Literature DB >> 27868430

A new oleanolic-type triterpene glycoside from Anchusa italica.

Kui-Kui Chen1, Zhou-Jian Xie1, Wei Dai1, Qi Wang1.   

Abstract

A new oleanolic-type triterpene glycoside, (3β,21β)-21-[(β-d-glucopyranosyl-(1→2)-β-d-glucopyranosyl)oxy]-3-hydroxyolean-12-en-28-oic acid (1), together with five analogues, oleanazuroside 1 (2), oleanazuroside 2 (3), 24-hydroxytormentic acid ester glucoside (4), 24-epi-pinfaensin (5), and oleanolic acid 3-O-α-l-arabinoside (6) were isolated from the n-butyl alcohol extract of Anchusa italica. Their structures were determined spectroscopically and compared with previously reported spectral data. Compounds 3-4 and 6 were evaluated for their cytotoxic activities against five human cancer cell lines, but only compound 6 showed moderate cytotoxicity.

Entities:  

Keywords:  Anchusa italica; Boraginaceae; cytotoxicity; triterpene glycoside

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Year:  2016        PMID: 27868430     DOI: 10.1080/14786419.2016.1258557

Source DB:  PubMed          Journal:  Nat Prod Res        ISSN: 1478-6419            Impact factor:   2.861


  2 in total

1.  The Metabolic Profile of Anchusa officinalis L. Differs According to Its Associated Arbuscular Mycorrhizal Fungi.

Authors:  Evangelia Tsiokanos; Annalisa Cartabia; Nikolaos Tsafantakis; Ismahen Lalaymia; Aikaterini Termentzi; Maria Miguel; Stéphane Declerck; Nikolas Fokialakis
Journal:  Metabolites       Date:  2022-06-22

2.  Antimicrobial and Antioxidant Properties of Total Polyphenols of Anchusa italica Retz.

Authors:  Mostafa El Khomsi; Hamada Imtara; Mohammed Kara; Anouar Hmamou; Amine Assouguem; Brahim Bourkhiss; Mahmoud Tarayrah; Mashail N AlZain; Nurah M Alzamel; Omar Noman; Driss Hmouni
Journal:  Molecules       Date:  2022-01-10       Impact factor: 4.411

  2 in total

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