| Literature DB >> 27840823 |
Liang Luo1, Zhigang Zhao1, Xiaoli Huang1, Xue Du1, Chang'an Wang1, Jinnan Li1, Liansheng Wang1, Qiyou Xu1.
Abstract
A bioflocculant-producing bacterium, Bacillus megaterium SP1, was isolated from biofloc in pond water and identified by using both 16S rDNA sequencing analysis and a Biolog GEN III MicroStation System. The optimal carbon and nitrogen sources for Bacillus megaterium SP1 were 20 g L-1 of glucose and 0.5 g L-1 of beef extract at 30°C and pH 7. The bioflocculant produced by strain SP1 under optimal culture conditions was applied into aquaculture wastewater treatment. The removal rates of chemical oxygen demand (COD), total ammonia nitrogen (TAN), and suspended solids (SS) in aquaculture wastewater reached 64, 63.61, and 83.8%, respectively. The volume of biofloc (FV) increased from 4.93 to 25.97 mL L-1. The addition of Bacillus megaterium SP1 in aquaculture wastewater could effectively improve aquaculture water quality, promote the formation of biofloc, and then form an efficient and healthy aquaculture model based on biofloc technology.Entities:
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Year: 2016 PMID: 27840823 PMCID: PMC5093298 DOI: 10.1155/2016/2758168
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
Screening of bioflocculant-producing bacterium and its flocculating ratio for kaolin suspension.
| Number | Flocculating ratio (%) | Number | Flocculating ratio (%) | Number | Flocculating ratio (%) | Number | Flocculating ratio (%) |
|---|---|---|---|---|---|---|---|
| 1 | 58.2 ± 1.3e | 12 | 65.1 ± 3.2d | 25 | 68.5 ± 1.9cd |
| 91.9 ± 2.2a |
| 2 | 62.1 ± 1.2e | 14 | 54.5 ± 2.1e | 26 | 75.9 ± 1.6c | 38 | 73.9 ± 1.5c |
| 3 | 66.9 ± 2.2d | 15 | 41.9 ± 1.8g | 27 | 64.2 ± 2.3d | 39 | 78.1 ± 4.2bc |
| 4 | 65.1 ± 0.9d | 16 | 51.6 ± 1.1f | 28 | 52.5 ± 1.2f | 40 | 68.5 ± 3.1d |
|
| 89.2 ± 0.8a | 17 | 66.7 ± 0.8d | 29 | 58.1 ± 0.9e | 41 | 76.1 ± 2.1bc |
| 6 | 65.1 ± 1.7d | 18 | 78.4 ± 2.1b | 30 | 62.9 ± 2.1d | 42 | 52.1 ± 3.6f |
| 7 | 75.4 ± 1.5bc | 19 | 76.1 ± 3.2bc | 31 | 57.2 ± 1.7e | 43 | 60.3 ± 1.5e |
| 8 | 68.1 ± 1.9d | 20 | 70.3 ± 1.5c | 32 | 56.6 ± 1.2e | 44 | 73.5 ± 0.8c |
| 9 | 62.1 ± 2.1e | 21 | 65.2 ± 3.5d | 33 | 75.2 ± 4.3bc | 45 | 66.5 ± 1.3d |
| 10 | 70.3 ± 0.7c |
| 80.9 ± 2.1b |
| 88.7 ± 3.5a |
| 88.2 ± 2.7a |
| 11 | 42.1 ± 0.6g | 23 | 49.9 ± 1.4f | 35 | 75.2 ± 2.4bc | 47 | 77.9 ± 1.6b |
| 12 | 72.5 ± 1.5bc | 24 | 50.2 ± 2.3f | 36 | 43.9 ± 1.6g |
| 86.1 ± 2.1a |
Note. Each value represents a mean ± SE (n = 3). Values in the line with different superscript letters are significantly different (P < 0.05).
Figure 1Neighbor-joining tree between Bacillus megaterium SP1 and its phylogenetically closest microorganisms based on the 16S rDNA. The scale bar indicates 0.005 substitutions per nucleotide position.
