Literature DB >> 27853059

Dose-dependent effect of glucose on GLP-1 secretion involves sweet taste receptor in isolated perfused rat ileum [Rapid Communication].

Zhiwei Xu1, Wendong Wang, Xiaofeng Nian, Guiqin Song, Xiaoyun Zhang, Hongyuan Xiao, Xiaobo Zhu.   

Abstract

Luminal glucose is an important stimulus for glucagon-like peptide 1 (GLP-1) secretion from intestinal endocrine cells. However, the effects of luminal glucose concentration on GLP-1 secretion remain unknown. In this study, we investigated the effect of luminal glucose concentrations (3.5, 5, 10, 15, and 20 mmol/L) on GLP-1 secretion from isolated perfused rat ileum. Results showed that the perfusate glucose concentration dose-dependently stimulated GLP-1 secretion from isolated perfused rat ileum, which was eliminated by the sweet taste receptor inhibitor gurmarin (30 μg/mL), but not inhibited by phloridzin (1 mmol/L), a Na+-coupled glucose transporters inhibitor. We conclude that luminal glucose induced GLP-1 secretion from perfused rat ileum in a concentration-dependent manner. This secretion was mediated by sweet taste receptor transducing signal for GLP-1 release on the gut of rat.

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Year:  2016        PMID: 27853059     DOI: 10.1507/endocrj.EJ16-0390

Source DB:  PubMed          Journal:  Endocr J        ISSN: 0918-8959            Impact factor:   2.349


  2 in total

1.  Presence of carbohydrate binding modules in extracellular region of class C G-protein coupled receptors (C GPCR): An in silico investigation on sweet taste receptor.

Authors:  Elaheh Kashani-Amin; Amirhossein Sakhteman; Bagher Larijani; Azadeh Ebrahim-Habibi
Journal:  J Biosci       Date:  2019-12       Impact factor: 1.826

2.  3-Deoxyglucosone Induces Glucagon-Like Peptide-1 Secretion from STC-1 Cells via Upregulating Sweet Taste Receptor Expression under Basal Conditions.

Authors:  Xiudao Song; Fei Wang; Heng Xu; Guoqiang Liang; Liang Zhou; Lurong Zhang; Fei Huang; Guorong Jiang
Journal:  Int J Endocrinol       Date:  2019-10-23       Impact factor: 3.257

  2 in total

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