Literature DB >> 27832295

Present Global Situation of Amino Acids in Industry.

Naoto Tonouchi1, Hisao Ito2.   

Abstract

At present, amino acids are widely produced and utilized industrially. Initially, monosodium glutamate (MSG) was produced by extraction from a gluten hydrolysate. The amino acid industry started using the residual of the lysate. The discovery of the functions of amino acids has led to the expansion of their field of use. In addition to seasoning and other food use, amino acids are used in many fields such as animal nutrients, pharmaceuticals, and cosmetics. On the other hand, the invention of the glutamate fermentation process, followed by the development of fermentation methods for many other amino acids, is no less important. The supply of these amino acids at a low price is very essential for their industrial use. Most amino acids are now produced by fermentation. The consumption of many amino acids such as MSG or feed-use amino acids is still rapidly increasing.

Entities:  

Keywords:  Animal nutrients; Cosmetics; Function of amino acids; Gluten hydrolysate; Industrial use; Pharmaceuticals

Mesh:

Substances:

Year:  2017        PMID: 27832295     DOI: 10.1007/10_2016_23

Source DB:  PubMed          Journal:  Adv Biochem Eng Biotechnol        ISSN: 0724-6145            Impact factor:   2.635


  3 in total

1.  Efficient conversion of lactic acid to alanine over noble metal supported on Ni@C catalysts.

Authors:  Haosheng Xin; Zhongxun Xiu; Shijun Liu; Haiyong Wang; Chenguang Wang; Longlong Ma; Qiying Liu
Journal:  RSC Adv       Date:  2022-06-07       Impact factor: 4.036

2.  Construction of an Escherichia coli Strain Lacking Fimbriae by Deleting 64 Genes and Its Application for Efficient Production of Poly(3-Hydroxybutyrate) and l-Threonine.

Authors:  Jun Qiao; Xin Tan; Hongyu Ren; Zheng Wu; Xiaoqing Hu; Xiaoyuan Wang
Journal:  Appl Environ Microbiol       Date:  2021-05-26       Impact factor: 4.792

3.  Catalytic amino acid production from biomass-derived intermediates.

Authors:  Weiping Deng; Yunzhu Wang; Sui Zhang; Krishna M Gupta; Max J Hülsey; Hiroyuki Asakura; Lingmei Liu; Yu Han; Eric M Karp; Gregg T Beckham; Paul J Dyson; Jianwen Jiang; Tsunehiro Tanaka; Ye Wang; Ning Yan
Journal:  Proc Natl Acad Sci U S A       Date:  2018-04-30       Impact factor: 11.205

  3 in total

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