract

Mesh：

Year:  2016        PMID： 27881595     DOI： 10.3945/jn.116.241703

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  3 in total

1.  Energy and nutrient production in Ethiopia, 2011-2015: Implications to supporting healthy diets and food systems.

Authors:  Kaleab Baye; Kalle Hirvonen; Mekdim Dereje; Roseline Remans
Journal:  PLoS One       Date:  2019-03-12       Impact factor: 3.240

2.  Seasonality of diet costs reveals food system performance in East Africa.

Authors:  Yan Bai; Elena N Naumova; William A Masters
Journal:  Sci Adv       Date:  2020-12-04       Impact factor: 14.136

3.  Market food diversity mitigates the effect of environment on women's dietary diversity in the Agriculture to Nutrition (ATONU) study, Ethiopia.

Authors:  Ramya Ambikapathi; Nilupa S Gunaratna; Isabel Madzorera; Simone Passarelli; Chelsey R Canavan; Ramadhani A Noor; Tshilidzi Madzivhandila; Simbarashe Sibanda; Semira Abdelmenan; Amare Worku Tadesse; Yemane Berhane; Lindiwe Majele Sibanda; Wafaie W Fawzi
Journal:  Public Health Nutr       Date:  2019-04-17       Impact factor: 4.022
  3 in total

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