| Literature DB >> 27840740 |
Alison M Mondul1, Steven C Moore2, Stephanie J Weinstein2, Anne M Evans3, Edward D Karoly3, Satu Männistö4, Joshua N Sampson5, Demetrius Albanes2.
Abstract
Background. The Alpha-Tocopherol, Beta-Carotene Cancer Prevention (ATBC) Study, a randomized controlled cancer prevention trial, showed a 32% reduction in prostate cancer incidence in response to vitamin E supplementation. Two other trials were not confirmatory, however. Objective. We compared the change in serum metabolome of the ATBC Study participants randomized to receive vitamin E to those who were not by randomly selecting 50 men from each of the intervention groups (50 mg/day all-rac-α-tocopheryl acetate (ATA), 20 mg/day β-carotene, both, placebo). Methods. Metabolomic profiling was conducted on baseline and follow-up fasting serum (Metabolon, Inc.). Results. After correction for multiple comparisons, five metabolites were statistically significantly altered (β is the change in metabolite level expressed as number of standard deviations on the log scale): α-CEHC sulfate (β = 1.51, p = 1.45 × 10-38), α-CEHC glucuronide (β = 1.41, p = 1.02 × 10-31), α-tocopherol (β = 0.97, p = 2.22 × 10-13), γ-tocopherol (β = -0.90, p = 1.76 × 10-11), and β-tocopherol (β = -0.73, p = 9.40 × 10-8). Glutarylcarnitine, beta-alanine, ornithine, and N6-acetyllysine were also decreased by ATA supplementation (β range 0.40 to -0.36), but not statistically significantly. Conclusions. Comparison of the observed metabolite alterations resulting from ATA supplementation to those in other vitamin E trials of different populations, dosages, or formulations may shed light on the apparently discordant vitamin E-prostate cancer risk findings.Entities:
Year: 2016 PMID: 27840740 PMCID: PMC5093288 DOI: 10.1155/2016/6158436
Source DB: PubMed Journal: J Nutr Metab ISSN: 2090-0724
Participant characteristics1 by ATA assignment in the ATBC Study.
| No | Yes |
| |
|---|---|---|---|
|
| 100 | 100 | |
| Age (years) | 57.5 (4.9) | 57.8 (5.0) |
|
| Height (cm) | 174 (5.9) | 174 (6.6) |
|
| Weight (kg) | 79.6 (10.7) | 78.4 (12.5) |
|
| BMI (kg/m2) | 26.2 (3.2) | 25.8 (3.5) |
|
| Cigarettes per day | 20.3 (9.9) | 19.8 (8.9) |
|
| Years of smoking | 35.1 (9.6) | 35.7 (9.5) |
|
| Quit smoking at follow-up visit (%) | 29.0 | 22.0 |
|
| Physically active (%) | 23.0 | 25.0 |
|
| >Elementary school education (%) | 29.0 | 23.0 |
|
| Dietary intake per day | |||
| Total energy (kcal) | 2,775 (691) | 2,763 (695) |
|
| Fruit (g) | 235 (204) | 226 (161) |
|
| Vegetables (g) | 305 (113) | 319 (130) |
|
| Red meat (g) | 75.0 (31.4) | 75.6 (29.3) |
|
| Alcohol (ethanol, g) | 13.5 (16.8) | 14.7 (16.0) |
|
| Serum concentrations | |||
| Total cholesterol (mmol/L) | |||
| Baseline | 6.4 (1.0) | 6.4 (1.1) |
|
| Follow-up | 6.0 (1.0) | 6.3 (1.2) |
|
| ATA (mg/L) | |||
| Baseline | 12.5 (3.1) | 12.1 (2.9) |
|
| Follow-up | 12.9 (3.2) | 18.3 (4.2) |
|
|
| |||
| Baseline | 272 (255) | 240 (123) |
|
| Follow-up | 1,887 (1,886) | 2,014 (2,073) |
|
| Retinol ( | |||
| Baseline | 576 (107) | 585 (122) |
|
| Follow-up | 597 (120) | 614 (136) |
|
1All variables are from the baseline questionnaire unless otherwise indicated. Values are means (standard deviation) unless otherwise indicated.
Metabolites that changed significantly (p < 0.05) in response to ATA supplementation in the ATBC Study, ranked by statistical significance (smallest to largest p value).
| Metabolite | Chemical class | Number > LOD | Number > LOD | Effect size ( |
|
|---|---|---|---|---|---|
| Alpha-CEHC sulfate | Cofactors and vitamins | 39 | 151 | 1.512 | 1.45 × 10−38 |
| Alpha-CEHC glucuronide | Cofactors and vitamins | 4 | 87 | 1.412 | 1.02 × 10−31 |
| Alpha-tocopherol | Cofactors and vitamins | 200 | 200 | 0.974 | 2.22 × 10−13 |
| Gamma-tocopherol | Cofactors and vitamins | 196 | 188 | −0.902 | 1.76 × 10−11 |
| Beta-tocopherol | Cofactors and vitamins | 199 | 186 | −0.731 | 9.40 × 10−8 |
| Fructose | Carbohydrate | 200 | 200 | 0.401 | 0.0043 |
| Glutarylcarnitine (C5) | Amino acid | 200 | 200 | −0.400 | 0.0044 |
| Beta-alanine | Amino acid | 200 | 200 | −0.386 | 0.0061 |
| Ornithine | Amino acid | 200 | 200 | −0.363 | 0.0100 |
| N6-acetyllysine | Amino acid | 200 | 200 | −0.357 | 0.0112 |
| Gamma-glutamylisoleucine | Peptide | 200 | 200 | −0.332 | 0.0185 |
| 2-Ethylhexanoate | Xenobiotics | 200 | 200 | 0.316 | 0.0253 |
| Bilirubin (E,Z or Z,E) | Cofactors and vitamins | 184 | 190 | 0.312 | 0.0268 |
| Seryl-leucine | Peptide | 179 | 184 | −0.306 | 0.0300 |
| Gamma-CEHC glucuronide | Cofactors and vitamins | 90 | 127 | 0.303 | 0.0319 |
| Bradykinin, des-arg(9) | Peptide | 192 | 194 | 0.303 | 0.0320 |
| Arabinose | Carbohydrate | 117 | 165 | −0.302 | 0.0325 |
| 3-Hydroxydecanoate | Lipid | 200 | 200 | 0.301 | 0.0327 |
| Linolenate [alpha or gamma; (18:3n3 or 6)] | Lipid | 200 | 200 | 0.301 | 0.0328 |
| Phenylalanylarginine | Peptide | 133 | 158 | 0.297 | 0.0352 |
| 3-Hydroxypropanoate | Lipid | 200 | 200 | −0.297 | 0.0355 |
| Inositol 1-phosphate (I1P) | Lipid | 200 | 200 | 0.293 | 0.0377 |
| 5 alpha-androstan-3 alpha,17 beta-diol disulfate | Lipid | 183 | 171 | 0.287 | 0.0425 |
| Creatinine | Amino acid | 200 | 200 | −0.277 | 0.0496 |
LOD = limit of detection.
†Effect size denotes the change in metabolite level (expressed in number of standard deviations on the log scale) for the ATA arm versus the no ATA arm. The effect size and p value were estimated by linear regression.