Literature DB >> 27836530

The Effect of State Competitive Food and Beverage Regulations on Childhood Overweight and Obesity.

Ashlesha Datar1, Nancy Nicosia2.   

Abstract

PURPOSE: Policy efforts for combating childhood obesity have sought stronger state policies for regulating competitive foods and beverages (CF&Bs) available in schools. However, the evidence linking state policies to children's overall diet and body weight outcomes is limited and mixed, and experts have called for more rigorous studies that are able to address concerns about selection bias. The present study leverages a rare natural experiment where children in military families are "assigned" to different state policies, due to their military parent's periodic relocation, to examine whether state CF&B policies were associated with children's body mass index (BMI) and overweight or obesity.
METHODS: We analyzed data from 894 children (12-13 years old) in army families attending public schools located near 25 installations across 23 states in 2013. State CF&B policy measures from the Bridging the Gap project were linked to the child data. Primary outcomes included BMI z-scores and indicator for overweight or obesity. For a subsample of children with self-reported food frequency measures, we also examined the link between state CF&B policies and overall diet. All regression analyses adjusted for a rich set of child and family covariates.
RESULTS: Having strong or weak policies was significantly associated with lower BMI z-scores, lower odds of overweight or obesity, and better dietary outcomes, relative to no policy.
CONCLUSIONS: A portfolio of policies that includes multiple strong policies is likely needed to observe any meaningful changes in BMI and obesity.
Copyright © 2016 Society for Adolescent Health and Medicine. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Body mass index; Childhood obesity; Competitive foods and beverages; State policies

Mesh:

Year:  2016        PMID: 27836530      PMCID: PMC5401783          DOI: 10.1016/j.jadohealth.2016.09.003

Source DB:  PubMed          Journal:  J Adolesc Health        ISSN: 1054-139X            Impact factor:   5.012


  24 in total

1.  The impact of state laws and district policies on physical education and recess practices in a nationally representative sample of US public elementary schools.

Authors:  Sandy J Slater; Lisa Nicholson; Jamie Chriqui; Lindsey Turner; Frank Chaloupka
Journal:  Arch Pediatr Adolesc Med       Date:  2011-12-05

Review 2.  Influence of school competitive food and beverage policies on obesity, consumption, and availability: a systematic review.

Authors:  Jamie F Chriqui; Margaret Pickel; Mary Story
Journal:  JAMA Pediatr       Date:  2014-03       Impact factor: 16.193

3.  Competitive Food Sales in Schools and Childhood Obesity: A Longitudinal Study.

Authors:  Jennifer Van Hook; Claire E Altman
Journal:  Sociol Educ       Date:  2011-08-08

4.  'Competitive' food and beverage policies: are they influencing childhood overweight trends?

Authors:  Emma V Sanchez-Vaznaugh; Brisa N Sánchez; Jonggyu Baek; Patricia B Crawford
Journal:  Health Aff (Millwood)       Date:  2010 Mar-Apr       Impact factor: 6.301

5.  State school policies and youth obesity.

Authors:  Jenna Riis; Holly Grason; Donna Strobino; Saifuddin Ahmed; Cynthia Minkovitz
Journal:  Matern Child Health J       Date:  2012-04

6.  Prevalence of obesity and trends in body mass index among US children and adolescents, 1999-2010.

Authors:  Cynthia L Ogden; Margaret D Carroll; Brian K Kit; Katherine M Flegal
Journal:  JAMA       Date:  2012-01-17       Impact factor: 56.272

7.  Development and validation of a beverage and snack questionnaire for use in evaluation of school nutrition policies.

Authors:  Marian L Neuhouser; Sonya Lilley; Anne Lund; Donna B Johnson
Journal:  J Am Diet Assoc       Date:  2009-09

8.  Differences in nutrient intake associated with state laws regarding fat, sugar, and caloric content of competitive foods.

Authors:  Daniel R Taber; Jamie F Chriqui; Frank J Chaloupka
Journal:  Arch Pediatr Adolesc Med       Date:  2012-05

9.  Healthier fundraising in U. S. elementary schools: associations between policies at the state, district, and school levels.

Authors:  Lindsey Turner; Jamie F Chriqui; Frank J Chaloupka
Journal:  PLoS One       Date:  2012-11-14       Impact factor: 3.240

10.  Assessing urban and rural neighborhood characteristics using audit and GIS data: derivation and reliability of constructs.

Authors:  Kelly R Evenson; Daniela Sotres-Alvarez; Amy H Herring; Lynne Messer; Barbara A Laraia; Daniel A Rodríguez
Journal:  Int J Behav Nutr Phys Act       Date:  2009-07-20       Impact factor: 6.457

View more
  6 in total

1.  Regional and sociodemographic differences in average BMI among US children in the ECHO program.

Authors:  Traci A Bekelman; Dana Dabelea; Jody M Ganiban; Andrew Law; Alexandra McGovern Reilly; Keri N Althoff; Noel Mueller; Carlos A Camargo; Cristiane S Duarte; Anne L Dunlop; Amy J Elliott; Assiamira Ferrara; Diane R Gold; Irva Hertz-Picciotto; Tina Hartert; Alison E Hipwell; Kathi Huddleston; Christine C Johnson; Margaret R Karagas; Catherine J Karr; Gurjit K Khurana Hershey; Leslie Leve; Somdat Mahabir; Cindy T McEvoy; Jenae Neiderhiser; Emily Oken; Andrew Rundle; Sheela Sathyanarayana; Christine Turley; Frances A Tylavsky; Sara E Watson; Rosalind Wright; Mingyu Zhang; Edward Zoratti
Journal:  Obesity (Silver Spring)       Date:  2021-08-31       Impact factor: 9.298

2.  School Food and Beverage Availability and Children's Diet, Purchasing, and Obesity: Evidence From a Natural Experiment.

Authors:  Andrea S Richardson; Nancy Nicosia; Madhumita B Ghosh-Dastidar; Ashlesha Datar
Journal:  J Adolesc Health       Date:  2020-04-21       Impact factor: 5.012

3.  The impact of state policies for school-based BMI/fitness assessments on children's BMI outcomes in rural versus urban schools: Evidence from a natural experiment.

Authors:  Nancy Nicosia; Ashlesha Datar
Journal:  Prev Med       Date:  2020-10-06       Impact factor: 4.018

4.  Stronger State School Nutrition Laws Are Associated With Healthier Eating Behaviors and Optimal Weight Status in US Adolescents.

Authors:  Namrata Sanjeevi; Leah M Lipsky; Tonja R Nansel; Denise Haynie; Aiyi Liu; Bruce Simons-Morton
Journal:  Am J Health Promot       Date:  2020-02-10

5.  Using natural experiments to improve public health evidence: a review of context and utility for obesity prevention.

Authors:  Melanie Crane; Erika Bohn-Goldbaum; Anne Grunseit; Adrian Bauman
Journal:  Health Res Policy Syst       Date:  2020-05-18

6.  Food Trying and Liking Related to Grade Level and Meal Participation.

Authors:  Jennifer Hanson; Janelle Elmore; Marianne Swaney-Stueve
Journal:  Int J Environ Res Public Health       Date:  2020-08-05       Impact factor: 3.390

  6 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.