| Literature DB >> 27854279 |
Jitka Kopecká1, Miroslav Mrlík2, Robert Olejník3, Dušan Kopecký4, Martin Vrňata5, Jan Prokeš6, Patrycja Bober7, Zuzana Morávková8, Miroslava Trchová9, Jaroslav Stejskal10.
Abstract
Polypyrrole (PPy) in globular form and as nanotubes were prepared by the oxidation of pyrrole with iron(III) chloride in the absence and presence of methyl orange, respectively. They were subsequently converted to nitrogen-containing carbons at 650 °C in an inert atmosphere. The course of carbonization was followed by thermogravimetric analysis and the accompanying changes in molecular structure by Fourier Transform Infrared and Raman spectroscopies. Both the original and carbonized materials have been tested in sensing of polar and non-polar organic vapors. The resistivity of sensing element using globular PPy was too high and only nanotubular PPy could be used. The sensitivity of the PPy nanotubes to ethanol vapors was nearly on the same level as that of their carbonized analogs (i.e., ~18% and 24%, respectively). Surprisingly, there was a high sensitivity of PPy nanotubes to the n-heptane vapors (~110%), while that of their carbonized analog remained at ~20%. The recovery process was significantly faster for carbonized PPy nanotubes (in order of seconds) compared with 10 s of seconds for original nanotubes, respectively, due to higher specific surface area after carbonization.Entities:
Keywords: carbon nanotube; carbonization; functionalized nanotube; heptane detection; polypyrrole nanotube
Year: 2016 PMID: 27854279 PMCID: PMC5134576 DOI: 10.3390/s16111917
Source DB: PubMed Journal: Sensors (Basel) ISSN: 1424-8220 Impact factor: 3.576
Figure 1Scanning electron micrographs of (a) original globular polypyrrole and (b) polypyrrole nanotubes. They are depicted before- (left column) and after- carbonization at 650 °C (right column).
Figure 2Illustration of nanotubular morphology by transmission electron microscopy.
Figure 3Thermogravimetric analysis of (a) globular polypyrrole and (b) polypyrrole nanotubes in air and in nitrogen.
Conductivity and specific surface area of globular and nanotubular PPy salts, bases, and their carbonized analogs.
| Sample | Conductivity (S·cm−1) | Specific Surface Area (m2·g−1) | ||||
|---|---|---|---|---|---|---|
| Salt | Base | Carbonized Base | Salt | Base | Carbonized Base | |
| PPy nanotubes | 60 a | 6.7 × 10−2 a | 6.7 × 10−6 | 75 | 63 | 211 |
| Globular PPy | 0.011 | 3.4 × 10−5 | 1.4 × 10−7 | 26 | 25 | 150 |
a Measured on pellets compressed at 530 MPa pressure. Pellets could not be prepared from other samples. Their conductivity was estimated in a powdered state. Such conductivities are usually one to two orders of magnitude lower compared with those of the pellets.
Figure 4FTIR spectra of original globular (G) and nanotubular (NT) polypyrrole bases before (B) and after (BC) carbonization.
Figure 5Raman spectra of original globular (G) polypyrrole bases and polypyrrole nanotubes (NT) before (B) and after carbonization (BC).
Figure 6The response profile during two adsorption/desorption cycles in the presence of ethanol (7.7 vol %) for (△) polypyrrole nanotubes and (■) carbonized polypyrrole nanotubes.
Figure 7The response profile during two adsorption/desorption cycles in the presence of n-heptane (6.0 vol %) for (△) polypyrrole nanotubes and (■) carbonized polypyrrole nanotubes.
Overview of sensitivity of sensors based on PPy nanotubes, nitrogen-containing carbons, and MWCNT. The detected analytes are alkanes and alcohol vapors.
| Sensor Design | Detection Conditions | ||||
|---|---|---|---|---|---|
| Sensitive Material | Analyte | Concentration | Temp./Hum. (°C)/(% RH) | References | |
| Sensors of this work | |||||
| PPy nanotubes deprotonated | ethanol | saturated vapors at 25 °C | 18 | 25/0 | This work |
| 110 | |||||
| PPy nanotubes carbonized | ethanol | 24 | |||
| 20 | |||||
| Polypyrrole based sensors a | |||||
| PPy/sulfate | propane/butane | 1040 ppm | 55 | 27/35 | [ |
| PPy/Cl– | hexane | - | 0.8 | 100/0 | [ |
| methanol | 5 | ||||
| PPy/ClO4− | saturated vapors at 25 °C | 15.5 | 25/0 | [ | |
| ethanol | 10.4 | ||||
| 15.8 | |||||
| 11.2 | |||||
| PPy/PF6− | 0.5 | ||||
| ethanol | 3.2 | ||||
| 0.6 | |||||
| 1.1 | |||||
| PPy/CF3SO3− | 3.0 | ||||
| ethanol | 7.5 | ||||
| 4.4 | |||||
| 1.3 | |||||
| PPy/camphorsulfonate | 6.1 | ||||
| ethanol | 5.8 | ||||
| 5.7 | |||||
| 5.1 | |||||
| PPy/ | methanol | - | 18 | - | [ |
| ethanol | 10 | ||||
| PPy/3-nitrobenzenesulfonate | methanol | 11 | |||
| ethanol | 6 | ||||
| Nanostructured PPy/ClO4− | methanol | 11% wt. of VOC in | 2.9 | 120/0 | [ |
| ethanol | 0.58 | ||||
| 0.22 | |||||
| 0.18 | |||||
| Nanostructured PPy/ | methanol | 1.5 | |||
| ethanol | 0.75 | ||||
| PPy/PCP a | methanol | 7 | [ | ||
| ethanol | 7 | ||||
| PPy/PEO | methanol | 3.5 | |||
| ethanol | 5.5 | ||||
| PPy/PMMA | methanol | 65 | |||
| ethanol | 20 | ||||
| PPy/PVAL | methanol | 14 | |||
| ethanol | 14 | ||||
| PPy/PVAc | methanol | 27.5 | |||
| ethanol | 37.5 | ||||
| CNT based sensors | |||||
| MWCNT | saturated vapors at 25 °C | 20.3 | 25/60 | [ | |
| methanol | 13.6 | ||||
| MWCNT/PMMA | 12.6 | ||||
| methanol | 14.7 | ||||
| MWCNT/PMMA | methanol | saturated vapors at 25 °C | 429 | [ | |
| hexane | |||||
| Surface modified MWCNT/PMMA | methanol | 4500 | |||
| hexane | |||||
| MWCNT | saturated vapors at 25 °C | 20.6 | 25/60 | [ | |
| methanol | 12.9 | ||||
| Oxidized MWCNT | 12.0 | ||||
| methanol | 46.6 | ||||
a Definition of abbreviations: PCP—polycaprolactone, PEO—poly(ethylene oxide), PMMA—poly(methyl methacrylate), PVAL—poly(vinyl alcohol), PVAc—poly(vinyl acetate), MWCNT—multi-wall carbon nanotubes, CVD—chemical vapor deposition, VOC—volatile organic compounds.