Literature DB >> 27846616

Higher adherence to the Mediterranean diet is associated with lower levels of D-dimer: findings from the MOLI-SANI study.

Augusto Di Castelnuovo1, Marialaura Bonaccio1, Amalia De Curtis1, Simona Costanzo1, Mariarosaria Persichillo1, Giovanni de Gaetano1, Maria Benedetta Donati1, Licia Iacoviello2.   

Abstract

Mesh：

Substances：

Year:  2016        PMID： 27846616      PMCID： PMC5286956          DOI： 10.3324/haematol.2016.156331

Source DB:  PubMed          Journal:  Haematologica        ISSN： 0390-6078            Impact factor:   9.941


× No keyword cloud information.
  14 in total

1.  Fibrin D-dimer and coronary heart disease: prospective study and meta-analysis.

Authors:  J Danesh; P Whincup; M Walker; L Lennon; A Thomson; P Appleby; A Rumley; G D Lowe
Journal:  Circulation       Date:  2001-05-15       Impact factor: 29.690

2.  Postprandial coagulation activation in overweight individuals after weight loss: acute and long-term effects of a high-monounsaturated fat diet and a low-fat diet.

Authors:  Else-Marie Bladbjerg; Thomas M Larsen; Anette Due; Jørgen Jespersen; Steen Stender; Arne Astrup
Journal:  Thromb Res       Date:  2013-12-14       Impact factor: 3.944

3.  Adherence to the Mediterranean diet is associated with lower platelet and leukocyte counts: results from the Moli-sani study.

Authors:  Marialaura Bonaccio; Augusto Di Castelnuovo; Amalia De Curtis; Simona Costanzo; Mariarosaria Persichillo; Maria Benedetta Donati; Chiara Cerletti; Licia Iacoviello; Giovanni de Gaetano
Journal:  Blood       Date:  2014-03-31       Impact factor: 22.113

4.  Reduced factor VII and factor VIII levels and prolonged thrombin-generation times during a healthy diet in middle-aged women with mild to moderate cardiovascular disease risk.

Authors:  A Passaro; S Calzavarini; S Volpato; P Caruso; A Poli; R Fellin; F Bernardi
Journal:  J Thromb Haemost       Date:  2008-09-23       Impact factor: 5.824

5.  Elevated levels of D-dimers increase the risk of ischaemic and haemorrhagic stroke. Findings from the EPICOR Study.

Authors:  Augusto Di Castelnuovo; Claudia Agnoli; Amalia de Curtis; Maria Concetta Giurdanella; Sabina Sieri; Amalia Mattiello; Giuseppe Matullo; Salvatore Panico; Carlotta Sacerdote; Rosario Tumino; Paolo Vineis; Giovanni de Gaetano; Maria Benedetta Donati; Licia Iacoviello
Journal:  Thromb Haemost       Date:  2014-07-17       Impact factor: 5.249

6.  Inter-relation of coagulation factors and d-dimer levels in healthy individuals.

Authors:  A Van Hylckama Vlieg; P W Callas; M Cushman; R M Bertina; F R Rosendaal
Journal:  J Thromb Haemost       Date:  2003-03       Impact factor: 5.824

Review 7.  Mediterranean diet, dietary polyphenols and low grade inflammation: results from the MOLI-SANI study.

Authors:  Marialaura Bonaccio; George Pounis; Chiara Cerletti; Maria Benedetta Donati; Licia Iacoviello; Giovanni de Gaetano
Journal:  Br J Clin Pharmacol       Date:  2016-05-03       Impact factor: 4.335

8.  Association of D-dimer levels with all-cause mortality in a healthy adult population: findings from the MOLI-SANI study.

Authors:  Augusto Di Castelnuovo; Amalia de Curtis; Simona Costanzo; Mariarosaria Persichillo; Marco Olivieri; Francesco Zito; Maria Benedetta Donati; Giovanni de Gaetano; Licia Iacoviello
Journal:  Haematologica       Date:  2013-05-03       Impact factor: 9.941

Review 9.  Hemostatic factors and risk of coronary heart disease in general populations: new prospective study and updated meta-analyses.

Authors:  Peter Willeit; Alexander Thompson; Thor Aspelund; Ann Rumley; Gudny Eiriksdottir; Gordon Lowe; Vilmundur Gudnason; Emanuele Di Angelantonio
Journal:  PLoS One       Date:  2013-02-07       Impact factor: 3.240

10.  Adherence to a Mediterranean diet is associated with a better health-related quality of life: a possible role of high dietary antioxidant content.

Authors:  Marialaura Bonaccio; Augusto Di Castelnuovo; Americo Bonanni; Simona Costanzo; Francesca De Lucia; George Pounis; Francesco Zito; Maria Benedetta Donati; Giovanni de Gaetano; Licia Iacoviello
Journal:  BMJ Open       Date:  2013-08-13       Impact factor: 2.692
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.