| Literature DB >> 27861622 |
Matthew Pappalardo1, Linda Pappalardo1, Peter Brooks1.
Abstract
A reliable determination of dihydroxyacetone, methylglyoxal and 5-hydroxymethylfurfural is essential to establishing the commercial value and antimicrobial potential of honeys derived from the Leptospermum species endemic to Australia and New Zealand. We report a robust method for quantitation of all three compounds in a single HPLC run. Honey samples (n = 6) that are derivatized with o-(2,3,4,5,6-Pentafluorobenzyl) hydroxylamine were quantitated against a stable anisole internal standard. Linear regression analysis was performed using calibration standards for each compound (n = 6) and results indicated a high degree of accuracy (R2 = 0.999) for this method. The reliability of some commercial methylglyoxal solutions were found to be questionable. Effective quantitation of methylglyoxal content in honey is critical for researchers and industry, and the use of some commercial standards may bias data. Two accurate methylglyoxal standards are proposed, including a commercial standard and a derivative that can be prepared within the laboratory.Entities:
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Year: 2016 PMID: 27861622 PMCID: PMC5115846 DOI: 10.1371/journal.pone.0167006
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1HPLC chromatogram at λ = 263 nm of a derivatized honey sample displaying peaks of interest.
Dihydroxyacetone (6.56 min), anisole internal standard (7.40 min), 5-hydroxymethylfurfural (8.32 min) and methylglyoxal (12.02 min).
Fig 2Quantitation graphs used to calculate mass (μg) of analyte in each calibration standard.
Mass plotted against ratio of analyte peak area to anisole internal standard peak area at λ = 263 nm. (a) Methylglyoxal-bisPFBHA derivative. (b) AccuStandard grade methylglyoxal. (c) Dihydroxyacetone. (d) 5-Hydroxymethylfurfural.
Methylglyoxal, dihydroxyacetone and 5-hydroxymethylfurufal concentrations for Leptospermum honeys.
| Sample | Dihydroxyacetone | 5-Hydroxymethylfurfural | Methylglyoxal | ||||||
|---|---|---|---|---|---|---|---|---|---|
| Mean ± Range (mg/kg) | SD | %RSD | Mean ± Range (mg/kg) | SD | %RSD | Mean ± Range (mg/kg) | SD | %RSD | |
| 1 | 2290 ± 93 | 47 | 2 | not detectable | <1 | <1 | 62 ± 1 | <1 | <1 |
| 2 | 3477 ± 22 | 11 | <1 | 34 ± 6 | 3 | 10 | 1593 ± 12 | 6 | <1 |
| 3 | 240± 18 | 9 | 4 | 83 ± 5 | 2 | 3 | 290 ± 15 | 8 | 3 |
| 4 | 374 ± 43 | 23 | 6 | 12 ± 1 | <1 | <1 | 84 ± 6 | 4 | 4 |
| 5 | 2108 ± 37 | 19 | 1 | 38 ± 1 | <1 | <1 | 1004 ± 4 | 2 | <1 |
| 6 | 53 ± 8 | 4 | 8 | 7 ± 0 | <1 | <1 | 4 ± 2 | 1 | 24 |
SD, standard deviation; %RSD, % relative standard deviation.
Samples tested in triplicate.
Comparison between theoretical concentration of commercial methylglyoxal solutions and the results of quantitation method using the anisole technique.
| Sample | Labelled Concentration | Determined concentration |
|---|---|---|
| Sigma Aldrich 1 | 38.7% w/w | 35.1% w/w |
| Sigma Aldrich 2 | 40.0% w/w | 41.3% w/w |
| Standard | 1003 ppm | 719 ppm |
Samples tested in duplicate.