Literature DB >> 27810443

Tolerance to quaternary ammonium compound disinfectants may enhance growth of Listeria monocytogenes in the food industry.

Trond Møretrø1, Bjørn C T Schirmer2, Even Heir3, Annette Fagerlund3, Pernille Hjemli3, Solveig Langsrud3.   

Abstract

The antibacterial effect of disinfectants is crucial for the control of Listeria monocytogenes in food processing environments. Tolerance of L. monocytogenes to sublethal levels of disinfectants based on quaternary ammonium compounds (QAC) is conferred by the resistance determinants qacH and bcrABC. The presence and distribution of these genes have been anticipated to have a role in the survival and growth of L. monocytogenes in food processing environments where QAC based disinfectants are in common use. In this study, a panel of 680 L. monocytogenes from nine Norwegian meat- and salmon processing plants were grouped into 36 MLVA profiles. The presence of qacH and bcrABC was determined in 101 isolates from the 26 most common MLVA profiles. Five MLVA profiles contained qacH and two contained bcrABC. Isolates with qacH and bcrABC showed increased tolerance to the QAC Benzalkonium chloride (BC), with minimal inhibitory concentrations (MICs) of 5-12, 10-13 and <5ppm for strains with qacH (two allele variants observed), bcrABC, and neither gene, respectively. Isolates with qacH or bcrABC were not more tolerant to BC in bactericidal tests in suspension or in biofilms compared with isolates lacking the genes. Water residue samples collected from surfaces in meat processing plants after QAC disinfection had bactericidal effect against L. monocytogenes when the sample BC levels were high (>100ppm). A sample with lower BC concentrations (14ppm of chain length C-12 and 2.7ppm of chain length C-14) inhibited growth of L. monocytogenes not containing bcrABC or qacH, compared to strains with these genes. The study has shown that L. monocytogenes harbouring the QAC resistance genes qacH and bcrABC are prevalent in the food industry and that residuals of QAC may be present in concentrations after sanitation in the industry that result in a growth advantage for bacteria with such resistance genes. Copyright Â
© 2016 The Authors. Published by Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Benzalkonium chloride; Listeria monocytogenes; Quaternary ammonium compound; Tolerance

Mesh:

Substances:

Year:  2016        PMID: 27810443     DOI: 10.1016/j.ijfoodmicro.2016.10.025

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN: 0168-1605            Impact factor:   5.277


  45 in total

1.  Cleaning and Disinfection of Biofilms Composed of Listeria monocytogenes and Background Microbiota from Meat Processing Surfaces.

Authors:  Annette Fagerlund; Trond Møretrø; Even Heir; Romain Briandet; Solveig Langsrud
Journal:  Appl Environ Microbiol       Date:  2017-08-17       Impact factor: 4.792

2.  Novel approach for controlling resistant Listeria monocytogenes to antimicrobials using different disinfectants types loaded on silver nanoparticles (AgNPs).

Authors:  Asmaa Nady Mohammed; Sahar Abdel Aleem Abdel Aziz
Journal:  Environ Sci Pollut Res Int       Date:  2018-11-20       Impact factor: 4.223

3.  Biofilm growth by Listeria monocytogenes on stainless steel and expression of biofilm-related genes under stressing conditions.

Authors:  Danilo Augusto Lopes da Silva; Rafaela de Melo Tavares; Anderson Carlos Camargo; Ricardo Seiti Yamatogi; Elaine Cristina Pereira De Martinis; Luís Augusto Nero
Journal:  World J Microbiol Biotechnol       Date:  2021-06-16       Impact factor: 3.312

Review 4.  Listeria monocytogenes - How This Pathogen Survives in Food-Production Environments?

Authors:  Jacek Osek; Beata Lachtara; Kinga Wieczorek
Journal:  Front Microbiol       Date:  2022-04-26       Impact factor: 6.064

5.  In vitro biofilm formation by Staphylococcus aureus isolated from wounds of hospital-admitted patients and their association with antimicrobial resistance.

Authors:  Puja Neopane; Hari Prasad Nepal; Rojeet Shrestha; Osamu Uehara; Yoshihiro Abiko
Journal:  Int J Gen Med       Date:  2018-01-18

6.  Examination of Quaternary Ammonium Compound Resistance in Proteus mirabilis Isolated from Cooked Meat Products in China.

Authors:  Xiaobing Jiang; Tao Yu; Lei Liu; Yi Li; Kun Zhang; Hailei Wang; Lei Shi
Journal:  Front Microbiol       Date:  2017-12-11       Impact factor: 5.640

7.  The absence of N-acetylglucosamine in wall teichoic acids of Listeria monocytogenes modifies biofilm architecture and tolerance to rinsing and cleaning procedures.

Authors:  Thomas Brauge; Christine Faille; Irina Sadovskaya; Alain Charbit; Thierry Benezech; Yang Shen; Martin J Loessner; Jean Romain Bautista; Graziella Midelet-Bourdin
Journal:  PLoS One       Date:  2018-01-10       Impact factor: 3.240

8.  Complete Genome Sequences of Six Listeria monocytogenes Sequence Type 9 Isolates from Meat Processing Plants in Norway.

Authors:  Annette Fagerlund; Solveig Langsrud; Birgitte Moen; Even Heir; Trond Møretrø
Journal:  Genome Announc       Date:  2018-02-15

9.  Control of Virulent Listeria monocytogenes Originating from Dairy Products and Cattle Environment Using Marine Algal Extracts, Silver Nanoparticles Thereof, and Quaternary Disinfectants.

Authors:  Mona A El-Zamkan; Bassma A Hendy; Hassan Mahmoud Diab; Najat Marraiki; Gaber El-Saber Batiha; Hani Saber; Waleed Younis; Shankar Thangamani; Khalid J Alzahrani; Ahmed Shaban Ahmed
Journal:  Infect Drug Resist       Date:  2021-07-15       Impact factor: 4.003

10.  Low-Level Tolerance to Fluoroquinolone Antibiotic Ciprofloxacin in QAC-Adapted Subpopulations of Listeria monocytogenes.

Authors:  Divya Kode; Ramakrishna Nannapaneni; Mohit Bansal; Sam Chang; Wen-Hsing Cheng; Chander S Sharma; Aaron Kiess
Journal:  Microorganisms       Date:  2021-05-13
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