Literature DB >> 27837775

The Gut Microbiota: The Gateway to Improved Metabolism.

Kristina B Martinez1, Joseph F Pierre1, Eugene B Chang2.   

Abstract

Obesity is an emerging global epidemic with profound challenges to world health care economies and societies. Traditional approaches to fighting obesity have not shown promise in promoting a decline in obesity prevalence. The gut microbiota is becoming widely appreciated for its role in regulating metabolism and thus represents a target for new therapies to combat obesity and associated comorbidities. This article provides an overview of altered microbial community structure in obesity, dietary impact on the gut microbiota, host-microbe interactions contributing to the disease, and improvements in microbial assemblage after bariatric surgery and with therapies targeting the gut microbiome.
Copyright © 2016 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Bariatric surgery; Enteroendocrine hormones; Lipid absorption; Metabolism; Microbiota; Prebiotics; Probiotics; Synbiotics

Mesh:

Substances:

Year:  2016        PMID: 27837775      PMCID: PMC5127273          DOI: 10.1016/j.gtc.2016.07.001

Source DB:  PubMed          Journal:  Gastroenterol Clin North Am        ISSN: 0889-8553            Impact factor:   3.806


  75 in total

1.  Bile acid is a host factor that regulates the composition of the cecal microbiota in rats.

Authors:  K B M Saiful Islam; Satoru Fukiya; Masahito Hagio; Nobuyuki Fujii; Satoshi Ishizuka; Tadasuke Ooka; Yoshitoshi Ogura; Tetsuya Hayashi; Atsushi Yokota
Journal:  Gastroenterology       Date:  2011-08-10       Impact factor: 22.682

Review 2.  Epidemiologic aspects of overweight and obesity in the United States.

Authors:  Katherine M Flegal
Journal:  Physiol Behav       Date:  2005-10-19

Review 3.  The interaction between bacteria and bile.

Authors:  Máire Begley; Cormac G M Gahan; Colin Hill
Journal:  FEMS Microbiol Rev       Date:  2005-09       Impact factor: 16.408

4.  Global prevalence and trends of overweight and obesity among preschool children.

Authors:  Mercedes de Onis; Monika Blössner; Elaine Borghi
Journal:  Am J Clin Nutr       Date:  2010-09-22       Impact factor: 7.045

5.  Probiotic VSL#3 reduces liver disease severity and hospitalization in patients with cirrhosis: a randomized, controlled trial.

Authors:  Radha K Dhiman; Baldev Rana; Swastik Agrawal; Ashish Garg; Madhu Chopra; Kiran K Thumburu; Amit Khattri; Samir Malhotra; Ajay Duseja; Yogesh K Chawla
Journal:  Gastroenterology       Date:  2014-08-27       Impact factor: 22.682

6.  Prevalence of overweight and obesity in the United States, 1999-2004.

Authors:  Cynthia L Ogden; Margaret D Carroll; Lester R Curtin; Margaret A McDowell; Carolyn J Tabak; Katherine M Flegal
Journal:  JAMA       Date:  2006-04-05       Impact factor: 56.272

7.  Distinct developmental signatures of human abdominal and gluteal subcutaneous adipose tissue depots.

Authors:  Kalypso Karastergiou; Susan K Fried; Hui Xie; Mi-Jeong Lee; Adeline Divoux; Marcus A Rosencrantz; R Jeffrey Chang; Steven R Smith
Journal:  J Clin Endocrinol Metab       Date:  2012-11-12       Impact factor: 5.958

8.  Probiotic mixture VSL#3 protects the epithelial barrier by maintaining tight junction protein expression and preventing apoptosis in a murine model of colitis.

Authors:  Rudolf Mennigen; Kerstin Nolte; Emile Rijcken; Markus Utech; Bettina Loeffler; Norbert Senninger; Matthias Bruewer
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2009-02-12       Impact factor: 4.052

Review 9.  Gut microflora as a target for energy and metabolic homeostasis.