Carbon source metabolic characteristics of SP1 in GN III microplate.
| Carbon source reactions | SP1 |
|---|---|
| Polymers | |
| Dextrin | / |
| Glycogen | − |
| Tween 40 | /// |
| Sugars and sugar derivatives | |
| N-Acetyl- | − |
| N-Acetyl- | / |
| N-Acetyl- | − |
|
| − |
|
| − |
|
| / |
|
| / |
|
| / |
| Gentiobiose | − |
|
| / |
| 3-Methyl-glucose | − |
| Myoinositol | − |
|
| − |
|
| − |
|
| / |
|
| / |
|
| − |
|
| − |
|
| / |
| Stachyose | − |
|
| / |
|
| − |
|
| − |
| Sucrose | + |
|
| / |
|
| / |
| Methyl esters | |
| Methyl pyruvate | /// |
|
| − |
| Carboxylic acids | |
| Acetic acid | − |
| Acetoacetic acid | / |
| Citric acid | − |
| Formic acid | / |
|
| / |
|
| / |
|
| / |
|
| − |
|
| + |
|
| / |
|
| − |
|
| / |
|
| − |
|
| − |
| Mucic acid | / |
| Carboxylic acids | |
|
| − |
|
| − |
|
| / |
| Propionic acid | − |
| Quinic acid | + |
| Bromosuccinic acid | / |
| Amides | |
| Glucuronamide | // |
| Amino acids, peptides, related chemicals | |
|
| + |
|
| + |
|
| / |
|
| / |
| Glycyl- | − |
|
| / |
|
| − |
|
| − |
|
| − |
|
| / |
|
| / |
| Nucleosides | |
| Inosine | − |
| Alcohols | |
| Glycerol | // |
|
| − |
|
| // |
| Else | |
| pH 5 | + |
| pH 6 | + |
| 1% NaCl | + |
| 4% NaCl | / |
| 8% NaCl | / |
| 1% sodium lactate | + |
| Fusidic acid | − |
| Troleandomycin | − |
| Rifamycin SV | − |
| Minocycline | − |
| Lincomycin | − |
| Guanidine HCl | − |
| Niaproof 4 | − |
| Vancomycin | − |
| Tetrazolium violet | / |
| Tetrazolium blue | − |
| Nalidixic acid | − |
| Lithium chloride | / |
| Potassium tellurite | + |
| Aztreonam | / |
| Sodium butyrate | / |
| Sodium bromate | − |
Note. +: positive response; −: negative response; /: borderline; //: mismatched positive; and ///: mismatched negative.
Figure 2Effects of various carbon sources (a) and nitrogen sources (b) on flocculating efficiency. The bars are the respective standard deviations (n = 3), and values in the line with different superscript letters are significantly different (P < 0.05).
The orthogonal experiment L16(45) of optimization of culture conditions.
| A (g L−1) | B (g L−1) | C (°C) | D | E | Flocculating ratio | |
|---|---|---|---|---|---|---|
| 1 | 1 (10.0) | 1 (0.2) | 1 (20) | 1 (7.0) | 1 | 0.785 |
| 2 | 1 | 2 (0.5) | 2 (25) | 2 (6.5) | 2 | 0.813 |
| 3 | 1 | 3 (0.8) | 3 (30) | 3 (6.0) | 3 | 0.839 |
| 4 | 1 | 4 (1.0) | 4 (35) | 4 (5.5) | 4 | 0.765 |
| 5 | 2 (15.0) | 1 | 2 | 3 | 4 | 0.786 |
| 6 | 2 | 2 | 1 | 4 | 3 | 0.822 |
| 7 | 2 | 3 | 4 | 1 | 2 | 0.806 |
| 8 | 2 | 4 | 3 | 2 | 1 | 0.836 |
| 9 | 3 (20.0) | 1 | 3 | 4 | 2 | 0.840 |
| 10 | 3 | 2 | 4 | 3 | 1 | 0.866 |
| 11 | 3 | 3 | 1 | 2 | 4 | 0.858 |
| 12 | 3 | 4 | 2 | 1 | 3 | 0.856 |
| 13 | 4 (25.0) | 1 | 4 | 2 | 3 | 0.788 |
| 14 | 4 | 2 | 3 | 1 | 4 | 0.906 |
| 15 | 4 | 3 | 2 | 4 | 1 | 0.827 |
| 16 | 4 | 4 | 1 | 3 | 2 | 0.808 |
|
| ||||||
| I | 0.800 | 0.800 | 0.818 | 0.838 | 0.828 | |
| II | 0.812 | 0.851 | 0.820 | 0.824 | 0.817 | |
| III | 0.855 | 0.833 | 0.855 | 0.825 | 0.826 | |
| IV | 0.832 | 0.816 | 0.806 | 0.813 | 0.829 | |
|
| ||||||
| R | 0.055 | 0.052 | 0.049 | 0.025 | 0.002 | |
Note. A: glucose; B: beef extract; C: culture temperature; D: medium initial pH; and E: blank control.
Figure 3Effects of culture broth of strain SP1 on the chemical oxygen demand (COD), total ammonia nitrogen (TAN), suspended solids (SS), and volume of biofloc (FV) of aquaculture wastewater, the Hulan river water, and urban domestic wastewater. The bars are the respective standard deviations (n = 3).