| Literature DB >> 27833626 |
Domingo Sancho-Knapik1, Hipólito Medrano2, José J Peguero-Pina1, Maurizio Mencuccini3, Maria D Fariñas4, Tomás G Álvarez-Arenas4, Eustaquio Gil-Pelegrín1.
Abstract
The main objective of this study was to apply the air-coupled broad-band ultrasonic spectroscopy in attached transpiring leaves of Vitis vinifera L. to monitor changes in leaf water potential (Ψ) through the measurements of the standardized value of the resonant frequency associated with the maximum transmitance (f/fo). With this purpose, the response of grapevine to a drought stress period was investigated in terms of leaf water status, ultrasounds, gas exchange and sugar accumulation. Two strong correlations were obtained between f/fo and Ψ measured at predawn (pd) and at midday (md) with different slopes. This fact implied the existence of two values of Ψ for a given value of f/fo, which was taken as a sign that the ultrasonic technique was not directly related to the overall Ψ, but only to one of its components: the turgor pressure (P). The difference in Ψ at constant f/fo (δ) was found to be dependent on net CO2 assimilation (A) and might be used as a rough estimator of photosynthetic activity. It was then, the other main component of Ψ, osmotic potential (π), the one that may have lowered the values of md Ψ with respect to pd Ψ by the accumulation of sugars associated to net CO2 assimilation. This phenomenon suggests the existence of a diurnal osmotic adjustment in this species associated to sugars production in well-watered plants.Entities:
Keywords: Vitis vinifera; diurnal osmotic adjustment; drought; gas exchange; leaf ultrasonic frequency; water potential
Year: 2016 PMID: 27833626 PMCID: PMC5080348 DOI: 10.3389/fpls.2016.01601
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
Osmotic potential (π, MPa) obtained from the osmolality of the expressed leaf sap measured on well watered and drought stressed plants of Vitis vinifera cv. Grenache during two moments of the day: em and md.
| em | md | |
|---|---|---|
| π (Well watered) | -1.17 ± 0.05 a | -1.33 ± 0.06 b∗ |
| π (Drought stressed) | -1.19 ± 0.05 a | -1.18 ± 0.05 a |
Leaf water potential (Ψ), standardized frequency (f/fo), net CO2 uptake (A) and percentage weight:volume (% w:v) of leaf sap sugars measured on well watered plants of Vitis vinifera cv. Grenache at low CO2 concentration (Ca = 40–80 μmol mol-1).
| pd | md | |
|---|---|---|
| Ψ (MPa) | -0.11 ± 0.01 | -0.56 ± 0.05 |
| 0.990 ± 0.002 | 0.939 ± 0.006 | |
| 0 | -0.2 ± 0.6 | |
| Sugars (% w:v) | 5.31 ± 0.25 | 4.98 ± 0.19 |