Authors:  Patrice D Cani; Nathalie M Delzenne
Journal:  Curr Opin Clin Nutr Metab Care       Date:  2007-11       Impact factor: 4.294

10.  Increased oral detection, but decreased intestinal signaling for fats in mice lacking gut microbiota.

Authors:  Frank A Duca; Timothy D Swartz; Yassine Sakar; Mihai Covasa
Journal:  PLoS One       Date:  2012-06-29       Impact factor: 3.240

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  14 in total

Review 1.  Microbiome, bile acids, and obesity: How microbially modified metabolites shape anti-tumor immunity.

Authors:  Laura M Sipe; Mehdi Chaib; Ajeeth K Pingili; Joseph F Pierre; Liza Makowski
Journal:  Immunol Rev       Date:  2020-05       Impact factor: 12.988

Review 2.  Gut microbiota as a transducer of dietary cues to regulate host circadian rhythms and metabolism.

Authors:  Hyoann Choi; Mrinalini C Rao; Eugene B Chang
Journal:  Nat Rev Gastroenterol Hepatol       Date:  2021-05-17       Impact factor: 46.802

Review 3.  Mechanisms of weight loss and improved metabolism following bariatric surgery.

Authors:  Christopher M Mulla; Roeland J W Middelbeek; Mary-Elizabeth Patti
Journal:  Ann N Y Acad Sci       Date:  2017-09-03       Impact factor: 5.691

4.  Long non-coding RNAs in Sus scrofa ileum under starvation stress.

Authors:  Shu Wang; Yi Jia Ma; Yong Shi Li; Xu Sheng Ge; Chang Lu; Chun Bo Cai; Yang Yang; Yan Zhao; Guo Ming Liang; Xiao Hong Guo; Guo Qing Cao; Bu Gao Li; Peng Fei Gao
Journal:  Anim Biosci       Date:  2022-03-02

Review 5.  Food matters: how the microbiome and gut-brain interaction might impact the development and course of anorexia nervosa.

Authors:  Beate Herpertz-Dahlmann; Jochen Seitz; John Baines
Journal:  Eur Child Adolesc Psychiatry       Date:  2017-01-31       Impact factor: 4.785

Review 6.  Significance of Microbiota in Obesity and Metabolic Diseases and the Modulatory Potential by Medicinal Plant and Food Ingredients.

Authors:  Hoda M Eid; Michelle L Wright; N V Anil Kumar; Abdel Qawasmeh; Sherif T S Hassan; Andrei Mocan; Seyed M Nabavi; Luca Rastrelli; Atanas G Atanasov; Pierre S Haddad
Journal:  Front Pharmacol       Date:  2017-06-30       Impact factor: 5.810

Review 7.  Mechanisms underlying the weight loss effects of RYGB and SG: similar, yet different.

Authors:  A Pucci; R L Batterham
Journal:  J Endocrinol Invest       Date:  2018-05-05       Impact factor: 4.256

Review 8.  Microbial Adaptation Due to Gastric Bypass Surgery: The Nutritional Impact.

Authors:  Silke Crommen; Alma Mattes; Marie-Christine Simon
Journal:  Nutrients       Date:  2020-04-24       Impact factor: 5.717

9.  Genetic Background Shapes Phenotypic Response to Diet for Adiposity in the Collaborative Cross.

Authors:  Phoebe Yam; Jody Albright; Melissa VerHague; Erik R Gertz; Fernando Pardo-Manuel de Villena; Brian J Bennett
Journal:  Front Genet       Date:  2021-02-11       Impact factor: 4.599

Review 10.  Effects of Vegetable Proteins on Hypercholesterolemia and Gut Microbiota Modulation.

Authors:  Marco Busnelli; Stefano Manzini; Cesare R Sirtori; Giulia Chiesa; Cinzia Parolini
Journal:  Nutrients       Date:  2018-09-06       Impact factor: 5.717

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